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Home
»
Yeasts
»
Danstar - London ESB Yeast
Danstar - London ESB Yeast
Type:
Ale
Form:
Dry
Flocculation:
Low
Laboratory:
Danstar
Attenuation:
70%
Alcohol Tolerance:
Med-High
Minimum Temperature:
65°F
Maximum Temperature:
72°F
Most Used In:
Style
Recipes
Strong Bitter
225
Best Bitter
149
Extra Special/Strong Bitter (ESB)
97
Ordinary Bitter
94
Dark Mild
72
American IPA
55
American Pale Ale
46
British Brown Ale
45
Specialty IPA: New England IPA
43
American Porter
37
American Light Lager
37
Special/Best/Premium Bitter
34
Irish Red Ale
33
English Porter
29
Oatmeal Stout
25
Standard/Ordinary Bitter
24
American Stout
23
Sweet Stout
22
Sweet Stout
21
Mild
21
British Strong Ale
19
Robust Porter
17
Irish Stout
16
English Barleywine
15
English IPA
14
Specialty IPA: Red IPA
14
Brown Porter
13
Old Ale
12
Scottish Export
12
Oatmeal Stout
12
American Amber Ale
12
Double IPA
12
British Golden Ale
11
American Amber Ale
10
Blonde Ale
10
Imperial Stout
10
American IPA
9
Russian Imperial Stout
9
Irish Red Ale
9
Northern English Brown
9
Specialty IPA: Black IPA
7
English IPA
7
Foreign Extra Stout
7
American Pale Ale
7
Spice, Herb, or Vegetable Beer
7
Experimental Beer
6
Winter Seasonal Beer
6
Dry Stout
6
Wee Heavy
6
American Brown Ale
6
American Stout
5
Specialty IPA: White IPA
5
Imperial IPA
5
American Brown Ale
5
Alternative Grain Beer
5
Spice, Herb, or Vegetable Beer
4
International Pale Lager
4
Foreign Extra Stout
4
Mixed-Fermentation Sour Beer
4
Berliner Weisse
3
Holiday/Winter Special Spiced Beer
3
Berliner Weisse
3
Altbier
3
Scottish Heavy
3
London Brown Ale
3
Flanders Red Ale
2
American Wheat Beer
2
Scottish Export 80/-
2
Strong Scotch Ale
2
Piwo Grodziskie
2
Vienna Lager
2
Southern English Brown
2
German Helles Exportbier
2
Belgian Pale Ale
2
Specialty Smoked Beer
2
Cream Ale
2
American Barleywine
2
Saison
2
Scottish Light
2
Czech Pale Lager
2
Fruit Beer
2
Mixed-Style Beer
2
Roggenbier (German Rye Beer)
2
English Barleywine
1
Witbier
1
Oud Bruin
1
Weizenbock
1
Autumn Seasonal Beer
1
Festbier
1
German Pils
1
Old Ale
1
Common Cider
1
Belgian Tripel
1
Specialty IPA: Brown IPA
1
American Lager
1
Braggot
1
Weizenbock
1
Baltic Porter
1
Bière de Garde
1
Classic American Pilsner
1
Tropical Stout
1
Kölsch
1
Blonde Ale
1
Australian Sparkling Ale
1
Munich Helles
1
Kentucky Common
1
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