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Mount Hood


Description: "Derived from Hallertau, this hops has a higher yield for growers. Good for lagers. Clean, slightly spicy flavor."

Most Used In:

Style Uses Avg. Usage Usage Range
American Amber Ale50445%5% - 100%
American IPA49935%1% - 100%
American Pale Ale39446%4% - 100%
American IPA30530%1% - 100%
American Amber Ale29547%4% - 100%
American Pale Ale28243%4% - 100%
Winter Seasonal Beer27064%17% - 100%
California Common Beer25854%5% - 100%
Cream Ale24466%4% - 100%
Blonde Ale24158%7% - 100%
Blonde Ale23251%4% - 100%
Sweet Stout22457%20% - 100%
American Brown Ale22247%4% - 100%
Holiday/Winter Special Spiced Beer21555%20% - 100%
American Wheat or Rye Beer20964%1% - 100%
Robust Porter20641%12% - 100%
Saison20654%9% - 100%
Imperial IPA20133%2% - 100%
American Porter19750%13% - 100%
Kölsch19654%9% - 100%
American Light Lager19265%1% - 100%
Fruit Beer17960%1% - 100%
Cream Ale16373%17% - 100%
Weizen/Weissbier15877%20% - 100%
American Wheat Beer15668%11% - 100%
No Profile Selected15457%7% - 100%
American Brown Ale14953%13% - 100%
Oatmeal Stout13156%18% - 100%
Russian Imperial Stout13045%8% - 100%
Oktoberfest/Märzen13059%12% - 100%
Specialty IPA: Rye IPA12849%6% - 80%
Spice, Herb, or Vegetable Beer12663%8% - 100%
American Lager12363%1% - 100%
Specialty Beer12356%5% - 100%
American Stout12152%4% - 100%
Weissbier11975%16% - 100%
Imperial Stout11848%5% - 100%
Saison11354%11% - 100%
Märzen11266%5% - 100%
Belgian Tripel10354%14% - 100%
Witbier10366%5% - 100%
Irish Red Ale10253%15% - 100%
Kölsch10070%20% - 100%
Belgian Specialty Ale9354%8% - 100%
Dunkelweizen8672%22% - 100%
Baltic Porter8452%9% - 100%
American Stout8357%17% - 100%
Vienna Lager8068%18% - 100%
Vienna Lager8069%5% - 100%
Munich Helles8064%11% - 100%
German Pilsner (Pils)7357%6% - 100%
Irish Red Ale7254%10% - 100%
Classic American Pilsner7155%9% - 100%
International Pale Lager7062%6% - 100%
Maibock/Helles Bock6754%11% - 100%
Witbier6670%13% - 100%
Belgian Tripel6453%8% - 100%
Brown Porter6345%14% - 100%
American Barleywine6225%5% - 75%
German Pils5849%14% - 100%
Helles Bock5771%24% - 100%
Belgian Dark Strong Ale5653%3% - 100%
Düsseldorf Altbier5655%8% - 100%
Altbier5653%10% - 100%
Dunkles Weissbier5668%17% - 100%
Old Ale5339%3% - 100%
Mild5353%18% - 100%
Roggenbier (German Rye Beer)5374%18% - 100%
Extra Special/Strong Bitter (ESB)5134%6% - 100%
Belgian Dubbel5057%10% - 100%
Bohemian Pilsener4947%7% - 100%
Belgian Pale Ale4955%13% - 100%
Premium American Lager4957%12% - 100%
Double IPA4725%5% - 100%
Strong Scotch Ale4551%25% - 100%
Autumn Seasonal Beer4372%30% - 100%
Belgian Pale Ale4253%5% - 100%
Schwarzbier4257%15% - 100%
Northern English Brown4150%20% - 100%
Bière de Garde3952%8% - 100%
Bière de Garde3946%10% - 100%
Light American Lager3974%22% - 100%
Munich Dunkel3862%9% - 100%
Spice, Herb, or Vegetable Beer3860%29% - 100%
North German Altbier3757%15% - 100%
Munich Helles3762%18% - 100%
English IPA3740%6% - 100%
Schwarzbier3758%17% - 100%
Dark American Lager3656%5% - 100%
Other Smoked Beer3549%17% - 100%
Belgian Blond Ale3557%8% - 100%
Dortmunder Export3455%16% - 100%
Experimental Beer3465%3% - 100%
American Strong Ale3335%6% - 80%
Specialty IPA: Black IPA3327%3% - 75%
Belgian Dark Strong Ale3355%15% - 100%
Dark Mild3266%16% - 100%
Belgian Dubbel3262%6% - 100%
International Amber Lager3275%33% - 100%
Pre-Prohibition Lager3165%13% - 100%
Belgian Blond Ale3159%14% - 100%
Standard/Ordinary Bitter3145%11% - 100%
British Brown Ale3053%30% - 100%
Clone Beer3054%25% - 100%
Specialty IPA: Red IPA2940%11% - 100%
Belgian Golden Strong Ale2853%10% - 100%
Dry Stout2753%20% - 100%
Sweet Stout2768%40% - 100%
Munich Dunkel2680%20% - 100%
Special/Best/Premium Bitter2549%14% - 100%
Doppelbock2454%16% - 100%
Traditional Bock2464%18% - 100%
Foreign Extra Stout2459%9% - 100%
German Helles Exportbier2367%24% - 100%
Belgian Golden Strong Ale2345%17% - 100%
Czech Premium Pale Lager2246%8% - 100%
Standard American Lager2264%11% - 100%
Festbier2262%11% - 100%
Weizenbock2263%29% - 100%
Doppelbock2171%27% - 100%
Berliner Weisse2187%20% - 100%
Gose2089%33% - 100%
Roggenbier2072%28% - 100%
American Barleywine1930%8% - 60%
British Strong Ale1746%6% - 100%
Weizenbock1756%13% - 100%
Irish Stout1767%13% - 100%
Specialty IPA: Belgian IPA1727%2% - 100%
British Golden Ale1764%30% - 100%
English Porter1649%23% - 100%
Mixed-Style Beer1555%15% - 100%
California Common1544%11% - 100%
English IPA1542%13% - 100%
Strong Bitter1534%3% - 67%
Trappist Single1457%14% - 100%
Specialty IPA: White IPA1437%7% - 97%
International Dark Lager1469%33% - 100%
Berliner Weisse14100%100% - 100%
English Barleywine1340%17% - 63%
Baltic Porter1258%19% - 100%
Czech Pale Lager1238%19% - 100%
Brett Beer1169%40% - 100%
Specialty IPA: New England IPA1122%5% - 100%
Oatmeal Stout1161%30% - 100%
Specialty Fruit Beer1164%19% - 100%
Braggot1059%36% - 100%
Fruit and Spice Beer1076%27% - 100%
Scottish Export 80/-1055%33% - 100%
Scottish Export1045%21% - 100%
Fruit Lambic1078%42% - 100%
Kentucky Common1061%38% - 100%
Wood-Aged Beer945%21% - 100%
English Barleywine933%7% - 52%
Best Bitter952%15% - 100%
Specialty Smoked Beer944%17% - 100%
Wild Specialty Beer977%25% - 100%
Classic Style Smoked Beer875%33% - 100%
Lambic8100%100% - 100%
Southern English Brown871%48% - 100%
Alternative Grain Beer757%33% - 91%
Flanders Red Ale767%18% - 100%
Wee Heavy741%19% - 100%
Scottish Heavy741%25% - 66%
Kellerbier: Pale Kellerbier667%27% - 100%
Rauchbier676%20% - 100%
Mixed-Fermentation Sour Beer657%28% - 100%
Specialty IPA: Brown IPA628%8% - 50%
Irish Extra Stout647%20% - 100%
Ordinary Bitter645%19% - 100%
Sahti585%56% - 100%
Eisbock562%18% - 100%
Straight (Unblended) Lambic585%25% - 100%
Old Ale562%25% - 100%
Australian Sparkling Ale444%30% - 50%
Dunkles Bock463%33% - 100%
Classic Rauchbier379%36% - 100%
Piwo Grodziskie3100%100% - 100%
Pre-Prohibition Porter351%33% - 60%
Oud Bruin350%50% - 50%
Fruit Beer367%50% - 100%
Czech Dark Lager258%40% - 77%
Burton Ale211%9% - 14%
Gueuze267%33% - 100%
Czech Amber Lager253%40% - 67%
Scottish Light252%50% - 54%
German Leichtbier275%50% - 100%
Wheatwine235%20% - 50%
Flanders Red Ale1100%100% - 100%
Foreign Extra Stout152%52% - 52%
Scottish Heavy 70/-1100%100% - 100%
Other Specialty Cider or Perry1100%100% - 100%
Kellerbier: Amber Kellerbier133%33% - 33%
Scottish Light 60/-1100%100% - 100%
Alternative Sugar Beer150%50% - 50%
Lichtenhainer150%50% - 50%
Semi-Sweet Mead150%50% - 50%
Open Category Mead133%33% - 33%
Eisbock180%80% - 80%
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