Witbier | 1,160 | 1% | 1% - 100% |
Witbier | 708 | 1% | 1% - 100% |
Saison | 408 | 1% | 1% - 100% |
American Wheat Beer | 384 | 1% | 1% - 100% |
American IPA | 332 | 1% | 1% - 100% |
American IPA | 293 | 1% | 1% - 100% |
Weissbier | 281 | 1% | 1% - 100% |
Belgian Tripel | 228 | 1% | 1% - 100% |
Saison | 215 | 1% | 1% - 100% |
American Pale Ale | 189 | 1% | 1% - 100% |
American Wheat or Rye Beer | 177 | 1% | 1% - 100% |
Belgian Specialty Ale | 177 | 1% | 1% - 100% |
Belgian Tripel | 177 | 1% | 1% - 100% |
Winter Seasonal Beer | 173 | 1% | 1% - 100% |
Holiday/Winter Special Spiced Beer | 170 | 1% | 1% - 100% |
Specialty IPA: White IPA | 161 | 1% | 1% - 100% |
Weizen/Weissbier | 155 | 1% | 1% - 100% |
Blonde Ale | 147 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 146 | 1% | 1% - 100% |
American Pale Ale | 129 | 1% | 1% - 100% |
American Amber Ale | 89 | 1% | 1% - 100% |
American Amber Ale | 86 | 1% | 1% - 100% |
Cream Ale | 83 | 1% | 1% - 100% |
Blonde Ale | 78 | 1% | 3% - 100% |
Fruit Beer | 78 | 1% | 1% - 100% |
Cream Ale | 71 | 1% | 1% - 100% |
Belgian Blond Ale | 68 | 1% | 1% - 100% |
Specialty Beer | 68 | 1% | 1% - 100% |
Belgian Pale Ale | 62 | 1% | 1% - 100% |
Belgian Golden Strong Ale | 61 | 1% | 1% - 100% |
Belgian Blond Ale | 59 | 1% | 3% - 100% |
California Common Beer | 52 | 1% | 1% - 100% |
Belgian Pale Ale | 51 | 1% | 3% - 100% |
Belgian Dark Strong Ale | 50 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 50 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 48 | 1% | 1% - 100% |
Experimental Beer | 48 | 1% | 1% - 100% |
American Light Lager | 48 | 1% | 1% - 100% |
Belgian Dubbel | 45 | 1% | 1% - 100% |
Kölsch | 43 | 1% | 1% - 100% |
Belgian Dubbel | 42 | 1% | 1% - 100% |
Belgian Dark Strong Ale | 38 | 1% | 1% - 100% |
American Porter | 34 | 1% | 1% - 100% |
Trappist Single | 32 | 1% | 15% - 100% |
Belgian Golden Strong Ale | 31 | 1% | 1% - 100% |
Gose | 31 | 1% | 1% - 83% |
Sweet Stout | 30 | 1% | 2% - 100% |
Imperial Stout | 29 | 1% | 1% - 100% |
Imperial IPA | 27 | 2% | 2% - 100% |
American Stout | 24 | 2% | 2% - 100% |
Specialty IPA: Belgian IPA | 24 | 2% | 1% - 100% |
Double IPA | 22 | 3% | 2% - 100% |
Russian Imperial Stout | 21 | 1% | 1% - 100% |
Dunkles Weissbier | 21 | 2% | 3% - 100% |
American Brown Ale | 20 | 3% | 1% - 100% |
Clone Beer | 19 | 3% | 3% - 100% |
Mixed-Style Beer | 19 | 3% | 3% - 100% |
Kölsch | 17 | 3% | 3% - 100% |
American Strong Ale | 16 | 3% | 2% - 100% |
Specialty IPA: Red IPA | 16 | 4% | 4% - 100% |
International Pale Lager | 16 | 4% | 4% - 100% |
Berliner Weisse | 15 | 2% | 1% - 100% |
Sweet Stout | 15 | 3% | 1% - 100% |
Brown Porter | 14 | 2% | 3% - 50% |
Robust Porter | 14 | 2% | 1% - 100% |
Bière de Garde | 13 | 2% | 1% - 100% |
Märzen | 13 | 3% | 23% - 100% |
Specialty IPA: Rye IPA | 13 | 4% | 1% - 100% |
Old Ale | 13 | 5% | 1% - 100% |
Braggot | 13 | 3% | 1% - 100% |
Dunkelweizen | 13 | 5% | 2% - 100% |
American Stout | 12 | 3% | 1% - 100% |
English IPA | 12 | 4% | 3% - 100% |
Oatmeal Stout | 12 | 2% | 3% - 100% |
Berliner Weisse | 12 | 4% | 1% - 100% |
German Pilsner (Pils) | 11 | 5% | 10% - 100% |
Standard/Ordinary Bitter | 11 | 6% | 16% - 100% |
Irish Red Ale | 11 | 6% | 3% - 100% |
British Strong Ale | 11 | 5% | 2% - 100% |
Irish Red Ale | 10 | 7% | 6% - 100% |
Alternative Grain Beer | 10 | 5% | 3% - 100% |
Doppelbock | 10 | 6% | 31% - 100% |
Weizenbock | 9 | 7% | 5% - 100% |
Old Ale | 9 | 3% | 3% - 100% |
Semi-Sweet Mead | 9 | 4% | 3% - 100% |
Strong Scotch Ale | 8 | 6% | 1% - 100% |
Baltic Porter | 8 | 6% | 1% - 100% |
American Barleywine | 8 | 6% | 1% - 100% |
Mixed-Fermentation Sour Beer | 8 | 9% | 3% - 100% |
Metheglin | 8 | 1% | 1% - 4% |
Bohemian Pilsener | 7 | 8% | 50% - 95% |
Foreign Extra Stout | 7 | 6% | 1% - 100% |
Sweet Mead | 7 | 6% | 23% - 67% |
Fruit and Spice Beer | 7 | 6% | 5% - 75% |
Specialty Fruit Beer | 7 | 3% | 2% - 57% |
Oatmeal Stout | 7 | 3% | 2% - 100% |
Autumn Seasonal Beer | 6 | 9% | 1% - 100% |
Alternative Sugar Beer | 6 | 8% | 1% - 100% |
Irish Stout | 6 | 7% | 11% - 100% |
Best Bitter | 6 | 6% | 3% - 60% |
Weizenbock | 6 | 11% | 33% - 99% |
Specialty IPA: Black IPA | 6 | 7% | 16% - 100% |
Extra Special/Strong Bitter (ESB) | 6 | 6% | 3% - 100% |
American Brown Ale | 6 | 7% | 2% - 100% |
Classic American Pilsner | 6 | 5% | 3% - 67% |
American Barleywine | 6 | 14% | 33% - 100% |
Maibock/Helles Bock | 5 | 8% | 2% - 63% |
Traditional Bock | 5 | 9% | 25% - 59% |
Foreign Extra Stout | 5 | 6% | 11% - 96% |
American Lager | 5 | 15% | 50% - 100% |
Czech Premium Pale Lager | 5 | 8% | 2% - 100% |