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Crystal


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA118024%2% - 100%
American IPA76723%1% - 100%
American Pale Ale47841%3% - 100%
Imperial IPA43515%1% - 100%
Cream Ale35357%11% - 100%
American Amber Ale34240%6% - 100%
American Pale Ale33338%1% - 100%
Irish Red Ale31550%4% - 100%
Blonde Ale24068%7% - 100%
California Common Beer23343%2% - 100%
Cream Ale23263%14% - 100%
American Light Lager18353%3% - 100%
Kölsch16644%9% - 100%
Blonde Ale16057%9% - 100%
Irish Red Ale15551%11% - 100%
Saison15058%9% - 100%
American Amber Ale14344%10% - 100%
American Stout11550%12% - 100%
Robust Porter10939%11% - 100%
American Porter10141%7% - 86%
American Wheat or Rye Beer9361%20% - 100%
Kölsch8837%11% - 100%
Specialty Beer8649%2% - 100%
Belgian Specialty Ale8654%6% - 100%
Witbier8553%9% - 100%
Saison8153%14% - 100%
No Profile Selected7742%4% - 100%
Witbier7370%17% - 100%
Double IPA7022%1% - 60%
American Wheat Beer7061%7% - 100%
Sweet Stout6968%9% - 100%
American Brown Ale6449%5% - 100%
English IPA6427%4% - 100%
Extra Special/Strong Bitter (ESB)5947%5% - 100%
Weizen/Weissbier5962%19% - 100%
American Brown Ale5645%16% - 100%
Classic American Pilsner5652%11% - 100%
Fruit Beer5364%13% - 100%
American Stout5254%9% - 100%
Belgian Tripel5144%14% - 100%
Russian Imperial Stout5140%13% - 100%
Oatmeal Stout4741%17% - 100%
German Pilsner (Pils)4738%11% - 100%
Premium American Lager4654%14% - 100%
American Lager4677%17% - 100%
Specialty IPA: Red IPA4423%4% - 100%
Spice, Herb, or Vegetable Beer4152%8% - 100%
Imperial Stout4138%16% - 74%
Belgian Pale Ale4153%25% - 100%
Weissbier3962%5% - 100%
Holiday/Winter Special Spiced Beer3744%12% - 100%
Vienna Lager3660%19% - 100%
Belgian Tripel3649%18% - 100%
Specialty IPA: Rye IPA3231%13% - 83%
American Strong Ale3236%9% - 89%
Belgian Golden Strong Ale3246%29% - 100%
Experimental Beer3153%9% - 100%
Brown Porter2748%25% - 100%
American Barleywine2752%12% - 97%
Spice, Herb, or Vegetable Beer2745%10% - 100%
Belgian Blond Ale2748%17% - 100%
International Pale Lager2662%10% - 100%
Specialty IPA: Black IPA2623%6% - 100%
Light American Lager2673%33% - 100%
Dunkelweizen2547%24% - 100%
German Pils2558%19% - 100%
Clone Beer2557%4% - 100%
Dry Stout2464%16% - 100%
Belgian Pale Ale2444%16% - 80%
Special/Best/Premium Bitter2330%4% - 71%
British Golden Ale2243%9% - 100%
Old Ale2239%8% - 100%
American Barleywine2242%11% - 67%
Bohemian Pilsener2247%8% - 100%
Belgian Dubbel2161%19% - 100%
Northern English Brown2161%27% - 100%
Belgian Dark Strong Ale2154%16% - 100%
Vienna Lager2158%14% - 100%
Strong Bitter2037%7% - 100%
Specialty IPA: Belgian IPA2025%2% - 67%
British Brown Ale2050%23% - 100%
Oktoberfest/Märzen2040%19% - 80%
Märzen1965%25% - 100%
International Amber Lager1970%25% - 100%
Berliner Weisse1993%25% - 100%
Munich Helles1963%11% - 100%
Standard/Ordinary Bitter1934%10% - 100%
Doppelbock1953%20% - 100%
Foreign Extra Stout1931%15% - 61%
Specialty IPA: White IPA1831%4% - 48%
Other Smoked Beer1849%19% - 100%
Munich Helles1860%11% - 100%
Baltic Porter1837%22% - 67%
Berliner Weisse1794%50% - 100%
Pre-Prohibition Lager1751%20% - 100%
Belgian Blond Ale1750%17% - 100%
Belgian Dubbel1668%16% - 100%
Mixed-Style Beer1649%18% - 100%
California Common1651%25% - 86%
British Strong Ale1641%13% - 67%
Flanders Red Ale1683%20% - 100%
Mild1551%16% - 100%
Maibock/Helles Bock1538%11% - 100%
Belgian Dark Strong Ale1450%23% - 100%
Doppelbock1437%18% - 50%
Helles Bock1431%10% - 75%
Mixed-Fermentation Sour Beer1494%60% - 100%
Schwarzbier1340%14% - 100%
Specialty IPA: New England IPA1321%1% - 50%
Specialty IPA: Brown IPA1227%4% - 43%
Dark American Lager1252%33% - 100%
Bière de Garde1251%25% - 100%
Altbier1242%19% - 67%
Düsseldorf Altbier1250%33% - 100%
Belgian Golden Strong Ale1234%9% - 56%
Classic Style Smoked Beer1169%25% - 100%
Schwarzbier1150%14% - 100%
Best Bitter1047%14% - 100%
Braggot1074%25% - 100%
Roggenbier (German Rye Beer)1064%43% - 100%
Strong Scotch Ale1038%19% - 100%
Oatmeal Stout1048%17% - 100%
English IPA932%15% - 100%
English Barleywine923%12% - 60%
Weizenbock969%33% - 100%
Winter Seasonal Beer937%11% - 80%
Traditional Bock980%22% - 100%
Specialty Fruit Beer853%11% - 100%
Dortmunder Export843%17% - 100%
Irish Stout848%31% - 86%
Autumn Seasonal Beer889%33% - 100%
Czech Pale Lager848%29% - 100%
Munich Dunkel839%16% - 100%
Dunkles Bock852%22% - 82%
Czech Premium Pale Lager845%33% - 100%
Kentucky Common848%12% - 86%
Wild Specialty Beer772%14% - 100%
Gose7100%100% - 100%
Festbier771%22% - 100%
Flanders Red Ale7100%100% - 100%
North German Altbier750%38% - 67%
Ordinary Bitter738%4% - 85%
Classic Rauchbier657%20% - 100%
Trappist Single672%33% - 100%
Dunkles Weissbier666%11% - 100%
Southern English Brown638%31% - 50%
Standard American Lager666%33% - 100%
Dark Mild671%25% - 100%
Specialty Smoked Beer648%8% - 92%
German Helles Exportbier662%38% - 100%
English Porter540%31% - 50%
Australian Sparkling Ale550%25% - 67%
Bière de Garde545%33% - 50%
Sweet Stout575%50% - 100%
Flanders Brown Ale/Oud Bruin590%50% - 100%
Fruit Lambic5100%100% - 100%
Straight (Unblended) Lambic587%33% - 100%
Old Ale549%33% - 67%
Scottish Export454%18% - 76%
Brett Beer431%10% - 53%
Irish Extra Stout440%33% - 50%
Baltic Porter465%40% - 100%
Alternative Sugar Beer372%50% - 100%
Fruit and Spice Beer368%30% - 100%
Foreign Extra Stout343%20% - 75%
Weizenbock275%50% - 100%
Alternative Grain Beer242%33% - 50%
Kellerbier: Amber Kellerbier267%67% - 67%
Sahti253%44% - 63%
Wood-Aged Beer212%8% - 15%
Scottish Heavy235%33% - 36%
Munich Dunkel235%33% - 36%
Specialty Wood-Aged Beer280%60% - 100%
Common Cider250%33% - 67%
Rauchbier267%67% - 67%
English Barleywine259%18% - 100%
Lambic2100%100% - 100%
Oud Bruin1100%100% - 100%
Wheatwine133%33% - 33%
International Dark Lager120%20% - 20%
Gueuze1100%100% - 100%
Fruit Cider1100%100% - 100%
Gueuze150%50% - 50%
Other Specialty Cider or Perry1100%100% - 100%
Fruit Lambic117%17% - 17%
Scottish Light150%50% - 50%
Scottish Light 60/-125%25% - 25%
Czech Amber Lager180%80% - 80%
Kellerbier: Pale Kellerbier112%12% - 12%
Piwo Grodziskie157%57% - 57%
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