Lallemand - LalBrew NovaLager™ - Yeast

Type: Lagers

Form: Dry

Flocculation: Medium

Laboratory: Lallemand

Attenuation: 81%

Alcohol Tolerance: High

Minimum Temperature: 50°F

Maximum Temperature: 68°F

Most Used In:

Style	Recipes
International Pale Lager	317
American Lager	138
German Pilsner (Pils)	121
American IPA	106
Munich Helles	104
American Light Lager	97
German Pils	87
Czech Premium Pale Lager	81
Märzen	61
International Amber Lager	57
Classic American Pilsner	56
Vienna Lager	54
Light American Lager	52
Munich Dunkel	50
Czech Pale Lager	48
Doppelbock	45
Schwarzbier	43
Vienna Lager	38
Festbier	37
Bohemian Pilsener	33
American Pale Ale	31
Cream Ale	29
Czech Dark Lager	25
American IPA	25
Munich Helles	22
Oktoberfest/Märzen	21
Czech Amber Lager	21
Pre-Prohibition Lager	20
California Common	19
American Amber Ale	18
Dark American Lager	18
Kölsch	17
Traditional Bock	17
Baltic Porter	16
German Helles Exportbier	16
Doppelbock	16
Mixed-Style Beer	15
Premium American Lager	15
Baltic Porter	15
Rauchbier	14
International Dark Lager	12
Helles Bock	12
Dunkles Bock	12
Schwarzbier	12
Blonde Ale	10
Munich Dunkel	10
American Wheat Beer	10
Kölsch	9
Maibock/Helles Bock	9
British Golden Ale	8
Specialty IPA: Red IPA	8
German Leichtbier	8
Altbier	8
Experimental Beer	8
Irish Red Ale	7
Cream Ale	6
Classic Style Smoked Beer	6
Specialty IPA: Black IPA	5
Fruit Beer	5
Bière de Garde	5
Alternative Grain Beer	5
Standard American Lager	5
Kellerbier: Pale Kellerbier	5
Specialty IPA: White IPA	4
Imperial Stout	4
Dry Mead	4
New Zealand Pilsner	4
Kellerbier: Amber Kellerbier	4
California Common Beer	4
Common Cider	3
American Stout	3
Dortmunder Export	3
Blonde Ale	3
Specialty IPA: New England IPA	3
Russian Imperial Stout	3
American Porter	3
Irish Red Ale	3
American Pale Ale	3
Saison	2
Kentucky Common	2
Specialty IPA: Brown IPA	2
Double IPA	2
Eisbock	2
Weissbier	2
Gose	2
Saison	2
Spice, Herb, or Vegetable Beer	2
English IPA	2
Witbier	2
Sweet Stout	2
Specialty IPA: Rye IPA	2
Specialty Smoked Beer	2
Best Bitter	2
Tropical Stout	1
Belgian Pale Ale	1
Irish Stout	1
Weizenbock	1
Specialty Fruit Beer	1
Old Ale	1
English Barleywine	1
Classic Rauchbier	1
Specialty IPA: Belgian IPA	1
American Brown Ale	1
North German Altbier	1
Trappist Single	1
Belgian Pale Ale	1
Roggenbier	1
Bière de Garde	1
Robust Porter	1
Strong Bitter	1
Northern English Brown	1
American Brown Ale	1
Roggenbier (German Rye Beer)	1
Düsseldorf Altbier	1
Semi-Sweet Mead	1
Australian Sparkling Ale	1
Ordinary Bitter	1
Winter Seasonal Beer	1
Scottish Light	1

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