| American IPA | 660 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 540 | 1% | 1% - 100% |
| Czech Pale Lager | 410 | 1% | 1% - 100% |
| American Pale Ale | 322 | 1% | 1% - 100% |
| American IPA | 248 | 1% | 1% - 100% |
| International Pale Lager | 140 | 1% | 1% - 96% |
| Weissbier | 129 | 1% | 1% - 100% |
| Blonde Ale | 127 | 1% | 1% - 100% |
| Imperial IPA | 79 | 1% | 1% - 100% |
| Cream Ale | 78 | 1% | 1% - 92% |
| Russian Imperial Stout | 74 | 1% | 1% - 99% |
| American Pale Ale | 70 | 1% | 1% - 100% |
| Fruit Beer | 66 | 1% | 1% - 83% |
| Double IPA | 66 | 1% | 1% - 99% |
| American Amber Ale | 64 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 63 | 1% | 1% - 100% |
| Irish Red Ale | 61 | 1% | 1% - 100% |
| Berliner Weisse | 60 | 1% | 1% - 68% |
| Witbier | 59 | 1% | 1% - 98% |
| American Porter | 56 | 1% | 1% - 100% |
| Blonde Ale | 53 | 1% | 1% - 100% |
| Imperial Stout | 53 | 1% | 1% - 100% |
| Saison | 50 | 1% | 1% - 98% |
| American Wheat Beer | 50 | 1% | 1% - 100% |
| Munich Helles | 50 | 1% | 1% - 100% |
| Saison | 48 | 1% | 1% - 100% |
| Berliner Weisse | 47 | 1% | 1% - 100% |
| Kölsch | 46 | 1% | 1% - 100% |
| American Brown Ale | 44 | 1% | 1% - 98% |
| Experimental Beer | 41 | 1% | 1% - 99% |
| Czech Premium Pale Lager | 41 | 1% | 1% - 33% |
| Sweet Stout | 38 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 35 | 1% | 1% - 100% |
| Märzen | 33 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 32 | 1% | 1% - 93% |
| Mixed-Fermentation Sour Beer | 31 | 1% | 1% - 100% |
| American Light Lager | 30 | 1% | 1% - 100% |
| Premium American Lager | 29 | 1% | 1% - 93% |
| Weizen/Weissbier | 28 | 2% | 1% - 100% |
| American Stout | 28 | 1% | 1% - 100% |
| American Amber Ale | 26 | 3% | 1% - 100% |
| International Amber Lager | 26 | 1% | 1% - 99% |
| Belgian Blond Ale | 26 | 1% | 1% - 85% |
| German Pilsner (Pils) | 26 | 1% | 1% - 83% |
| Robust Porter | 24 | 3% | 1% - 100% |
| Cream Ale | 24 | 1% | 1% - 100% |
| American Brown Ale | 24 | 1% | 1% - 99% |
| Sweet Stout | 24 | 1% | 1% - 73% |
| British Brown Ale | 24 | 2% | 1% - 99% |
| Festbier | 24 | 1% | 1% - 99% |
| Oatmeal Stout | 23 | 1% | 1% - 99% |
| American Lager | 23 | 2% | 1% - 100% |
| German Pils | 23 | 1% | 1% - 91% |
| Irish Red Ale | 22 | 2% | 1% - 100% |
| American Stout | 22 | 2% | 1% - 100% |
| Vienna Lager | 21 | 2% | 1% - 93% |
| Best Bitter | 21 | 1% | 1% - 100% |
| Oatmeal Stout | 20 | 1% | 1% - 84% |
| Belgian Tripel | 19 | 1% | 1% - 69% |
| Oktoberfest/Märzen | 18 | 3% | 1% - 100% |
| Light American Lager | 16 | 1% | 1% - 94% |
| Brown Porter | 15 | 3% | 1% - 100% |
| American Wheat or Rye Beer | 14 | 3% | 1% - 83% |
| Kölsch | 14 | 3% | 1% - 95% |
| Belgian Golden Strong Ale | 14 | 5% | 1% - 100% |
| California Common | 14 | 1% | 1% - 100% |
| Gose | 14 | 1% | 1% - 83% |
| Mixed-Style Beer | 13 | 1% | 1% - 10% |
| Munich Dunkel | 13 | 1% | 1% - 100% |
| Belgian Tripel | 12 | 4% | 6% - 100% |
| Vienna Lager | 12 | 2% | 1% - 100% |
| Witbier | 12 | 5% | 1% - 99% |
| Dry Stout | 12 | 2% | 1% - 91% |
| Scottish Heavy | 12 | 2% | 1% - 99% |
| Bohemian Pilsener | 12 | 1% | 1% - 89% |
| Trappist Single | 11 | 4% | 1% - 100% |
| Specialty Fruit Beer | 11 | 3% | 1% - 100% |
| Doppelbock | 11 | 3% | 1% - 99% |
| Belgian Dark Strong Ale | 10 | 3% | 1% - 89% |
| Holiday/Winter Special Spiced Beer | 9 | 2% | 1% - 91% |
| Classic American Pilsner | 9 | 4% | 1% - 95% |
| Dunkelweizen | 9 | 2% | 1% - 91% |
| Altbier | 9 | 2% | 1% - 92% |
| Strong Bitter | 9 | 1% | 1% - 73% |
| Fruit and Spice Beer | 9 | 2% | 1% - 89% |
| Spice, Herb, or Vegetable Beer | 9 | 3% | 1% - 77% |
| Maibock/Helles Bock | 9 | 2% | 4% - 33% |
| Wee Heavy | 9 | 2% | 1% - 83% |
| American Barleywine | 9 | 2% | 1% - 77% |
| International Dark Lager | 9 | 2% | 7% - 83% |
| Extra Special/Strong Bitter (ESB) | 8 | 8% | 1% - 94% |
| Standard/Ordinary Bitter | 8 | 5% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 8 | 2% | 1% - 40% |
| English Porter | 8 | 5% | 1% - 94% |
| Ordinary Bitter | 8 | 1% | 1% - 83% |
| Belgian Pale Ale | 8 | 1% | 1% - 28% |
| German Leichtbier | 8 | 3% | 1% - 94% |
| Baltic Porter | 7 | 5% | 1% - 82% |
| English IPA | 7 | 8% | 8% - 100% |
| Belgian Specialty Ale | 7 | 5% | 1% - 65% |
| Irish Stout | 7 | 6% | 1% - 100% |
| British Strong Ale | 7 | 2% | 1% - 33% |
| Specialty IPA: Rye IPA | 7 | 5% | 1% - 75% |
| Schwarzbier | 7 | 7% | 1% - 83% |
| Special/Best/Premium Bitter | 6 | 3% | 1% - 91% |
| California Common Beer | 6 | 11% | 1% - 91% |
| Old Ale | 6 | 6% | 1% - 68% |
| Belgian Dark Strong Ale | 6 | 9% | 9% - 100% |
| Northern English Brown | 6 | 9% | 1% - 99% |
| Belgian Pale Ale | 6 | 1% | 1% - 1% |
| American Strong Ale | 6 | 4% | 1% - 76% |
| Baltic Porter | 6 | 4% | 1% - 83% |
| Old Ale | 6 | 1% | 1% - 9% |
| British Golden Ale | 6 | 4% | 1% - 83% |
| Belgian Dubbel | 5 | 9% | 5% - 99% |
| Belgian Blond Ale | 5 | 17% | 83% - 100% |
| Specialty Beer | 5 | 17% | 50% - 95% |
| Mild | 5 | 9% | 1% - 100% |
| Strong Scotch Ale | 5 | 11% | 1% - 87% |
| Dunkles Weissbier | 5 | 5% | 3% - 95% |
| Traditional Bock | 5 | 8% | 1% - 93% |
| Gueuze | 5 | 1% | 1% - 25% |
| Helles Bock | 5 | 1% | 1% - 7% |
| Autumn Seasonal Beer | 5 | 2% | 1% - 44% |
| Classic Style Smoked Beer | 5 | 1% | 1% - 2% |
| English Barleywine | 5 | 1% | 4% - 10% |
