Wyeast - Bavarian Lager 2206 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Med-High

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 58°F

Most Used In:

Style	Recipes
Märzen	358
Oktoberfest/Märzen	324
Doppelbock	230
Vienna Lager	223
Munich Dunkel	202
German Pilsner (Pils)	193
Maibock/Helles Bock	172
Traditional Bock	162
Munich Helles	154
Vienna Lager	151
Schwarzbier	148
Doppelbock	146
Munich Dunkel	144
Helles Bock	122
Schwarzbier	112
German Pils	108
Munich Helles	104
International Pale Lager	102
Festbier	92
Dunkles Bock	64
American Lager	59
Bohemian Pilsener	52
Baltic Porter	45
Classic American Pilsner	43
Premium American Lager	40
Dark American Lager	39
Classic Rauchbier	38
American Light Lager	38
International Amber Lager	35
Kellerbier: Pale Kellerbier	34
Czech Premium Pale Lager	29
German Helles Exportbier	28
Baltic Porter	25
Rauchbier	24
Kellerbier: Amber Kellerbier	23
California Common Beer	22
Pre-Prohibition Lager	21
Dortmunder Export	20
American IPA	19
Light American Lager	18
International Dark Lager	17
Standard American Lager	16
Czech Dark Lager	15
American Barleywine	15
Eisbock	14
Classic Style Smoked Beer	12
Experimental Beer	11
Czech Pale Lager	11
American IPA	10
Other Smoked Beer	9
Spice, Herb, or Vegetable Beer	9
Eisbock	9
Clone Beer	8
Roggenbier (German Rye Beer)	8
Specialty Beer	7
German Leichtbier	7
Bière de Garde	7
Mixed-Style Beer	7
Dunkelweizen	6
Czech Amber Lager	6
American Pale Ale	6
Cream Ale	5
Weissbier	4
Roggenbier	4
American Amber Ale	4
American Amber Ale	3
American Pale Ale	3
Blonde Ale	3
Holiday/Winter Special Spiced Beer	3
Weizen/Weissbier	3
Bière de Garde	3
Weizenbock	3
California Common	3
Cream Ale	3
Spice, Herb, or Vegetable Beer	3
Foreign Extra Stout	2
Weizenbock	2
Irish Red Ale	2
Specialty IPA: Red IPA	2
Dunkles Weissbier	2
British Brown Ale	2
Autumn Seasonal Beer	2
Specialty Smoked Beer	2
Kölsch	2
American Porter	2
Irish Red Ale	2
American Stout	1
Belgian Dark Strong Ale	1
Belgian Pale Ale	1
American Brown Ale	1
Fruit Beer	1
Düsseldorf Altbier	1
Belgian Specialty Ale	1
Imperial Stout	1
Brown Porter	1
Robust Porter	1
Winter Seasonal Beer	1
American Stout	1
Sweet Stout	1
Kentucky Common	1
Specialty IPA: Black IPA	1
North German Altbier	1
Common Cider	1
Strong Scotch Ale	1
American Strong Ale	1
Mild	1
Altbier	1
Blonde Ale	1
Kölsch	1
English IPA	1
Other Specialty Cider or Perry	1
Gose	1
Alternative Grain Beer	1

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