Wyeast - Whitbread Ale 1099 - Yeast

Type: Ale

Form: Liquid

Flocculation: High

Laboratory: Wyeast

Attenuation: 70%

Alcohol Tolerance: 10%

Minimum Temperature: 64°F

Maximum Temperature: 75°F

Most Used In:

Style	Recipes
Sweet Stout	185
Oatmeal Stout	73
Blonde Ale	56
Extra Special/Strong Bitter (ESB)	53
Northern English Brown	52
American IPA	52
Imperial IPA	51
American IPA	44
Special/Best/Premium Bitter	42
American Pale Ale	38
Strong Bitter	33
Russian Imperial Stout	32
Sweet Stout	31
Robust Porter	31
Best Bitter	29
Mild	28
British Brown Ale	27
American Pale Ale	25
Standard/Ordinary Bitter	25
American Stout	25
American Stout	24
Dark Mild	23
English IPA	23
Ordinary Bitter	22
California Common Beer	20
Brown Porter	19
American Wheat or Rye Beer	19
No Profile Selected	17
American Amber Ale	17
American Brown Ale	17
Southern English Brown	17
Old Ale	16
American Brown Ale	15
Blonde Ale	15
Oatmeal Stout	13
Spice, Herb, or Vegetable Beer	12
Dry Stout	12
Holiday/Winter Special Spiced Beer	12
Foreign Extra Stout	11
English IPA	11
American Light Lager	10
American Porter	10
Irish Red Ale	9
American Amber Ale	9
Baltic Porter	9
English Porter	9
Imperial Stout	9
British Strong Ale	9
Old Ale	9
American Barleywine	8
British Golden Ale	8
Fruit Beer	8
Specialty Beer	6
Winter Seasonal Beer	6
English Barleywine	6
Double IPA	4
London Brown Ale	4
Irish Red Ale	4
Foreign Extra Stout	4
Specialty IPA: Black IPA	4
English Barleywine	4
Spice, Herb, or Vegetable Beer	3
Cream Ale	3
Mixed-Style Beer	3
Other Smoked Beer	3
Cream Ale	3
Märzen	2
Scottish Export 80/-	2
Oktoberfest/Märzen	2
Specialty IPA: New England IPA	2
Specialty IPA: Brown IPA	2
Weizen/Weissbier	2
Witbier	2
Experimental Beer	2
Belgian Blond Ale	2
Belgian Golden Strong Ale	2
Scottish Heavy 70/-	1
Scottish Light	1
Saison	1
Weissbier	1
Specialty IPA: Rye IPA	1
Irish Extra Stout	1
Specialty Fruit Beer	1
Mixed-Fermentation Sour Beer	1
Berliner Weisse	1
Classic American Pilsner	1
Tropical Stout	1
Dunkelweizen	1
Scottish Export	1
Belgian Pale Ale	1
Belgian Specialty Ale	1
Fruit and Spice Beer	1
Clone Beer	1
Doppelbock	1
Light American Lager	1
American Strong Ale	1
Belgian Pale Ale	1
Classic Style Smoked Beer	1
American Wheat Beer	1
Pre-Prohibition Porter	1
Irish Stout	1
Munich Dunkel	1
Bière de Garde	1
Alternative Grain Beer	1
Berliner Weisse	1
Specialty IPA: Belgian IPA	1

Brewer's Friend Home Brewing Software

Wyeast - Whitbread Ale 1099

Most Used In: