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Wyeast - West Yorkshire 1469

Most Used In:

Style Recipes
Best Bitter236
Special/Best/Premium Bitter229
Standard/Ordinary Bitter132
Strong Bitter118
Extra Special/Strong Bitter (ESB)117
Ordinary Bitter111
Mild74
English IPA74
British Brown Ale74
Dark Mild62
Northern English Brown61
Oatmeal Stout57
American IPA55
Sweet Stout46
Oatmeal Stout43
American Pale Ale41
British Golden Ale39
American IPA31
Brown Porter30
British Strong Ale29
Imperial IPA28
American Brown Ale26
American Pale Ale26
Russian Imperial Stout24
English Porter24
Southern English Brown22
Robust Porter21
American Stout21
Old Ale19
American Light Lager17
American Stout17
Foreign Extra Stout16
Irish Red Ale16
California Common Beer15
American Brown Ale14
Sweet Stout13
Blonde Ale13
Blonde Ale13
American Amber Ale13
No Profile Selected12
Spice, Herb, or Vegetable Beer12
Imperial Stout11
American Porter11
English IPA11
Experimental Beer11
Old Ale10
Holiday/Winter Special Spiced Beer10
American Wheat or Rye Beer10
American Amber Ale10
Specialty Beer9
Irish Stout8
Baltic Porter8
Dry Stout8
Scottish Export 80/-6
Scottish Export5
Specialty IPA: Black IPA5
Irish Red Ale5
English Barleywine5
Specialty IPA: New England IPA4
Foreign Extra Stout4
Spice, Herb, or Vegetable Beer4
Double IPA4
American Strong Ale3
Baltic Porter3
Specialty Fruit Beer3
Tropical Stout3
Vienna Lager3
Other Specialty Cider or Perry2
Autumn Seasonal Beer2
Weissbier2
Flanders Red Ale2
London Brown Ale2
Other Smoked Beer2
American Barleywine2
Specialty IPA: Red IPA2
Fruit Beer2
Alternative Sugar Beer2
American Barleywine2
Strong Scotch Ale2
Cream Ale1
Dunkles Weissbier1
Oud Bruin1
Fruit Lambic1
Cream Ale1
Classic Style Smoked Beer1
Winter Seasonal Beer1
Mixed-Style Beer1
Kentucky Common1
Pre-Prohibition Porter1
Weizen/Weissbier1
Gueuze1
Wood-Aged Beer1
Weizenbock1
Specialty IPA: Rye IPA1
Roggenbier1
Wood-Aged Beer1
International Pale Lager1
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