Wyeast - Bavarian Lager 2206 - Yeast

Type: Lager

Form: Liquid

Flocculation: Med-High

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 58°F

Most Used In:

Style	Recipes
Oktoberfest/Märzen	279
Märzen	217
Doppelbock	194
Maibock/Helles Bock	130
German Pilsner (Pils)	122
Munich Dunkel	120
Vienna Lager	116
Traditional Bock	115
Vienna Lager	111
Schwarzbier	97
Munich Helles	91
Munich Dunkel	84
Schwarzbier	79
Doppelbock	79
Munich Helles	77
Helles Bock	67
International Pale Lager	62
Bohemian Pilsener	46
German Pils	46
Dunkles Bock	43
Festbier	39
Classic American Pilsner	32
Classic Rauchbier	31
American Light Lager	29
Premium American Lager	28
Baltic Porter	28
American Lager	26
Dark American Lager	24
No Profile Selected	23
California Common Beer	22
Kellerbier: Pale Kellerbier	19
Baltic Porter	17
International Amber Lager	16
Dortmunder Export	16
Kellerbier: Amber Kellerbier	15
German Helles Exportbier	15
American IPA	14
Czech Premium Pale Lager	14
Standard American Lager	14
Light American Lager	13
Eisbock	12
Rauchbier	11
American IPA	9
Pre-Prohibition Lager	9
Classic Style Smoked Beer	8
Czech Pale Lager	7
Other Smoked Beer	7
Spice, Herb, or Vegetable Beer	7
Dunkelweizen	6
International Dark Lager	6
Specialty Beer	6
Experimental Beer	6
Eisbock	6
Cream Ale	5
Roggenbier (German Rye Beer)	5
Mixed-Style Beer	5
Roggenbier	5
German Leichtbier	4
Holiday/Winter Special Spiced Beer	4
American Pale Ale	4
Czech Amber Lager	4
Bière de Garde	4
Clone Beer	3
California Common	3
Czech Dark Lager	3
Cream Ale	3
Weizen/Weissbier	3
Blonde Ale	3
American Barleywine	3
Kölsch	2
Weizenbock	2
Spice, Herb, or Vegetable Beer	2
Specialty IPA: Red IPA	2
American Pale Ale	2
Weissbier	2
Specialty IPA: Black IPA	2
Bière de Garde	2
American Strong Ale	1
Foreign Extra Stout	1
Robust Porter	1
Common Cider	1
American Stout	1
American Amber Ale	1
Imperial Stout	1
Strong Scotch Ale	1
American Brown Ale	1
Sweet Stout	1
Specialty Smoked Beer	1
American Stout	1
Irish Red Ale	1
Sweet Stout	1
American Amber Ale	1
Brown Porter	1
Weizenbock	1
American Porter	1
Specialty IPA: White IPA	1
Dunkles Weissbier	1
Fruit Beer	1
Winter Seasonal Beer	1
British Brown Ale	1
Düsseldorf Altbier	1
North German Altbier	1
Belgian Pale Ale	1
Belgian Specialty Ale	1

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Wyeast - Bavarian Lager 2206

Most Used In: