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Danstar - London ESB Yeast

Most Used In:

Style Recipes
Strong Bitter136
Best Bitter87
Extra Special/Strong Bitter (ESB)66
American IPA48
Ordinary Bitter44
American Light Lager36
Dark Mild30
British Brown Ale30
American Pale Ale29
Special/Best/Premium Bitter25
American Porter24
Irish Red Ale20
Specialty IPA: New England IPA20
English Porter16
Sweet Stout13
Mild13
Sweet Stout13
No Profile Selected13
British Strong Ale13
Old Ale12
American Stout11
English Barleywine11
Standard/Ordinary Bitter11
American Amber Ale10
Robust Porter10
Oatmeal Stout9
Oatmeal Stout8
American Amber Ale8
American Pale Ale8
Irish Stout8
English IPA8
Double IPA8
Specialty IPA: Red IPA7
Imperial Stout7
American IPA6
Russian Imperial Stout6
British Golden Ale6
Scottish Export6
Blonde Ale6
Brown Porter5
Foreign Extra Stout5
Specialty IPA: White IPA5
Wee Heavy5
Experimental Beer5
American Brown Ale5
Imperial IPA4
English IPA4
Holiday/Winter Special Spiced Beer3
Foreign Extra Stout3
Berliner Weisse3
Strong Scotch Ale3
American Brown Ale3
American Wheat Beer3
Winter Seasonal Beer3
Northern English Brown3
Berliner Weisse3
German Helles Exportbier2
Vienna Lager2
Irish Red Ale2
Belgian Pale Ale2
Czech Pale Lager2
International Pale Lager2
American Stout2
Spice, Herb, or Vegetable Beer2
Specialty Smoked Beer2
Cream Ale2
American Barleywine2
Saison2
Flanders Red Ale2
Southern English Brown2
Specialty IPA: Black IPA2
Specialty IPA: Brown IPA2
Oud Bruin1
Autumn Seasonal Beer1
American Lager1
Common Cider1
Festbier1
Scottish Heavy1
Weizenbock1
Weizenbock1
Baltic Porter1
Dry Stout1
German Pils1
Witbier1
Belgian Tripel1
Old Ale1
Spice, Herb, or Vegetable Beer1
Scottish Export 80/-1
Piwo Grodziskie1
Altbier1
Scottish Light1
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