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Home
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Yeasts
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Wyeast - Weihenstephan Weizen 3068
Wyeast - Weihenstephan Weizen 3068
Type:
Wheat
Form:
Liquid
Flocculation:
Low
Laboratory:
Wyeast
Attenuation:
75%
Alcohol Tolerance:
10%
Minimum Temperature:
64°F
Maximum Temperature:
75°F
Most Used In:
Style
Recipes
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Belgian Tripel
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