Wyeast - Bavarian Lager 2206 - Yeast

Type: Lager

Form: Liquid

Flocculation: Med-High

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 58°F

Most Used In:

Style	Recipes
Oktoberfest/Märzen	278
Märzen	225
Doppelbock	201
Maibock/Helles Bock	136
Vienna Lager	128
German Pilsner (Pils)	128
Munich Dunkel	125
Traditional Bock	120
Vienna Lager	118
Schwarzbier	98
Munich Helles	98
Munich Dunkel	93
Doppelbock	92
Schwarzbier	89
Munich Helles	83
Helles Bock	80
International Pale Lager	70
German Pils	57
Bohemian Pilsener	48
Dunkles Bock	44
Festbier	42
Classic American Pilsner	34
American Lager	34
Classic Rauchbier	33
No Profile Selected	31
Baltic Porter	30
American Light Lager	29
Premium American Lager	28
Dark American Lager	24
California Common Beer	22
Kellerbier: Pale Kellerbier	20
International Amber Lager	18
Baltic Porter	18
German Helles Exportbier	16
Dortmunder Export	16
Light American Lager	15
Kellerbier: Amber Kellerbier	15
Czech Premium Pale Lager	15
Standard American Lager	14
Eisbock	13
American IPA	13
Rauchbier	12
American IPA	9
Pre-Prohibition Lager	9
Eisbock	8
Roggenbier (German Rye Beer)	8
International Dark Lager	8
Spice, Herb, or Vegetable Beer	8
Classic Style Smoked Beer	7
Czech Pale Lager	7
Other Smoked Beer	7
Specialty Beer	6
Dunkelweizen	6
Experimental Beer	6
American Pale Ale	5
Bière de Garde	5
Mixed-Style Beer	5
Roggenbier	5
Cream Ale	5
German Leichtbier	4
Czech Dark Lager	4
Czech Amber Lager	4
American Barleywine	3
Holiday/Winter Special Spiced Beer	3
Clone Beer	3
California Common	3
Weizen/Weissbier	3
Cream Ale	3
Blonde Ale	3
Specialty IPA: Black IPA	2
American Amber Ale	2
Specialty Smoked Beer	2
Kölsch	2
Weizenbock	2
Spice, Herb, or Vegetable Beer	2
Specialty IPA: Red IPA	2
American Pale Ale	2
Dunkles Weissbier	2
Weissbier	2
Bière de Garde	2
Robust Porter	1
American Brown Ale	1
American Stout	1
American Strong Ale	1
Imperial Stout	1
Foreign Extra Stout	1
Common Cider	1
Sweet Stout	1
Strong Scotch Ale	1
American Stout	1
American Amber Ale	1
Irish Red Ale	1
Weizenbock	1
Sweet Stout	1
Brown Porter	1
Fruit Beer	1
American Porter	1
Düsseldorf Altbier	1
Winter Seasonal Beer	1
Belgian Specialty Ale	1
Belgian Pale Ale	1
British Brown Ale	1
Belgian Dark Strong Ale	1
North German Altbier	1

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Wyeast - Bavarian Lager 2206

Most Used In: