American IPA | 531 | 1% | 1% - 100% |
Czech Pale Lager | 391 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 390 | 1% | 1% - 100% |
American Pale Ale | 266 | 1% | 1% - 100% |
American IPA | 197 | 1% | 1% - 100% |
Blonde Ale | 100 | 1% | 1% - 100% |
Weissbier | 98 | 1% | 1% - 100% |
International Pale Lager | 95 | 1% | 1% - 96% |
Imperial IPA | 73 | 1% | 1% - 100% |
Russian Imperial Stout | 72 | 1% | 1% - 99% |
American Pale Ale | 69 | 1% | 1% - 100% |
Specialty IPA: White IPA | 62 | 1% | 1% - 100% |
Fruit Beer | 58 | 1% | 1% - 83% |
Double IPA | 57 | 1% | 1% - 99% |
Cream Ale | 56 | 1% | 1% - 92% |
Blonde Ale | 52 | 1% | 1% - 100% |
American Amber Ale | 52 | 1% | 1% - 100% |
Witbier | 50 | 1% | 1% - 98% |
Berliner Weisse | 50 | 1% | 1% - 68% |
American Porter | 48 | 1% | 1% - 100% |
Irish Red Ale | 44 | 1% | 1% - 100% |
Berliner Weisse | 44 | 1% | 1% - 65% |
American Brown Ale | 43 | 1% | 1% - 98% |
American Wheat Beer | 41 | 1% | 1% - 99% |
Imperial Stout | 41 | 1% | 1% - 100% |
Saison | 40 | 1% | 1% - 98% |
Saison | 40 | 1% | 1% - 100% |
Kölsch | 38 | 1% | 1% - 100% |
Munich Helles | 36 | 1% | 1% - 100% |
Czech Premium Pale Lager | 34 | 1% | 1% - 33% |
Specialty IPA: Black IPA | 31 | 1% | 1% - 100% |
Sweet Stout | 31 | 2% | 1% - 100% |
Specialty IPA: Red IPA | 29 | 1% | 1% - 93% |
Experimental Beer | 28 | 1% | 1% - 99% |
Weizen/Weissbier | 26 | 2% | 3% - 100% |
American Light Lager | 26 | 1% | 1% - 100% |
American Amber Ale | 24 | 3% | 1% - 100% |
Robust Porter | 23 | 3% | 1% - 100% |
Cream Ale | 23 | 1% | 1% - 100% |
Märzen | 23 | 2% | 1% - 100% |
Irish Red Ale | 22 | 2% | 1% - 100% |
Mixed-Fermentation Sour Beer | 22 | 1% | 1% - 100% |
British Brown Ale | 22 | 2% | 1% - 99% |
American Stout | 21 | 2% | 1% - 100% |
Oatmeal Stout | 21 | 2% | 1% - 99% |
Vienna Lager | 21 | 2% | 1% - 93% |
American Stout | 20 | 2% | 1% - 100% |
Belgian Blond Ale | 20 | 1% | 1% - 85% |
German Pilsner (Pils) | 20 | 1% | 1% - 97% |
Belgian Tripel | 19 | 1% | 1% - 69% |
Oatmeal Stout | 19 | 1% | 1% - 84% |
Sweet Stout | 18 | 1% | 1% - 73% |
American Lager | 17 | 3% | 1% - 100% |
Festbier | 17 | 3% | 1% - 99% |
Oktoberfest/Märzen | 16 | 4% | 1% - 100% |
International Amber Lager | 15 | 2% | 1% - 99% |
Gose | 14 | 1% | 1% - 83% |
Brown Porter | 14 | 3% | 1% - 100% |
California Common | 14 | 1% | 1% - 100% |
American Wheat or Rye Beer | 14 | 3% | 1% - 83% |
Belgian Golden Strong Ale | 13 | 5% | 1% - 100% |
American Brown Ale | 13 | 2% | 1% - 71% |
Best Bitter | 13 | 3% | 1% - 100% |
Scottish Heavy | 12 | 2% | 1% - 99% |
Light American Lager | 12 | 1% | 1% - 7% |
Dry Stout | 12 | 3% | 1% - 91% |
Kölsch | 12 | 5% | 1% - 95% |
Belgian Tripel | 12 | 4% | 6% - 100% |
Vienna Lager | 11 | 3% | 1% - 100% |
Witbier | 11 | 7% | 1% - 99% |
German Pils | 11 | 3% | 1% - 91% |
Mixed-Style Beer | 10 | 1% | 1% - 10% |
Munich Dunkel | 10 | 2% | 5% - 100% |
Fruit and Spice Beer | 9 | 2% | 1% - 89% |
Specialty Fruit Beer | 9 | 3% | 1% - 100% |
Belgian Dark Strong Ale | 9 | 4% | 1% - 89% |
Holiday/Winter Special Spiced Beer | 9 | 2% | 1% - 91% |
Strong Bitter | 9 | 1% | 1% - 73% |
Altbier | 9 | 2% | 1% - 92% |
Dunkelweizen | 9 | 2% | 1% - 91% |
Extra Special/Strong Bitter (ESB) | 8 | 7% | 1% - 94% |
Classic American Pilsner | 8 | 5% | 1% - 95% |
Spice, Herb, or Vegetable Beer | 8 | 2% | 1% - 40% |
Spice, Herb, or Vegetable Beer | 8 | 3% | 1% - 37% |
Maibock/Helles Bock | 8 | 2% | 5% - 33% |
Doppelbock | 8 | 5% | 4% - 99% |
American Barleywine | 7 | 3% | 1% - 77% |
German Leichtbier | 7 | 3% | 1% - 91% |
Standard/Ordinary Bitter | 7 | 6% | 1% - 100% |
Specialty IPA: Rye IPA | 7 | 5% | 1% - 75% |
Belgian Specialty Ale | 7 | 5% | 1% - 65% |
British Strong Ale | 7 | 2% | 1% - 33% |
Trappist Single | 6 | 9% | 1% - 100% |
Schwarzbier | 6 | 7% | 1% - 83% |
Ordinary Bitter | 6 | 1% | 1% - 8% |
English Porter | 6 | 4% | 1% - 94% |
Bohemian Pilsener | 6 | 5% | 1% - 89% |
Baltic Porter | 6 | 5% | 10% - 83% |
American Strong Ale | 6 | 4% | 1% - 76% |
Northern English Brown | 6 | 9% | 1% - 99% |
English IPA | 6 | 8% | 8% - 100% |
Belgian Dark Strong Ale | 6 | 9% | 9% - 100% |
California Common Beer | 6 | 11% | 1% - 91% |
Special/Best/Premium Bitter | 6 | 3% | 1% - 91% |
Belgian Dubbel | 5 | 9% | 5% - 99% |
Belgian Blond Ale | 5 | 17% | 83% - 100% |
Specialty Beer | 5 | 17% | 50% - 95% |
Baltic Porter | 5 | 9% | 1% - 82% |
Mild | 5 | 9% | 1% - 100% |
Strong Scotch Ale | 5 | 11% | 1% - 87% |
Dunkles Weissbier | 5 | 5% | 3% - 95% |
Irish Stout | 5 | 9% | 1% - 100% |
Old Ale | 5 | 1% | 1% - 9% |
International Dark Lager | 5 | 5% | 7% - 83% |