Imperial Yeast - A01 House - Yeast

Type: Ale

Form: Liquid

Flocculation: High

Laboratory: Imperial Yeast

Attenuation: 73%

Alcohol Tolerance:

Minimum Temperature: 62°F

Maximum Temperature: 70°F

Most Used In:

Style	Recipes
American IPA	226
American Pale Ale	184
Blonde Ale	58
American IPA	58
Imperial IPA	39
Double IPA	38
American Pale Ale	34
Specialty IPA: Red IPA	29
American Wheat Beer	26
American Porter	25
Specialty IPA: Black IPA	25
American Amber Ale	24
Specialty IPA: New England IPA	17
Specialty IPA: Rye IPA	16
British Golden Ale	15
Imperial Stout	15
American Light Lager	14
Blonde Ale	12
American Brown Ale	12
English Porter	12
Irish Stout	12
Best Bitter	12
American Stout	11
British Brown Ale	11
No Profile Selected	10
Fruit Beer	9
American Amber Ale	9
Cream Ale	8
American Strong Ale	8
Dark Mild	8
American Barleywine	8
Foreign Extra Stout	7
Russian Imperial Stout	7
Winter Seasonal Beer	7
Robust Porter	7
Irish Red Ale	7
Oatmeal Stout	7
Strong Bitter	7
Oatmeal Stout	6
English IPA	6
Specialty IPA: Belgian IPA	6
English Barleywine	6
Spice, Herb, or Vegetable Beer	5
Mixed-Style Beer	5
Autumn Seasonal Beer	5
Sweet Stout	5
American Brown Ale	5
English IPA	5
Specialty IPA: White IPA	5
Foreign Extra Stout	4
Baltic Porter	4
British Strong Ale	4
Mixed-Fermentation Sour Beer	4
American Stout	4
Spice, Herb, or Vegetable Beer	4
Dry Stout	4
Clone Beer	3
Experimental Beer	3
Irish Red Ale	3
Ordinary Bitter	3
California Common	3
Sweet Stout	3
Vienna Lager	3
Scottish Heavy	3
Braggot	3
Kentucky Common	3
Fruit and Spice Beer	2
Berliner Weisse	2
Wee Heavy	2
Extra Special/Strong Bitter (ESB)	2
Mild	2
Berliner Weisse	2
Australian Sparkling Ale	2
Witbier	2
Cream Ale	2
Northern English Brown	2
Scottish Export	2
Special/Best/Premium Bitter	2
Standard/Ordinary Bitter	2
Specialty Fruit Beer	2
German Pils	1
American Wheat or Rye Beer	1
California Common Beer	1
Kölsch	1
Belgian Blond Ale	1
London Brown Ale	1
Fruit Lambic	1
Brown Porter	1
Altbier	1
International Pale Lager	1
Straight (Unblended) Lambic	1
Gose	1
Specialty Smoked Beer	1
International Amber Lager	1
Alternative Grain Beer	1
Roggenbier (German Rye Beer)	1
Flanders Red Ale	1
North German Altbier	1
Holiday/Winter Special Spiced Beer	1
Czech Amber Lager	1
American Lager	1
Specialty IPA: Brown IPA	1
Tropical Stout	1
Bière de Garde	1
Scottish Heavy 70/-	1

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Imperial Yeast - A01 House

Most Used In: