White Labs - American Farmhouse Blend WLP670 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 78.5%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Saison	350
Saison	132
Belgian Specialty Ale	40
American Pale Ale	24
Brett Beer	23
Mixed-Fermentation Sour Beer	21
American IPA	20
American IPA	19
Fruit Beer	17
American Light Lager	16
American Pale Ale	15
California Common Beer	14
No Profile Selected	14
Bière de Garde	13
American Stout	12
Belgian Pale Ale	10
American Amber Ale	10
American Wheat Beer	9
Spice, Herb, or Vegetable Beer	7
Spice, Herb, or Vegetable Beer	7
Specialty Beer	7
Dark Mild	6
American Wheat or Rye Beer	6
Irish Red Ale	6
Clone Beer	6
Lambic	5
Wild Specialty Beer	5
American Brown Ale	5
Brown Porter	5
American Brown Ale	5
American Amber Ale	4
Flanders Red Ale	4
Specialty IPA: Belgian IPA	4
Bière de Garde	4
Witbier	4
Belgian Pale Ale	4
Imperial IPA	4
Robust Porter	4
Belgian Blond Ale	4
American Stout	4
Belgian Blond Ale	4
English IPA	3
Holiday/Winter Special Spiced Beer	3
Double IPA	3
Special/Best/Premium Bitter	3
Experimental Beer	3
Blonde Ale	3
Belgian Golden Strong Ale	3
Winter Seasonal Beer	3
Irish Stout	3
Old Ale	2
British Strong Ale	2
Berliner Weisse	2
Specialty Wood-Aged Beer	2
Witbier	2
Fruit and Spice Beer	2
Alternative Sugar Beer	2
Old Ale	2
Cream Ale	2
English Porter	2
Weissbier	2
Bohemian Pilsener	2
Belgian Golden Strong Ale	2
Flanders Brown Ale/Oud Bruin	2
Oatmeal Stout	2
Cream Ale	2
Straight (Unblended) Lambic	2
Alternative Grain Beer	2
Gueuze	2
Specialty Fruit Beer	2
Czech Premium Pale Lager	2
American Porter	2
Strong Bitter	2
Baltic Porter	2
International Pale Lager	2
Ordinary Bitter	2
Imperial Stout	2
International Amber Lager	2
Berliner Weisse	2
Belgian Tripel	2
British Brown Ale	2
Russian Imperial Stout	1
Fruit Lambic	1
Other Specialty Cider or Perry	1
Mixed-Style Beer	1
Blonde Ale	1
Oatmeal Stout	1
Best Bitter	1
Belgian Dark Strong Ale	1
Premium American Lager	1
Dry Stout	1
Mild	1
Wood-Aged Beer	1
Specialty IPA: Black IPA	1
Oud Bruin	1
Other Smoked Beer	1
Belgian Tripel	1
Flanders Red Ale	1
English Barleywine	1
North German Altbier	1
Specialty IPA: Brown IPA	1
Foreign Extra Stout	1
Kentucky Common	1
German Pilsner (Pils)	1
Scottish Light	1
Trappist Single	1
Specialty IPA: Red IPA	1
Standard/Ordinary Bitter	1
Vienna Lager	1
Specialty IPA: New England IPA	1
British Golden Ale	1
Belgian Dubbel	1
Sweet Stout	1
Extra Special/Strong Bitter (ESB)	1
Munich Dunkel	1
Czech Amber Lager	1

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White Labs - American Farmhouse Blend WLP670

Most Used In: