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Crystal


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA127925%2% - 100%
American IPA101824%1% - 100%
American Pale Ale51142%3% - 100%
Imperial IPA49314%1% - 100%
American Pale Ale48140%1% - 100%
Irish Red Ale44750%4% - 100%
Cream Ale43958%11% - 100%
Cream Ale43665%9% - 100%
American Amber Ale38340%6% - 100%
American Light Lager28055%2% - 100%
Blonde Ale26668%7% - 100%
Blonde Ale25156%4% - 100%
California Common Beer24043%2% - 100%
No Profile Selected23647%3% - 100%
Kölsch23145%8% - 100%
Irish Red Ale22052%11% - 100%
American Amber Ale21743%10% - 100%
Saison20055%7% - 100%
Witbier16149%9% - 100%
American Porter15244%7% - 100%
Kölsch13743%11% - 100%
American Stout13351%12% - 100%
American Wheat Beer12467%7% - 100%
Saison12452%14% - 100%
Robust Porter12140%11% - 100%
American Brown Ale10447%16% - 100%
Double IPA9920%1% - 60%
American Wheat or Rye Beer9761%20% - 100%
American Stout9451%9% - 100%
Belgian Specialty Ale9254%6% - 100%
Weissbier9168%5% - 100%
American Lager8874%14% - 100%
Specialty Beer8849%2% - 100%
Witbier8468%15% - 100%
Sweet Stout8069%9% - 100%
International Pale Lager7966%10% - 100%
Fruit Beer7371%13% - 100%
English IPA7226%4% - 100%
Classic American Pilsner7157%11% - 100%
Weizen/Weissbier6962%19% - 100%
American Brown Ale6851%5% - 100%
German Pilsner (Pils)6446%10% - 100%
Extra Special/Strong Bitter (ESB)6246%5% - 100%
Belgian Tripel6044%13% - 100%
Specialty IPA: Red IPA6023%4% - 100%
Imperial Stout5941%16% - 100%
Oatmeal Stout5643%17% - 100%
Russian Imperial Stout5640%13% - 100%
Belgian Tripel5448%18% - 100%
Specialty IPA: New England IPA5322%1% - 100%
Premium American Lager5257%14% - 100%
Experimental Beer4753%3% - 100%
Specialty IPA: Rye IPA4628%7% - 72%
Belgian Pale Ale4551%11% - 100%
Pre-Prohibition Lager4557%20% - 100%
American Strong Ale4434%7% - 89%
Spice, Herb, or Vegetable Beer4451%8% - 100%
Holiday/Winter Special Spiced Beer4343%12% - 100%
Belgian Pale Ale4355%25% - 100%
German Pils4160%19% - 100%
Vienna Lager4162%19% - 100%
Vienna Lager4056%13% - 100%
Brown Porter3944%24% - 100%
Light American Lager3869%31% - 100%
British Brown Ale3750%23% - 100%
American Barleywine3748%12% - 97%
Belgian Golden Strong Ale3545%24% - 100%
California Common3453%25% - 100%
British Golden Ale3443%9% - 100%
Munich Helles3457%11% - 100%
Dry Stout3358%16% - 100%
Berliner Weisse3390%16% - 100%
Spice, Herb, or Vegetable Beer3348%10% - 100%
Specialty IPA: White IPA3333%4% - 60%
Belgian Blond Ale3250%12% - 100%
Märzen3265%25% - 100%
Clone Beer3260%4% - 100%
International Amber Lager3260%20% - 100%
Specialty IPA: Black IPA3226%7% - 100%
Berliner Weisse2991%25% - 100%
Mixed-Fermentation Sour Beer2990%29% - 100%
Strong Bitter2842%7% - 100%
Special/Best/Premium Bitter2828%4% - 71%
Standard/Ordinary Bitter2736%3% - 100%
Belgian Golden Strong Ale2643%9% - 100%
Specialty IPA: Belgian IPA2526%2% - 67%
Bohemian Pilsener2547%8% - 100%
Belgian Dubbel2560%19% - 100%
Belgian Blond Ale2452%14% - 100%
Dunkelweizen2444%24% - 100%
Old Ale2438%8% - 100%
Northern English Brown2358%25% - 100%
Baltic Porter2344%22% - 83%
Oktoberfest/Märzen2342%13% - 100%
American Barleywine2242%11% - 67%
British Strong Ale2240%13% - 67%
Doppelbock2152%11% - 100%
Belgian Dark Strong Ale2155%16% - 100%
Maibock/Helles Bock2033%9% - 100%
Foreign Extra Stout2032%15% - 61%
Altbier2047%19% - 100%
Belgian Dark Strong Ale2050%20% - 100%
Bière de Garde2051%25% - 100%
Helles Bock2035%10% - 100%
Mixed-Style Beer1950%18% - 100%
Other Smoked Beer1949%19% - 100%
Winter Seasonal Beer1950%11% - 100%
Doppelbock1945%18% - 100%
Belgian Dubbel1871%16% - 100%
Oatmeal Stout1849%17% - 100%
Munich Helles1858%11% - 100%
Classic Style Smoked Beer1772%8% - 100%
Best Bitter1744%14% - 100%
Gose1789%33% - 100%
Dark American Lager1750%14% - 100%
Mild1651%16% - 100%
Specialty IPA: Brown IPA1624%4% - 43%
Festbier1671%22% - 100%
Schwarzbier1653%14% - 100%
Flanders Red Ale1683%20% - 100%
English IPA1531%13% - 100%
Czech Premium Pale Lager1542%16% - 100%
Dark Mild1474%25% - 100%
Schwarzbier1447%14% - 100%
Dunkles Weissbier1468%11% - 100%
Irish Stout1450%31% - 100%
Wild Specialty Beer1368%14% - 100%
Düsseldorf Altbier1350%33% - 100%
Kentucky Common1251%12% - 100%
North German Altbier1268%38% - 100%
Ordinary Bitter1241%4% - 100%
Trappist Single1267%17% - 100%
Strong Scotch Ale1236%19% - 100%
Specialty Fruit Beer1264%11% - 100%
German Helles Exportbier1166%38% - 100%
Braggot1177%25% - 100%
Munich Dunkel1148%16% - 100%
Roggenbier (German Rye Beer)1161%32% - 100%
Munich Dunkel1171%33% - 100%
Weizenbock1065%29% - 100%
Autumn Seasonal Beer1091%33% - 100%
Flanders Red Ale1094%40% - 100%
Specialty Smoked Beer947%8% - 100%
Bière de Garde954%33% - 100%
Standard American Lager966%33% - 100%
English Barleywine923%12% - 60%
Traditional Bock980%22% - 100%
Kellerbier: Amber Kellerbier863%15% - 100%
Classic Rauchbier852%8% - 100%
Dortmunder Export843%17% - 100%
Czech Pale Lager847%22% - 100%
Sweet Stout865%40% - 100%
Dunkles Bock852%22% - 82%
Lambic7100%100% - 100%
Rauchbier751%24% - 67%
Irish Extra Stout760%33% - 100%
Old Ale764%33% - 100%
English Porter743%31% - 57%
English Barleywine739%18% - 100%
Southern English Brown638%31% - 50%
Foreign Extra Stout653%20% - 88%
Brett Beer644%10% - 100%
Fruit Lambic688%30% - 100%
Australian Sparkling Ale550%25% - 67%
Flanders Brown Ale/Oud Bruin590%50% - 100%
Scottish Heavy550%32% - 100%
Weizenbock577%33% - 100%
Straight (Unblended) Lambic587%33% - 100%
Alternative Grain Beer553%33% - 100%
Scottish Export548%18% - 76%
Czech Amber Lager453%31% - 80%
Fruit Beer4100%100% - 100%
Baltic Porter465%40% - 100%
Scottish Light481%50% - 100%
Scottish Light 60/-444%25% - 50%
Fruit and Spice Beer476%30% - 100%
Kellerbier: Pale Kellerbier444%12% - 100%
Oud Bruin383%50% - 100%
Sahti345%27% - 63%
Specialty Wood-Aged Beer358%13% - 100%
Wood-Aged Beer212%8% - 15%
Common Cider250%33% - 67%
Gueuze275%50% - 100%
Czech Dark Lager261%50% - 71%
International Dark Lager240%20% - 60%
Eisbock127%27% - 27%
Alternative Sugar Beer1100%100% - 100%
Scottish Export 80/-160%60% - 60%
Gueuze1100%100% - 100%
Pre-Prohibition Porter167%67% - 67%
Wheatwine133%33% - 33%
Other Specialty Cider or Perry1100%100% - 100%
Wee Heavy137%37% - 37%
Roggenbier114%14% - 14%
Fruit Lambic117%17% - 17%
Piwo Grodziskie157%57% - 57%
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