White Labs - German Bock Lager Yeast WLP833 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 73%

Alcohol Tolerance: Med-High

Minimum Temperature: 48°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
Traditional Bock	311
Doppelbock	279
Maibock/Helles Bock	221
Doppelbock	203
Munich Dunkel	171
Munich Dunkel	131
Helles Bock	128
Oktoberfest/Märzen	123
Dunkles Bock	120
Munich Helles	119
Märzen	114
Vienna Lager	104
German Pils	99
Munich Helles	90
German Pilsner (Pils)	88
Vienna Lager	74
International Pale Lager	72
Schwarzbier	51
American Lager	45
American Light Lager	43
Festbier	41
Schwarzbier	39
Bohemian Pilsener	37
Dortmunder Export	34
No Profile Selected	28
Classic American Pilsner	28
Baltic Porter	25
Baltic Porter	25
Eisbock	23
Czech Pale Lager	21
International Dark Lager	20
German Helles Exportbier	18
International Amber Lager	17
Kellerbier: Amber Kellerbier	16
Czech Premium Pale Lager	15
Premium American Lager	13
Dark American Lager	12
Light American Lager	12
Eisbock	11
Weizenbock	11
Strong Scotch Ale	10
Standard American Lager	9
Pre-Prohibition Lager	9
American IPA	9
Specialty Beer	8
Kellerbier: Pale Kellerbier	8
American Amber Ale	8
Rauchbier	7
American Pale Ale	6
American Pale Ale	6
New England Cider	6
Bière de Garde	5
Classic Rauchbier	5
American IPA	5
Clone Beer	5
California Common Beer	4
Czech Amber Lager	4
German Leichtbier	4
Classic Style Smoked Beer	4
Mixed-Style Beer	4
Other Smoked Beer	4
Robust Porter	3
Irish Red Ale	3
Spice, Herb, or Vegetable Beer	3
Fruit Beer	3
Spice, Herb, or Vegetable Beer	3
Dunkelweizen	3
Russian Imperial Stout	3
Winter Seasonal Beer	3
Blonde Ale	3
Altbier	3
American Amber Ale	3
Specialty Smoked Beer	3
Weizenbock	3
Kölsch	2
Dark Mild	2
American Stout	2
Kölsch	2
Oatmeal Stout	2
American Brown Ale	2
American Stout	2
Czech Dark Lager	2
Scottish Light 60/-	2
Experimental Beer	2
Belgian Dubbel	2
Irish Extra Stout	2
Tropical Stout	2
Holiday/Winter Special Spiced Beer	2
Dunkles Weissbier	1
Fruit Beer	1
Imperial IPA	1
Braggot	1
Belgian Pale Ale	1
Oatmeal Stout	1
Australian Sparkling Ale	1
American Porter	1
Blonde Ale	1
Gose	1
Scottish Light	1
Imperial Stout	1
Specialty IPA: New England IPA	1
North German Altbier	1
British Golden Ale	1
Kentucky Common	1
Saison	1
Specialty IPA: White IPA	1
Cream Ale	1
Irish Stout	1
Scottish Export	1
Common Cider	1
Alternative Grain Beer	1

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White Labs - German Bock Lager Yeast WLP833

Most Used In: