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Mount Hood


Description: "Derived from Hallertau, this hops has a higher yield for growers. Good for lagers. Clean, slightly spicy flavor."

Most Used In:

Style Uses Avg. Usage Usage Range
American Amber Ale5243%13% - 100%
American Pale Ale4241%4% - 100%
American Amber Ale3642%11% - 100%
American IPA3637%3% - 100%
American IPA3626%9% - 77%
American Porter2947%13% - 100%
Robust Porter2747%20% - 100%
Cream Ale2772%24% - 100%
California Common Beer2746%9% - 100%
Specialty IPA: Rye IPA2650%19% - 63%
American Brown Ale2561%25% - 100%
Holiday/Winter Special Spiced Beer2547%25% - 68%
American Light Lager2568%18% - 100%
American Pale Ale2547%11% - 100%
Märzen2365%5% - 100%
Cream Ale2375%33% - 100%
American Wheat Beer2265%20% - 100%
Imperial Stout2049%15% - 67%
Weissbier1978%16% - 100%
Kölsch1953%10% - 100%
Blonde Ale1964%21% - 100%
Fruit Beer1867%33% - 100%
Russian Imperial Stout1851%20% - 100%
American Lager1869%29% - 100%
American Wheat or Rye Beer1767%31% - 100%
Imperial IPA1632%8% - 100%
Witbier1661%18% - 100%
Spice, Herb, or Vegetable Beer1662%16% - 100%
Saison1655%25% - 100%
American Stout1567%33% - 100%
Oatmeal Stout1558%26% - 75%
Munich Helles1566%25% - 100%
Saison1555%11% - 100%
Sweet Stout1557%20% - 100%
Weizen/Weissbier1472%29% - 100%
American Brown Ale1243%8% - 100%
Vienna Lager1269%32% - 100%
American Stout1258%21% - 100%
Blonde Ale1253%33% - 100%
Witbier1171%23% - 100%
Belgian Specialty Ale1155%8% - 100%
Specialty Beer1154%5% - 100%
Belgian Tripel1159%17% - 100%
Winter Seasonal Beer1160%28% - 80%
Kölsch1074%33% - 100%
No Profile Selected1057%17% - 100%
Maibock/Helles Bock1060%11% - 100%
International Pale Lager1082%44% - 100%
German Pilsner (Pils)1056%6% - 100%
Autumn Seasonal Beer976%33% - 100%
Vienna Lager967%15% - 100%
Irish Red Ale853%10% - 100%
Belgian Pale Ale845%16% - 91%
American Strong Ale836%6% - 57%
German Pils838%15% - 100%
Helles Bock870%24% - 100%
Oktoberfest/Märzen877%33% - 100%
Strong Scotch Ale847%25% - 85%
Irish Red Ale850%31% - 100%
American Barleywine718%6% - 33%
Belgian Golden Strong Ale748%20% - 100%
Dunkelweizen772%22% - 100%
Classic American Pilsner659%33% - 100%
Roggenbier (German Rye Beer)670%25% - 100%
Belgian Blond Ale655%14% - 100%
Dark American Lager666%33% - 100%
Specialty IPA: Black IPA633%3% - 67%
Pre-Prohibition Lager650%10% - 100%
Belgian Dubbel663%11% - 100%
Experimental Beer653%3% - 100%
Dunkles Weissbier690%43% - 100%
Clone Beer651%25% - 100%
Dortmunder Export657%20% - 71%
Belgian Dark Strong Ale562%25% - 100%
British Brown Ale543%31% - 50%
Düsseldorf Altbier540%20% - 71%
North German Altbier561%25% - 100%
Other Smoked Beer552%21% - 100%
Mild553%30% - 100%
Baltic Porter541%25% - 50%
Brown Porter549%22% - 100%
Dark Mild535%31% - 38%
Belgian Tripel552%33% - 67%
Dry Stout447%36% - 50%
Festbier447%11% - 100%
International Amber Lager488%60% - 100%
Bière de Garde435%10% - 50%
Roggenbier477%29% - 100%
Berliner Weisse490%60% - 100%
Specialty IPA: Belgian IPA419%10% - 38%
Premium American Lager468%38% - 100%
Munich Dunkel450%24% - 100%
Belgian Pale Ale435%33% - 40%
Spice, Herb, or Vegetable Beer459%33% - 100%
Belgian Blond Ale461%36% - 100%
English Barleywine443%25% - 63%
British Strong Ale447%6% - 100%
Foreign Extra Stout437%9% - 67%
Double IPA416%5% - 33%
Bière de Garde365%41% - 86%
Schwarzbier359%28% - 100%
Altbier337%33% - 40%
Classic Style Smoked Beer361%33% - 100%
Baltic Porter362%40% - 80%
Gose3100%100% - 100%
English IPA337%6% - 62%
Light American Lager383%50% - 100%
International Dark Lager354%33% - 77%
Bohemian Pilsener331%17% - 50%
Standard American Lager376%61% - 100%
Fruit and Spice Beer361%32% - 100%
Traditional Bock383%50% - 100%
Wild Specialty Beer358%25% - 100%
Extra Special/Strong Bitter (ESB)337%14% - 67%
British Golden Ale343%34% - 54%
Doppelbock380%40% - 100%
Specialty Smoked Beer357%17% - 100%
Munich Helles394%81% - 100%
Mixed-Style Beer358%25% - 100%
Old Ale335%23% - 50%
Belgian Golden Strong Ale321%10% - 33%
Northern English Brown369%40% - 100%
Specialty IPA: Red IPA344%22% - 60%
English IPA237%33% - 42%
Belgian Dark Strong Ale234%19% - 50%
Eisbock2100%100% - 100%
Standard/Ordinary Bitter255%50% - 60%
Irish Extra Stout227%20% - 33%
Doppelbock260%19% - 100%
Czech Premium Pale Lager274%48% - 100%
English Porter244%24% - 64%
Lambic2100%100% - 100%
California Common254%43% - 66%
Brett Beer241%40% - 43%
Schwarzbier269%38% - 100%
Alternative Grain Beer250%33% - 67%
German Helles Exportbier292%83% - 100%
Belgian Dubbel232%31% - 33%
Rauchbier250%20% - 80%
Old Ale253%40% - 67%
Munich Dunkel263%50% - 75%
Kellerbier: Pale Kellerbier245%27% - 64%
Braggot275%50% - 100%
Fruit Lambic2100%100% - 100%
Wee Heavy236%22% - 50%
Strong Bitter233%32% - 33%
American Barleywine223%12% - 33%
Specialty Fruit Beer2100%100% - 100%
English Barleywine216%7% - 25%
Scottish Export 80/-237%33% - 40%
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