Wyeast - Bohemian Lager 2124 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 48°F

Maximum Temperature: 58°F

Most Used In:

Style	Recipes
Bohemian Pilsener	385
German Pils	363
German Pilsner (Pils)	348
Munich Helles	217
International Pale Lager	193
Czech Premium Pale Lager	176
Schwarzbier	173
Oktoberfest/Märzen	170
Vienna Lager	151
Märzen	148
Czech Pale Lager	118
Vienna Lager	101
Czech Dark Lager	101
Classic American Pilsner	94
Schwarzbier	94
Baltic Porter	91
Maibock/Helles Bock	90
Munich Helles	84
American Light Lager	76
Festbier	74
American Lager	67
Dortmunder Export	64
Czech Amber Lager	64
International Amber Lager	61
German Helles Exportbier	59
Munich Dunkel	59
Doppelbock	57
Dark American Lager	57
Baltic Porter	56
Premium American Lager	48
Munich Dunkel	48
Doppelbock	44
Helles Bock	43
American IPA	38
Traditional Bock	38
California Common Beer	35
Pre-Prohibition Lager	31
Dunkles Bock	28
American IPA	24
Light American Lager	22
Classic Style Smoked Beer	20
Tropical Stout	18
Standard American Lager	16
California Common	16
Rauchbier	15
American Amber Ale	13
American Pale Ale	12
German Leichtbier	12
International Dark Lager	11
Specialty Beer	10
Mixed-Style Beer	10
Experimental Beer	10
American Amber Ale	10
Kellerbier: Pale Kellerbier	9
Eisbock	8
American Wheat Beer	8
American Brown Ale	7
Cream Ale	7
American Porter	7
Kellerbier: Amber Kellerbier	7
Kölsch	7
Classic Rauchbier	6
Kölsch	6
Bière de Garde	6
Eisbock	6
American Pale Ale	6
Bière de Garde	5
Specialty Smoked Beer	5
Fruit Beer	5
North German Altbier	4
Irish Red Ale	4
Blonde Ale	4
Weizen/Weissbier	3
Robust Porter	3
Blonde Ale	3
Belgian Specialty Ale	3
Altbier	3
Braggot	3
Irish Stout	3
Best Bitter	3
Specialty IPA: White IPA	3
Sweet Stout	3
Specialty IPA: Black IPA	3
Spice, Herb, or Vegetable Beer	3
Weizenbock	2
Cream Ale	2
American Barleywine	2
Imperial IPA	2
Foreign Extra Stout	2
English IPA	2
Brown Porter	2
Sweet Stout	2
Roggenbier (German Rye Beer)	2
Düsseldorf Altbier	2
American Brown Ale	2
Weissbier	2
Berliner Weisse	2
Oatmeal Stout	1
Standard/Ordinary Bitter	1
Russian Imperial Stout	1
Roggenbier	1
American Stout	1
Belgian Pale Ale	1
Dry Stout	1
Northern English Brown	1
Belgian Dark Strong Ale	1
Irish Red Ale	1
Saison	1
British Golden Ale	1
Pre-Prohibition Porter	1
Piwo Grodziskie	1
Dry Mead	1
British Brown Ale	1
Belgian Tripel	1
Weizenbock	1
Imperial Stout	1
Gose	1
English IPA	1
Double IPA	1
Winter Seasonal Beer	1

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