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Wyeast - West Yorkshire 1469

Most Used In:

Style Recipes
Special/Best/Premium Bitter226
Best Bitter226
Standard/Ordinary Bitter130
Extra Special/Strong Bitter (ESB)116
Ordinary Bitter109
Strong Bitter106
Mild74
English IPA74
British Brown Ale70
Northern English Brown61
Oatmeal Stout58
American IPA55
Dark Mild54
Sweet Stout43
American Pale Ale41
Oatmeal Stout40
British Golden Ale39
American IPA31
Brown Porter29
Imperial IPA28
British Strong Ale27
American Brown Ale26
American Pale Ale24
Russian Imperial Stout23
Southern English Brown22
English Porter21
Robust Porter20
American Stout20
Old Ale19
American Light Lager17
Foreign Extra Stout16
American Stout16
Irish Red Ale16
California Common Beer15
American Brown Ale13
Blonde Ale13
American Amber Ale13
Spice, Herb, or Vegetable Beer12
Blonde Ale11
Experimental Beer11
Imperial Stout10
Old Ale10
Sweet Stout10
American Porter10
English IPA10
Holiday/Winter Special Spiced Beer10
American Wheat or Rye Beer10
American Amber Ale10
Irish Stout10
Specialty Beer9
No Profile Selected8
Baltic Porter8
Dry Stout8
Scottish Export 80/-6
Specialty IPA: Black IPA5
English Barleywine5
Irish Red Ale5
Scottish Export4
Specialty IPA: New England IPA4
Foreign Extra Stout4
Spice, Herb, or Vegetable Beer4
Double IPA4
American Strong Ale3
Specialty Fruit Beer3
Tropical Stout3
Vienna Lager3
Baltic Porter3
Other Specialty Cider or Perry2
Autumn Seasonal Beer2
Weissbier2
London Brown Ale2
Other Smoked Beer2
American Barleywine2
Specialty IPA: Red IPA2
Fruit Beer2
Strong Scotch Ale2
Alternative Sugar Beer2
American Barleywine2
Dunkles Weissbier1
Cream Ale1
Oud Bruin1
Fruit Lambic1
Classic Style Smoked Beer1
Winter Seasonal Beer1
Flanders Red Ale1
Mixed-Style Beer1
Kentucky Common1
Pre-Prohibition Porter1
Weizen/Weissbier1
Gueuze1
Wood-Aged Beer1
Weizenbock1
Specialty IPA: Rye IPA1
Roggenbier1
Wood-Aged Beer1
International Pale Lager1
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