Wyeast Weihenstephan Weizen 3068

Type: Wheat

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 10%

Minimum Temperature: 64°F

Maximum Temperature: 75°F

Most Used In:

Style	Uses
Weizen/Weissbier	2390
Weissbier	1398
Dunkelweizen	511
Dunkles Weissbier	266
Weizenbock	209
Weizenbock	139
Roggenbier (German Rye Beer)	115
American Wheat or Rye Beer	57
California Common Beer	44
American Wheat Beer	44
American Light Lager	42
Fruit Beer	42
Witbier	34
Roggenbier	34
Spice, Herb, or Vegetable Beer	25
No Profile Selected	24
Specialty Beer	21
American IPA	18
Witbier	18
American Stout	12
Gose	12
Experimental Beer	11
American Pale Ale	9
Belgian Specialty Ale	8
Gueuze	8
Doppelbock	7
Specialty IPA: White IPA	7
American Amber Ale	7
Sweet Stout	6
Clone Beer	6
Berliner Weisse	6
Mixed-Style Beer	5
American Pale Ale	5
Sahti	5
Berliner Weisse	5
Munich Dunkel	5
American Stout	4
Saison	4
Kölsch	4
Russian Imperial Stout	4
Holiday/Winter Special Spiced Beer	4
British Brown Ale	4
Spice, Herb, or Vegetable Beer	3
American Brown Ale	3
Imperial IPA	3
British Strong Ale	3
Robust Porter	3
New England Cider	3
Traditional Bock	3
Eisbock	3
Bière de Garde	3
German Pilsner (Pils)	3
Munich Dunkel	3
Standard/Ordinary Bitter	3
Winter Seasonal Beer	3
Other Smoked Beer	3
American Brown Ale	2
Belgian Pale Ale	2
Saison	2
Blonde Ale	2
Braggot	2
Belgian Dark Strong Ale	2
Autumn Seasonal Beer	2
British Golden Ale	2
Other Specialty Cider or Perry	2
Specialty Smoked Beer	2
Specialty Fruit Beer	2
Bohemian Pilsener	2
American IPA	2
American Barleywine	2
Best Bitter	2
Sweet Stout	2
Belgian Golden Strong Ale	2
German Pils	2
Imperial Stout	2
Belgian Blond Ale	1
American Barleywine	1
Dark Mild	1
Wheatwine	1
Dry Mead	1
Northern English Brown	1
Munich Helles	1
Wood-Aged Beer	1
Specialty IPA: New England IPA	1
Straight (Unblended) Lambic	1
English IPA	1
German Leichtbier	1
Strong Bitter	1
Belgian Tripel	1
Specialty IPA: Red IPA	1
North German Altbier	1
Kellerbier: Pale Kellerbier	1
International Pale Lager	1
Blonde Ale	1
Vienna Lager	1
American Porter	1
Oktoberfest/Märzen	1
Oatmeal Stout	1
Doppelbock	1
Flanders Brown Ale/Oud Bruin	1
Wood-Aged Beer	1
Trappist Single	1
English Barleywine	1
Irish Red Ale	1

Brewer's Friend Home Brewing Software

Most Used In: