White Labs American Farmhouse Blend WLP670

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 78.5%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 72°F

Most Used In:

Style	Uses
Saison	343
Saison	120
Belgian Specialty Ale	41
American Pale Ale	24
Brett Beer	21
American IPA	21
Mixed-Fermentation Sour Beer	20
American IPA	19
Fruit Beer	17
American Light Lager	15
California Common Beer	14
No Profile Selected	14
American Pale Ale	14
Bière de Garde	13
American Stout	11
Belgian Pale Ale	10
American Amber Ale	10
American Wheat Beer	8
Spice, Herb, or Vegetable Beer	7
Specialty Beer	7
Spice, Herb, or Vegetable Beer	6
Wild Specialty Beer	6
Dark Mild	6
American Wheat or Rye Beer	6
Irish Red Ale	6
Clone Beer	6
American Brown Ale	5
Brown Porter	5
American Brown Ale	5
American Amber Ale	4
Lambic	4
Flanders Red Ale	4
Specialty IPA: Belgian IPA	4
Bière de Garde	4
Witbier	4
Belgian Pale Ale	4
Imperial IPA	4
Robust Porter	4
Belgian Blond Ale	4
American Stout	4
Holiday/Winter Special Spiced Beer	3
English IPA	3
Double IPA	3
Experimental Beer	3
Special/Best/Premium Bitter	3
Blonde Ale	3
Belgian Golden Strong Ale	3
Belgian Blond Ale	3
Winter Seasonal Beer	3
Irish Stout	3
Old Ale	2
British Strong Ale	2
Specialty Wood-Aged Beer	2
Witbier	2
Fruit and Spice Beer	2
Alternative Sugar Beer	2
Old Ale	2
Bohemian Pilsener	2
Cream Ale	2
English Porter	2
Weissbier	2
Belgian Golden Strong Ale	2
Flanders Brown Ale/Oud Bruin	2
Oatmeal Stout	2
Cream Ale	2
Straight (Unblended) Lambic	2
Alternative Grain Beer	2
Gueuze	2
Specialty Fruit Beer	2
Best Bitter	2
American Porter	2
Baltic Porter	2
Czech Premium Pale Lager	2
Strong Bitter	2
Ordinary Bitter	2
Berliner Weisse	2
Imperial Stout	2
Belgian Tripel	2
British Brown Ale	2
International Amber Lager	2
Russian Imperial Stout	1
Fruit Lambic	1
Munich Dunkel	1
Other Specialty Cider or Perry	1
Czech Amber Lager	1
Blonde Ale	1
Premium American Lager	1
Oatmeal Stout	1
Mixed-Style Beer	1
Belgian Dark Strong Ale	1
Berliner Weisse	1
Mild	1
Wood-Aged Beer	1
Dry Stout	1
Oud Bruin	1
Other Smoked Beer	1
Specialty IPA: Black IPA	1
Flanders Red Ale	1
English Barleywine	1
North German Altbier	1
Specialty IPA: Brown IPA	1
Foreign Extra Stout	1
Belgian Tripel	1
Kentucky Common	1
Scottish Light	1
Trappist Single	1
Standard/Ordinary Bitter	1
Specialty IPA: Red IPA	1
British Golden Ale	1
Belgian Dubbel	1
International Pale Lager	1
Extra Special/Strong Bitter (ESB)	1

Brewer's Friend Home Brewing Software

Most Used In: