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Mount Hood


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA48635%1% - 100%
American Amber Ale47946%5% - 100%
American Pale Ale37646%4% - 100%
California Common Beer25054%5% - 100%
American Amber Ale22846%4% - 100%
American IPA22831%2% - 100%
Blonde Ale21659%7% - 100%
American Brown Ale21447%4% - 100%
Cream Ale20866%4% - 100%
Holiday/Winter Special Spiced Beer20655%20% - 100%
American Wheat or Rye Beer20563%1% - 100%
American Pale Ale19939%4% - 100%
Saison19355%9% - 100%
Robust Porter19241%12% - 100%
Imperial IPA18633%2% - 100%
Kölsch17453%9% - 100%
Winter Seasonal Beer16564%17% - 100%
American Porter16449%13% - 100%
Fruit Beer16160%1% - 100%
Weizen/Weissbier15276%8% - 100%
American Light Lager15067%6% - 100%
Blonde Ale14454%8% - 100%
Sweet Stout14258%20% - 100%
Specialty Beer12256%5% - 100%
Oktoberfest/Märzen12059%12% - 100%
Oatmeal Stout11655%18% - 100%
American Brown Ale11453%13% - 100%
American Stout11353%11% - 100%
Spice, Herb, or Vegetable Beer11264%15% - 100%
Russian Imperial Stout10944%8% - 100%
American Wheat Beer10464%11% - 100%
Specialty IPA: Rye IPA10049%6% - 80%
Irish Red Ale9853%15% - 100%
Witbier9665%5% - 100%
Cream Ale9574%17% - 100%
Belgian Tripel9454%14% - 100%
Belgian Specialty Ale8855%8% - 100%
Imperial Stout8549%5% - 100%
American Lager8462%17% - 100%
Dunkelweizen8271%22% - 100%
Saison8056%11% - 100%
Baltic Porter7552%9% - 100%
Märzen7468%5% - 100%
Weissbier7276%16% - 100%
Vienna Lager6968%18% - 100%
Kölsch6469%20% - 100%
Classic American Pilsner6052%9% - 100%
American Barleywine5626%5% - 75%
German Pilsner (Pils)5659%6% - 100%
No Profile Selected5652%7% - 100%
Brown Porter5546%18% - 100%
American Stout5458%22% - 100%
Belgian Tripel5452%8% - 100%
Belgian Dark Strong Ale5253%3% - 100%
Irish Red Ale5054%10% - 100%
Düsseldorf Altbier5055%8% - 100%
International Pale Lager5063%18% - 100%
Belgian Dubbel4855%10% - 100%
Witbier4870%13% - 100%
Munich Helles4865%9% - 100%
Extra Special/Strong Bitter (ESB)4733%6% - 100%
Maibock/Helles Bock4754%11% - 100%
Old Ale4543%3% - 100%
German Pils4450%14% - 100%
Mild4453%20% - 100%
Premium American Lager4257%12% - 100%
Strong Scotch Ale4251%25% - 100%
Roggenbier (German Rye Beer)4173%18% - 100%
Belgian Pale Ale4053%5% - 100%
Vienna Lager4062%5% - 100%
Altbier3957%10% - 100%
Bohemian Pilsener3944%7% - 100%
Spice, Herb, or Vegetable Beer3858%29% - 100%
Northern English Brown3852%20% - 100%
Schwarzbier3756%17% - 100%
Belgian Pale Ale3757%13% - 100%
Bière de Garde3551%13% - 100%
Autumn Seasonal Beer3467%30% - 100%
English IPA3440%6% - 100%
Light American Lager3472%22% - 100%
North German Altbier3460%15% - 100%
Other Smoked Beer3350%20% - 100%
Double IPA3223%6% - 100%
Dunkles Weissbier3175%17% - 100%
Bière de Garde3144%10% - 100%
Munich Helles3155%18% - 100%
Belgian Blond Ale3058%14% - 100%
Specialty IPA: Black IPA3027%3% - 75%
Dark American Lager3052%5% - 100%
Dortmunder Export2956%17% - 100%
British Brown Ale2852%30% - 100%
Standard/Ordinary Bitter2845%11% - 100%
Clone Beer2755%18% - 100%
Dark Mild2765%16% - 100%
American Strong Ale2635%6% - 80%
Specialty IPA: Red IPA2541%11% - 100%
Belgian Blond Ale2560%8% - 100%
Belgian Golden Strong Ale2555%10% - 100%
Schwarzbier2559%15% - 100%
Belgian Dark Strong Ale2460%19% - 100%
Dry Stout2448%20% - 100%
Munich Dunkel2478%20% - 100%
Foreign Extra Stout2460%9% - 100%
Special/Best/Premium Bitter2348%14% - 100%
Experimental Beer2275%7% - 100%
Munich Dunkel2253%9% - 100%
International Amber Lager2176%33% - 100%
Helles Bock2162%24% - 100%
Sweet Stout2173%40% - 100%
Pre-Prohibition Lager2162%13% - 100%
Traditional Bock2167%25% - 100%
Doppelbock2156%16% - 100%
Belgian Dubbel2164%17% - 100%
Standard American Lager1856%11% - 100%
German Helles Exportbier1769%33% - 100%
Festbier1760%11% - 100%
Weizenbock1756%13% - 100%
American Barleywine1631%9% - 60%
Doppelbock1560%27% - 100%
Specialty IPA: Belgian IPA1525%2% - 100%
Strong Bitter1432%3% - 67%
English Barleywine1440%17% - 63%
Belgian Golden Strong Ale1438%17% - 100%
Berliner Weisse1480%20% - 100%
British Golden Ale1367%34% - 100%
Berliner Weisse13100%100% - 100%
English Porter1350%23% - 100%
Roggenbier1364%29% - 100%
Gose1282%33% - 100%
British Strong Ale1241%6% - 100%
Czech Premium Pale Lager1252%16% - 100%
Mixed-Style Beer1255%15% - 100%
Scottish Export 80/-1154%33% - 100%
Irish Stout1162%31% - 100%
California Common1148%16% - 100%
Weizenbock1063%14% - 100%
Baltic Porter1058%19% - 100%
Specialty IPA: White IPA1045%7% - 97%
Fruit Lambic1078%42% - 100%
English IPA1038%13% - 50%
Trappist Single960%20% - 100%
Oatmeal Stout959%30% - 100%
Fruit and Spice Beer979%27% - 100%
Braggot960%36% - 100%
Specialty Fruit Beer969%33% - 100%
Southern English Brown871%48% - 100%
Wood-Aged Beer842%21% - 100%
Best Bitter750%11% - 100%
Scottish Export745%21% - 100%
Wee Heavy741%19% - 100%
Flanders Red Ale767%18% - 100%
Wild Specialty Beer679%25% - 100%
Brett Beer655%43% - 100%
Irish Extra Stout647%20% - 100%
Classic Style Smoked Beer685%33% - 100%
Specialty Smoked Beer651%21% - 100%
Specialty IPA: New England IPA610%5% - 20%
Czech Pale Lager645%23% - 100%
Ordinary Bitter544%19% - 100%
Kellerbier: Pale Kellerbier571%27% - 100%
International Dark Lager560%33% - 100%
Scottish Heavy541%25% - 66%
Straight (Unblended) Lambic585%25% - 100%
Specialty IPA: Brown IPA427%8% - 50%
Rauchbier470%20% - 100%
English Barleywine437%25% - 42%
Fruit Beer367%50% - 100%
Kentucky Common367%38% - 100%
Oud Bruin350%50% - 50%
Alternative Grain Beer364%33% - 91%
Lambic3100%100% - 100%
Classic Rauchbier379%36% - 100%
Dunkles Bock372%50% - 100%
Old Ale233%25% - 40%
Eisbock275%50% - 100%
Czech Amber Lager253%40% - 67%
Mixed-Fermentation Sour Beer233%28% - 38%
Gueuze267%33% - 100%
Pre-Prohibition Porter260%60% - 60%
Australian Sparkling Ale240%30% - 50%
Piwo Grodziskie2100%100% - 100%
Scottish Light254%54% - 54%
Sahti1100%100% - 100%
Gueuze117%17% - 17%
Semi-Sweet Mead150%50% - 50%
Scottish Light 60/-1100%100% - 100%
Scottish Heavy 70/-1100%100% - 100%
Open Category Mead133%33% - 33%
German Leichtbier150%50% - 50%
Other Specialty Cider or Perry1100%100% - 100%
Alternative Sugar Beer150%50% - 50%
Foreign Extra Stout152%52% - 52%
Wheatwine150%50% - 50%
Burton Ale114%14% - 14%
Kellerbier: Amber Kellerbier178%78% - 78%
Lichtenhainer150%50% - 50%
Eisbock180%80% - 80%
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