White Labs - German Bock Lager Yeast WLP833 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 73%

Alcohol Tolerance: Med-High

Minimum Temperature: 48°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
Traditional Bock	323
Doppelbock	294
Maibock/Helles Bock	238
Doppelbock	235
Munich Dunkel	195
Helles Bock	154
Dunkles Bock	136
Munich Dunkel	135
Munich Helles	128
Märzen	128
Oktoberfest/Märzen	124
Vienna Lager	107
German Pils	105
German Pilsner (Pils)	100
Munich Helles	92
Vienna Lager	80
International Pale Lager	79
Schwarzbier	59
American Lager	46
American Light Lager	44
Festbier	43
Schwarzbier	40
Dortmunder Export	37
Bohemian Pilsener	37
No Profile Selected	37
Baltic Porter	29
Classic American Pilsner	28
Baltic Porter	26
Eisbock	24
Czech Pale Lager	22
International Dark Lager	21
German Helles Exportbier	19
International Amber Lager	19
Czech Premium Pale Lager	16
Kellerbier: Amber Kellerbier	16
Light American Lager	14
Premium American Lager	13
Eisbock	12
Dark American Lager	12
Strong Scotch Ale	10
Weizenbock	10
German Leichtbier	9
Standard American Lager	9
Pre-Prohibition Lager	9
American IPA	9
American Amber Ale	9
Specialty Beer	8
Rauchbier	8
Kellerbier: Pale Kellerbier	8
American Pale Ale	7
Classic Rauchbier	6
American Pale Ale	6
New England Cider	6
Bière de Garde	5
American IPA	5
Clone Beer	5
Classic Style Smoked Beer	5
Mixed-Style Beer	5
California Common Beer	4
Czech Amber Lager	4
Winter Seasonal Beer	4
Russian Imperial Stout	4
Altbier	4
Other Smoked Beer	4
Robust Porter	3
Irish Red Ale	3
Spice, Herb, or Vegetable Beer	3
Fruit Beer	3
American Brown Ale	3
Spice, Herb, or Vegetable Beer	3
Dunkelweizen	3
Blonde Ale	3
Specialty Smoked Beer	3
American Amber Ale	3
Weizenbock	3
Kölsch	3
American Stout	2
Kölsch	2
Oatmeal Stout	2
American Porter	2
Imperial Stout	2
Specialty IPA: New England IPA	2
American Stout	2
Czech Dark Lager	2
Experimental Beer	2
Scottish Light 60/-	2
Belgian Dubbel	2
Tropical Stout	2
Irish Extra Stout	2
Wee Heavy	2
Holiday/Winter Special Spiced Beer	2
Dark Mild	2
Fruit Beer	1
Imperial IPA	1
Belgian Pale Ale	1
Australian Sparkling Ale	1
Braggot	1
Blonde Ale	1
Oatmeal Stout	1
Scottish Light	1
Gose	1
British Golden Ale	1
Kentucky Common	1
North German Altbier	1
Roggenbier	1
Saison	1
Sweet Stout	1
Specialty IPA: White IPA	1
California Common	1
Cream Ale	1
Scottish Export	1
Roggenbier (German Rye Beer)	1
Irish Stout	1
Alternative Grain Beer	1
Common Cider	1
Dunkles Weissbier	1

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White Labs - German Bock Lager Yeast WLP833

Most Used In: