| Witbier | 1,638 | 1% | 1% - 100% |
| Witbier | 794 | 1% | 1% - 100% |
| American Wheat Beer | 499 | 1% | 1% - 100% |
| Saison | 466 | 1% | 1% - 100% |
| Weissbier | 415 | 1% | 1% - 100% |
| American IPA | 359 | 1% | 1% - 100% |
| American IPA | 338 | 1% | 1% - 100% |
| Belgian Tripel | 285 | 1% | 1% - 100% |
| Saison | 272 | 1% | 1% - 100% |
| Winter Seasonal Beer | 254 | 1% | 1% - 100% |
| American Pale Ale | 228 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 206 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 203 | 1% | 1% - 100% |
| Blonde Ale | 201 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 199 | 1% | 1% - 100% |
| Belgian Tripel | 198 | 1% | 1% - 100% |
| Belgian Specialty Ale | 190 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 180 | 1% | 1% - 100% |
| Weizen/Weissbier | 173 | 1% | 1% - 100% |
| American Pale Ale | 147 | 1% | 1% - 100% |
| Cream Ale | 119 | 1% | 1% - 100% |
| American Amber Ale | 113 | 1% | 1% - 100% |
| Fruit Beer | 106 | 1% | 1% - 100% |
| American Amber Ale | 99 | 1% | 1% - 100% |
| Belgian Blond Ale | 95 | 1% | 1% - 100% |
| Cream Ale | 93 | 1% | 1% - 100% |
| Belgian Pale Ale | 87 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 83 | 1% | 1% - 100% |
| Blonde Ale | 78 | 1% | 3% - 100% |
| Belgian Blond Ale | 72 | 1% | 3% - 100% |
| Spice, Herb, or Vegetable Beer | 70 | 1% | 1% - 100% |
| Specialty Beer | 68 | 1% | 1% - 100% |
| Experimental Beer | 64 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 62 | 1% | 1% - 100% |
| American Light Lager | 56 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 55 | 1% | 1% - 100% |
| California Common Beer | 53 | 1% | 1% - 100% |
| Belgian Pale Ale | 51 | 1% | 3% - 100% |
| Belgian Dubbel | 51 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 51 | 1% | 1% - 100% |
| Gose | 47 | 1% | 1% - 83% |
| Kölsch | 45 | 1% | 1% - 100% |
| Belgian Dubbel | 45 | 1% | 1% - 100% |
| Sweet Stout | 39 | 1% | 2% - 100% |
| American Porter | 38 | 1% | 1% - 100% |
| Imperial Stout | 37 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 34 | 1% | 1% - 100% |
| Trappist Single | 34 | 1% | 15% - 100% |
| Imperial IPA | 30 | 2% | 2% - 100% |
| Clone Beer | 29 | 2% | 2% - 100% |
| American Stout | 28 | 1% | 3% - 100% |
| Russian Imperial Stout | 25 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 24 | 2% | 1% - 100% |
| Double IPA | 23 | 3% | 2% - 100% |
| Mixed-Style Beer | 22 | 2% | 3% - 100% |
| Dunkles Weissbier | 22 | 1% | 1% - 100% |
| American Brown Ale | 22 | 2% | 1% - 100% |
| International Pale Lager | 22 | 3% | 4% - 100% |
| Standard/Ordinary Bitter | 21 | 2% | 3% - 100% |
| Sweet Stout | 21 | 2% | 1% - 100% |
| Specialty IPA: Red IPA | 20 | 3% | 1% - 100% |
| American Lager | 20 | 5% | 50% - 100% |
| American Strong Ale | 19 | 2% | 2% - 100% |
| Kölsch | 18 | 3% | 1% - 100% |
| Robust Porter | 17 | 1% | 1% - 100% |
| Bière de Garde | 17 | 2% | 1% - 100% |
| Berliner Weisse | 17 | 2% | 1% - 100% |
| Brown Porter | 16 | 2% | 1% - 50% |
| English IPA | 16 | 3% | 1% - 100% |
| German Pilsner (Pils) | 16 | 3% | 1% - 100% |
| Oatmeal Stout | 16 | 1% | 1% - 100% |
| Semi-Sweet Mead | 16 | 2% | 1% - 100% |
| American Stout | 15 | 2% | 1% - 100% |
| Berliner Weisse | 15 | 2% | 1% - 100% |
| Märzen | 15 | 3% | 3% - 100% |
| Braggot | 14 | 3% | 1% - 100% |
| Irish Red Ale | 14 | 5% | 3% - 100% |
| British Strong Ale | 14 | 4% | 2% - 100% |
| Dunkelweizen | 13 | 5% | 2% - 100% |
| Old Ale | 13 | 5% | 1% - 100% |
| Specialty IPA: Rye IPA | 13 | 4% | 1% - 100% |
| Fruit and Spice Beer | 12 | 4% | 5% - 80% |
| Mixed-Fermentation Sour Beer | 12 | 5% | 3% - 100% |
| Irish Red Ale | 11 | 6% | 6% - 100% |
| Alternative Grain Beer | 11 | 4% | 3% - 100% |
| Old Ale | 11 | 3% | 1% - 100% |
| Doppelbock | 11 | 6% | 31% - 100% |
| Weizenbock | 11 | 5% | 5% - 100% |
| Metheglin | 10 | 1% | 1% - 4% |
| Specialty Fruit Beer | 10 | 3% | 1% - 100% |
| American Barleywine | 10 | 4% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 9 | 5% | 3% - 100% |
| Strong Bitter | 9 | 6% | 4% - 100% |
| Dry Mead | 9 | 2% | 2% - 50% |
| Bière de Garde | 8 | 5% | 2% - 100% |
| Strong Scotch Ale | 8 | 6% | 1% - 100% |
| Baltic Porter | 8 | 6% | 1% - 100% |
| Classic American Pilsner | 8 | 5% | 3% - 100% |
| Autumn Seasonal Beer | 8 | 7% | 1% - 100% |
| Best Bitter | 8 | 6% | 3% - 83% |
| Irish Stout | 8 | 5% | 8% - 100% |
| Oatmeal Stout | 8 | 2% | 2% - 100% |
| Bohemian Pilsener | 7 | 8% | 50% - 95% |
| American Barleywine | 7 | 10% | 4% - 100% |
| Weizenbock | 7 | 8% | 8% - 99% |
| Traditional Bock | 7 | 5% | 1% - 59% |
| American Brown Ale | 7 | 5% | 1% - 100% |
| Foreign Extra Stout | 7 | 6% | 1% - 100% |
| Munich Dunkel | 7 | 9% | 2% - 100% |
| Alternative Sugar Beer | 7 | 8% | 1% - 100% |
| Maibock/Helles Bock | 6 | 8% | 2% - 100% |
| Sweet Mead | 6 | 8% | 34% - 67% |
| Specialty IPA: Black IPA | 6 | 7% | 16% - 100% |
| Foreign Extra Stout | 6 | 4% | 8% - 96% |
| Tropical Stout | 6 | 11% | 3% - 100% |
| Gueuze | 6 | 2% | 1% - 45% |
| Mild | 5 | 9% | 2% - 100% |
| Special/Best/Premium Bitter | 5 | 11% | 1% - 100% |
| Standard American Lager | 5 | 7% | 1% - 50% |
| British Brown Ale | 5 | 3% | 1% - 62% |
| Czech Premium Pale Lager | 5 | 8% | 2% - 100% |
| Vienna Lager | 5 | 6% | 1% - 79% |
| German Pils | 5 | 14% | 17% - 100% |
| Fruit Lambic | 5 | 1% | 1% - 9% |
| Dry Stout | 5 | 10% | 1% - 90% |
