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Challenger


Most Used In:

Style Uses Avg. Usage Usage Range
Extra Special/Strong Bitter (ESB)138140%1% - 100%
Strong Bitter85139%2% - 100%
Special/Best/Premium Bitter82144%5% - 100%
Best Bitter73042%3% - 100%
English IPA67939%1% - 100%
Russian Imperial Stout61859%9% - 100%
Standard/Ordinary Bitter48649%2% - 100%
Ordinary Bitter45545%7% - 100%
Robust Porter42354%9% - 100%
Irish Red Ale38351%2% - 100%
American IPA37931%3% - 100%
American Pale Ale34540%1% - 100%
Oatmeal Stout34468%11% - 100%
American IPA33733%1% - 100%
Irish Red Ale32451%6% - 100%
British Golden Ale28941%1% - 100%
Imperial Stout28657%10% - 100%
American Pale Ale27740%2% - 100%
Dry Stout26062%9% - 100%
Northern English Brown22952%13% - 100%
American Porter22448%9% - 100%
Sweet Stout22165%14% - 100%
American Stout21062%9% - 100%
Brown Porter20755%5% - 100%
English IPA19840%2% - 100%
American Light Lager19449%7% - 100%
British Brown Ale18652%11% - 100%
British Strong Ale18144%3% - 100%
American Amber Ale17343%9% - 100%
American Brown Ale17138%2% - 100%
Old Ale16545%13% - 100%
California Common Beer16552%8% - 100%
Foreign Extra Stout15759%7% - 100%
American Stout14959%25% - 100%
No Profile Selected14948%12% - 100%
Mild14757%8% - 100%
Blonde Ale13445%9% - 100%
Imperial IPA13225%2% - 100%
English Porter12955%14% - 100%
Dark Mild12762%6% - 100%
Fruit Beer12467%10% - 100%
American Amber Ale11840%3% - 100%
Saison11450%11% - 100%
Blonde Ale11346%7% - 100%
Irish Stout11169%18% - 100%
Oatmeal Stout10866%20% - 100%
Strong Scotch Ale10553%14% - 100%
English Barleywine9650%6% - 100%
Belgian Specialty Ale9048%11% - 100%
English Barleywine8943%13% - 100%
American Brown Ale8847%7% - 100%
Old Ale8552%13% - 100%
Holiday/Winter Special Spiced Beer8443%14% - 100%
Sweet Stout8364%8% - 100%
Specialty Beer8242%5% - 100%
Baltic Porter6852%13% - 100%
Winter Seasonal Beer6363%17% - 100%
Belgian Dark Strong Ale6353%17% - 100%
Scottish Export6259%20% - 100%
Scottish Export 80/-6157%9% - 100%
Saison5946%2% - 100%
Belgian Dark Strong Ale5959%10% - 100%
Belgian Dubbel5556%2% - 100%
Belgian Tripel5348%8% - 100%
Foreign Extra Stout5258%22% - 100%
Southern English Brown5158%14% - 100%
Spice, Herb, or Vegetable Beer5062%12% - 100%
Experimental Beer4851%7% - 100%
Wee Heavy4657%18% - 100%
Irish Extra Stout4466%16% - 100%
Belgian Tripel4439%6% - 100%
Belgian Pale Ale4439%14% - 100%
Specialty IPA: Rye IPA4331%10% - 73%
Specialty IPA: Black IPA4332%6% - 76%
Belgian Pale Ale4342%4% - 100%
Double IPA4222%4% - 79%
American Wheat or Rye Beer3850%7% - 100%
Belgian Golden Strong Ale3743%25% - 100%
Weizen/Weissbier3669%17% - 100%
Specialty IPA: Red IPA3626%2% - 71%
Spice, Herb, or Vegetable Beer3247%17% - 100%
American Barleywine3137%6% - 100%
Belgian Blond Ale3044%7% - 100%
Cream Ale3050%15% - 100%
Other Smoked Beer3047%5% - 100%
Weissbier2863%16% - 100%
American Wheat Beer2855%11% - 100%
Witbier2770%15% - 100%
Specialty IPA: Belgian IPA2533%6% - 100%
Mixed-Style Beer2531%7% - 100%
American Strong Ale2539%1% - 100%
Belgian Dubbel2455%5% - 100%
Specialty IPA: Brown IPA2334%9% - 100%
Baltic Porter2369%18% - 100%
Belgian Blond Ale2240%10% - 100%
German Pilsner (Pils)2145%11% - 100%
Scottish Heavy2162%18% - 100%
International Pale Lager2057%10% - 100%
Cream Ale1938%13% - 63%
Witbier1968%16% - 100%
Clone Beer1958%10% - 100%
Specialty IPA: White IPA1636%6% - 100%
Tropical Stout1651%17% - 100%
Trappist Single1639%13% - 67%
Belgian Golden Strong Ale1549%21% - 100%
Kölsch1443%11% - 100%
American Barleywine1451%11% - 100%
Specialty Smoked Beer1355%17% - 100%
Bohemian Pilsener1336%13% - 100%
Kölsch1341%3% - 73%
Scottish Light 60/-1259%19% - 100%
Braggot1258%17% - 100%
Wood-Aged Beer1257%28% - 100%
Munich Helles1164%14% - 100%
California Common1138%9% - 100%
Roggenbier (German Rye Beer)1044%12% - 100%
Czech Pale Lager1037%13% - 67%
Scottish Heavy 70/-1072%25% - 100%
Berliner Weisse10100%100% - 100%
Bière de Garde939%15% - 100%
Specialty Fruit Beer973%33% - 100%
Classic Style Smoked Beer860%25% - 100%
Specialty IPA: New England IPA832%11% - 50%
Scottish Light838%22% - 100%
Australian Sparkling Ale755%30% - 100%
Premium American Lager747%11% - 100%
Munich Dunkel749%23% - 100%
Schwarzbier755%8% - 100%
Weizenbock764%20% - 100%
German Leichtbier767%32% - 100%
Dunkelweizen783%29% - 100%
Brett Beer682%77% - 100%
Altbier647%19% - 100%
Autumn Seasonal Beer666%33% - 100%
Berliner Weisse684%44% - 100%
International Amber Lager653%33% - 100%
Oktoberfest/Märzen653%21% - 100%
Märzen650%14% - 100%
American Lager641%3% - 100%
Vienna Lager550%25% - 100%
Kentucky Common548%20% - 62%
Maibock/Helles Bock546%33% - 55%
Classic American Pilsner528%17% - 40%
Schwarzbier556%26% - 100%
Czech Premium Pale Lager535%19% - 67%
Wood-Aged Beer562%24% - 100%
Dark American Lager444%14% - 100%
Gose455%53% - 60%
Helles Bock436%25% - 63%
Traditional Bock458%17% - 100%
Flanders Red Ale475%33% - 100%
Doppelbock457%36% - 100%
Munich Dunkel457%29% - 100%
North German Altbier468%26% - 100%
Burton Ale443%19% - 75%
Dunkles Weissbier468%20% - 100%
Festbier488%83% - 100%
Rauchbier440%30% - 53%
Flanders Brown Ale/Oud Bruin3100%100% - 100%
Sahti348%19% - 100%
Doppelbock339%11% - 57%
Kellerbier: Amber Kellerbier351%20% - 100%
Dortmunder Export337%11% - 58%
Fruit Lambic375%26% - 100%
German Pils352%27% - 100%
Gueuze324%23% - 25%
Alternative Sugar Beer243%43% - 43%
Bière de Garde250%50% - 50%
Düsseldorf Altbier2100%100% - 100%
Fruit and Spice Beer280%60% - 100%
Weizenbock267%33% - 100%
Mixed-Fermentation Sour Beer2100%100% - 100%
International Dark Lager243%20% - 67%
Roggenbier229%24% - 35%
London Brown Ale2100%100% - 100%
Czech Amber Lager269%38% - 100%
Dry Mead272%44% - 100%
Straight (Unblended) Lambic2100%100% - 100%
Piwo Grodziskie19%9% - 9%
Dunkles Bock133%33% - 33%
Fruit Cider133%33% - 33%
Oud Bruin1100%100% - 100%
Eisbock150%50% - 50%
Alternative Grain Beer1100%100% - 100%
Munich Helles129%29% - 29%
Fruit Lambic1100%100% - 100%
Wheatwine1100%100% - 100%
Czech Dark Lager150%50% - 50%
Vienna Lager130%30% - 30%
Standard American Lager1100%100% - 100%
Lambic125%25% - 25%
Eisbock1100%100% - 100%
Pre-Prohibition Lager122%22% - 22%
Open Category Mead138%38% - 38%
Specialty Wood-Aged Beer133%33% - 33%
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