Wyeast - Bavarian Lager 2206 - Yeast

Type: Lager

Form: Liquid

Flocculation: Med-High

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 58°F

Most Used In:

Style	Recipes
Oktoberfest/Märzen	277
Märzen	222
Doppelbock	201
Maibock/Helles Bock	133
Vienna Lager	127
German Pilsner (Pils)	126
Munich Dunkel	125
Traditional Bock	120
Vienna Lager	115
Schwarzbier	98
Munich Helles	93
Doppelbock	91
Munich Dunkel	90
Schwarzbier	85
Munich Helles	83
Helles Bock	73
International Pale Lager	67
German Pils	56
Bohemian Pilsener	46
Dunkles Bock	44
Festbier	41
Classic American Pilsner	33
American Lager	33
Classic Rauchbier	32
No Profile Selected	30
American Light Lager	29
Baltic Porter	29
Premium American Lager	28
Dark American Lager	24
California Common Beer	22
Kellerbier: Pale Kellerbier	19
International Amber Lager	18
Baltic Porter	17
Kellerbier: Amber Kellerbier	16
German Helles Exportbier	16
Dortmunder Export	16
Light American Lager	15
American IPA	15
Czech Premium Pale Lager	15
Standard American Lager	14
Eisbock	12
Rauchbier	12
Spice, Herb, or Vegetable Beer	9
Pre-Prohibition Lager	9
American IPA	8
Czech Pale Lager	8
Eisbock	7
Classic Style Smoked Beer	7
International Dark Lager	7
Other Smoked Beer	7
Roggenbier (German Rye Beer)	6
Specialty Beer	6
Dunkelweizen	6
Experimental Beer	6
Bière de Garde	5
Mixed-Style Beer	5
Roggenbier	5
Cream Ale	5
German Leichtbier	4
Czech Dark Lager	4
American Pale Ale	4
Czech Amber Lager	4
American Barleywine	3
Holiday/Winter Special Spiced Beer	3
Clone Beer	3
California Common	3
Weizen/Weissbier	3
Cream Ale	3
Blonde Ale	3
Specialty IPA: Black IPA	2
American Amber Ale	2
Specialty Smoked Beer	2
Kölsch	2
Weizenbock	2
Spice, Herb, or Vegetable Beer	2
Specialty IPA: Red IPA	2
American Pale Ale	2
Dunkles Weissbier	2
Weissbier	2
Bière de Garde	2
Robust Porter	1
American Brown Ale	1
American Stout	1
American Strong Ale	1
Imperial Stout	1
Foreign Extra Stout	1
Common Cider	1
Sweet Stout	1
Strong Scotch Ale	1
American Stout	1
American Amber Ale	1
Irish Red Ale	1
Weizenbock	1
Sweet Stout	1
Brown Porter	1
Fruit Beer	1
American Porter	1
Düsseldorf Altbier	1
Winter Seasonal Beer	1
Belgian Specialty Ale	1
Belgian Pale Ale	1
British Brown Ale	1
Belgian Dark Strong Ale	1
North German Altbier	1

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Wyeast - Bavarian Lager 2206

Most Used In: