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Home
»
Yeasts
»
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Type:
Belgian Ales
Form:
Dry
Flocculation:
Medium
Laboratory:
Lallemand
Attenuation:
88%
Alcohol Tolerance:
High
Minimum Temperature:
63°F
Maximum Temperature:
77°F
Most Used In:
Style
Recipes
Belgian Tripel
122
Belgian Dubbel
104
Belgian Dark Strong Ale
89
Belgian Pale Ale
86
Belgian Blond Ale
85
Belgian Golden Strong Ale
61
Belgian Dark Strong Ale
57
Belgian Tripel
54
Trappist Single
52
Belgian Dubbel
47
Witbier
44
Specialty IPA: Belgian IPA
39
Belgian Blond Ale
31
Saison
20
Belgian Specialty Ale
19
Belgian Pale Ale
15
Belgian Golden Strong Ale
15
Winter Seasonal Beer
11
Bière de Garde
11
Fruit Beer
10
Blonde Ale
10
Russian Imperial Stout
9
Witbier
6
American IPA
6
Flanders Red Ale
6
Saison
6
Holiday/Winter Special Spiced Beer
6
American IPA
6
Specialty IPA: White IPA
5
Mixed-Style Beer
5
Experimental Beer
4
Spice, Herb, or Vegetable Beer
4
Bière de Garde
4
Irish Red Ale
4
Foreign Extra Stout
3
Blonde Ale
3
Brown Porter
3
Weissbier
3
American Amber Ale
3
Imperial Stout
3
American Wheat or Rye Beer
3
American Light Lager
3
Oatmeal Stout
2
Robust Porter
2
Flanders Red Ale
2
Bohemian Pilsener
2
American Pale Ale
2
Spice, Herb, or Vegetable Beer
2
American Stout
2
Sweet Stout
2
Weizen/Weissbier
2
Specialty IPA: Rye IPA
2
English Barleywine
2
Oud Bruin
2
Dark Mild
2
American Wheat Beer
2
English Barleywine
2
Weizenbock
2
Alternative Grain Beer
2
Dry Stout
2
Braggot
2
Dry Mead
2
Munich Helles
1
Clone Beer
1
German Pilsner (Pils)
1
American Barleywine
1
Altbier
1
Specialty IPA: New England IPA
1
Irish Red Ale
1
Scottish Light
1
Vienna Lager
1
Cream Ale
1
Scottish Export
1
Old Ale
1
Standard/Ordinary Bitter
1
North German Altbier
1
Specialty Beer
1
Open Category Mead
1
Lambic
1
Dunkles Weissbier
1
Sahti
1
American Porter
1
Other Smoked Beer
1
Flanders Brown Ale/Oud Bruin
1
Berliner Weisse
1
American Pale Ale
1
British Golden Ale
1
Foreign Extra Stout
1
Gueuze
1
Festbier
1
American Amber Ale
1
Specialty IPA: Brown IPA
1
English IPA
1
Berliner Weisse
1
British Brown Ale
1
Mild
1
Fruit Lambic
1
Baltic Porter
1
California Common
1
American Strong Ale
1
Specialty IPA: Red IPA
1
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