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Crystal


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA125825%2% - 100%
American IPA95323%1% - 100%
American Pale Ale50142%3% - 100%
Imperial IPA48114%1% - 100%
American Pale Ale44939%1% - 100%
Cream Ale42257%11% - 100%
Irish Red Ale41450%4% - 100%
American Amber Ale38140%6% - 100%
Cream Ale36764%9% - 100%
American Light Lager26154%2% - 100%
Blonde Ale26069%7% - 100%
California Common Beer23843%2% - 100%
Blonde Ale22656%9% - 100%
Kölsch21645%9% - 100%
Irish Red Ale19951%11% - 100%
American Amber Ale19543%10% - 100%
Saison19156%9% - 100%
No Profile Selected17545%4% - 100%
Witbier14849%9% - 100%
American Porter14043%7% - 100%
American Stout12851%12% - 100%
Kölsch12742%11% - 100%
Robust Porter11740%11% - 100%
Saison11352%14% - 100%
American Wheat Beer11265%7% - 100%
American Wheat or Rye Beer9860%15% - 100%
American Brown Ale9246%16% - 100%
Belgian Specialty Ale9055%6% - 100%
Specialty Beer8849%2% - 100%
Double IPA8720%1% - 60%
American Stout8453%9% - 100%
Witbier8168%17% - 100%
Sweet Stout8169%9% - 100%
American Lager7574%14% - 100%
Weissbier7270%5% - 100%
English IPA7027%4% - 100%
Fruit Beer6870%13% - 100%
Classic American Pilsner6857%11% - 100%
Weizen/Weissbier6763%19% - 100%
American Brown Ale6651%5% - 100%
German Pilsner (Pils)6445%11% - 100%
Extra Special/Strong Bitter (ESB)6346%5% - 100%
International Pale Lager6368%10% - 100%
Specialty IPA: Red IPA5723%4% - 100%
Belgian Tripel5644%13% - 100%
Imperial Stout5643%16% - 100%
Russian Imperial Stout5640%13% - 100%
Oatmeal Stout5442%17% - 100%
Belgian Tripel5048%18% - 100%
Premium American Lager4956%14% - 100%
Experimental Beer4555%3% - 100%
Holiday/Winter Special Spiced Beer4343%12% - 100%
Spice, Herb, or Vegetable Beer4351%8% - 100%
Belgian Pale Ale4353%25% - 100%
Specialty IPA: Rye IPA4228%7% - 72%
Specialty IPA: New England IPA4121%1% - 100%
German Pils4160%19% - 100%
American Strong Ale3936%9% - 89%
Pre-Prohibition Lager3957%20% - 100%
Belgian Pale Ale3950%11% - 100%
Vienna Lager3962%19% - 100%
American Barleywine3848%12% - 97%
Brown Porter3744%24% - 100%
Vienna Lager3659%13% - 100%
Belgian Golden Strong Ale3545%24% - 100%
British Brown Ale3448%23% - 100%
Spice, Herb, or Vegetable Beer3348%10% - 100%
Light American Lager3370%33% - 100%
Märzen3364%25% - 100%
Clone Beer3260%4% - 100%
Munich Helles3256%11% - 100%
Belgian Blond Ale3250%12% - 100%
Specialty IPA: Black IPA3125%7% - 100%
International Amber Lager3061%20% - 100%
Berliner Weisse3090%16% - 100%
British Golden Ale3047%9% - 100%
Dry Stout2958%16% - 100%
Special/Best/Premium Bitter2828%4% - 71%
California Common2753%25% - 100%
Standard/Ordinary Bitter2636%3% - 100%
Strong Bitter2637%7% - 100%
Specialty IPA: White IPA2633%4% - 60%
Dunkelweizen2545%24% - 100%
Bohemian Pilsener2547%8% - 100%
Belgian Dubbel2560%19% - 100%
Mixed-Fermentation Sour Beer2588%29% - 100%
Belgian Golden Strong Ale2340%9% - 100%
Oktoberfest/Märzen2342%13% - 100%
Specialty IPA: Belgian IPA2325%2% - 67%
British Strong Ale2340%13% - 67%
Old Ale2339%8% - 100%
Berliner Weisse2392%25% - 100%
Northern English Brown2260%27% - 100%
American Barleywine2242%11% - 67%
Belgian Dark Strong Ale2255%16% - 100%
Baltic Porter2243%22% - 83%
Belgian Dark Strong Ale2050%20% - 100%
Belgian Blond Ale2054%17% - 100%
Foreign Extra Stout1931%15% - 61%
Doppelbock1953%20% - 100%
Winter Seasonal Beer1950%11% - 100%
Mixed-Style Beer1848%18% - 100%
Other Smoked Beer1849%19% - 100%
Doppelbock1845%18% - 100%
Bière de Garde1851%25% - 100%
Munich Helles1861%11% - 100%
Helles Bock1837%10% - 100%
Belgian Dubbel1773%16% - 100%
Dark American Lager1749%14% - 100%
Flanders Red Ale1783%20% - 100%
Oatmeal Stout1646%17% - 100%
Mild1651%16% - 100%
Specialty IPA: Brown IPA1624%4% - 43%
Maibock/Helles Bock1537%10% - 100%
Irish Stout1448%15% - 100%
Gose1492%38% - 100%
Schwarzbier1452%14% - 100%
Best Bitter1447%14% - 100%
Festbier1470%22% - 100%
Schwarzbier1441%14% - 100%
Altbier1341%19% - 67%
Kentucky Common1350%12% - 100%
Classic Style Smoked Beer1370%25% - 100%
Wild Specialty Beer1265%14% - 100%
Dunkles Weissbier1268%11% - 100%
English IPA1232%13% - 100%
Czech Premium Pale Lager1242%33% - 100%
North German Altbier1268%38% - 100%
Düsseldorf Altbier1250%33% - 100%
Strong Scotch Ale1138%19% - 100%
Dark Mild1175%25% - 100%
Specialty Fruit Beer1161%11% - 100%
Braggot1177%25% - 100%
Roggenbier (German Rye Beer)1161%32% - 100%
Flanders Red Ale1094%40% - 100%
Munich Dunkel1046%16% - 100%
Weizenbock1065%29% - 100%
Traditional Bock1082%22% - 100%
Autumn Seasonal Beer1091%33% - 100%
Specialty Smoked Beer955%8% - 100%
English Barleywine923%12% - 60%
Ordinary Bitter929%4% - 67%
Dortmunder Export843%17% - 100%
Trappist Single876%33% - 100%
Dunkles Bock852%22% - 82%
Sweet Stout865%40% - 100%
German Helles Exportbier864%38% - 100%
Munich Dunkel865%33% - 100%
Bière de Garde848%33% - 57%
Standard American Lager763%33% - 100%
Fruit Lambic780%30% - 100%
Irish Extra Stout760%33% - 100%
Czech Pale Lager750%29% - 100%
Old Ale764%33% - 100%
Classic Rauchbier750%8% - 100%
English Porter643%31% - 57%
Southern English Brown638%31% - 50%
Rauchbier651%24% - 67%
Australian Sparkling Ale550%25% - 67%
Flanders Brown Ale/Oud Bruin590%50% - 100%
Brett Beer548%10% - 100%
Baltic Porter563%40% - 100%
Kellerbier: Amber Kellerbier568%15% - 100%
Straight (Unblended) Lambic587%33% - 100%
Weizenbock577%33% - 100%
Scottish Export548%18% - 76%
English Barleywine537%18% - 100%
Czech Amber Lager453%32% - 80%
Lambic4100%100% - 100%
Alternative Grain Beer454%33% - 100%
Foreign Extra Stout454%20% - 88%
Scottish Light 60/-444%25% - 50%
Fruit and Spice Beer476%30% - 100%
Scottish Heavy438%32% - 50%
Scottish Light375%50% - 100%
Specialty Wood-Aged Beer358%13% - 100%
Fruit Beer3100%100% - 100%
Wood-Aged Beer212%8% - 15%
Sahti253%44% - 63%
Common Cider250%33% - 67%
International Dark Lager240%20% - 60%
Wheatwine133%33% - 33%
Alternative Sugar Beer1100%100% - 100%
Pre-Prohibition Porter167%67% - 67%
Gueuze150%50% - 50%
Gueuze1100%100% - 100%
Czech Dark Lager150%50% - 50%
Kellerbier: Pale Kellerbier112%12% - 12%
Scottish Export 80/-160%60% - 60%
Eisbock127%27% - 27%
Oud Bruin1100%100% - 100%
Wee Heavy137%37% - 37%
Fruit Lambic117%17% - 17%
Other Specialty Cider or Perry1100%100% - 100%
Roggenbier114%14% - 14%
Piwo Grodziskie157%57% - 57%
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