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Challenger


Most Used In:

Style Uses Avg. Usage Usage Range
Extra Special/Strong Bitter (ESB)139841%1% - 100%
Strong Bitter87539%2% - 100%
Special/Best/Premium Bitter82643%5% - 100%
Best Bitter77042%3% - 100%
English IPA68039%1% - 100%
Russian Imperial Stout62958%9% - 100%
Standard/Ordinary Bitter48949%2% - 100%
Ordinary Bitter47545%1% - 100%
Robust Porter43154%9% - 100%
Irish Red Ale39951%2% - 100%
American IPA38131%3% - 100%
Oatmeal Stout35768%11% - 100%
American Pale Ale34640%1% - 100%
American IPA34233%1% - 100%
Irish Red Ale32751%6% - 100%
British Golden Ale30141%1% - 100%
Imperial Stout29657%10% - 100%
American Pale Ale28540%2% - 100%
Dry Stout27362%5% - 100%
American Porter23948%9% - 100%
Sweet Stout23065%14% - 100%
Northern English Brown22952%13% - 100%
American Stout21163%9% - 100%
Brown Porter20755%5% - 100%
English IPA20440%2% - 100%
British Brown Ale19852%11% - 100%
American Light Lager19449%7% - 100%
No Profile Selected18947%2% - 100%
British Strong Ale18344%3% - 100%
American Brown Ale17338%2% - 100%
American Amber Ale17343%9% - 100%
Old Ale16845%13% - 100%
California Common Beer16752%8% - 100%
American Stout16160%25% - 100%
Foreign Extra Stout15959%7% - 100%
Mild15057%8% - 100%
Blonde Ale13545%9% - 100%
Dark Mild13361%6% - 100%
English Porter13255%14% - 100%
Imperial IPA13225%2% - 100%
Fruit Beer12865%2% - 100%
American Amber Ale12240%3% - 100%
Irish Stout11569%18% - 100%
Saison11450%11% - 100%
Oatmeal Stout11366%20% - 100%
Blonde Ale11345%6% - 100%
Strong Scotch Ale10653%14% - 100%
English Barleywine10449%6% - 100%
American Brown Ale9647%7% - 100%
Old Ale9251%13% - 100%
Belgian Specialty Ale9048%11% - 100%
English Barleywine8843%13% - 100%
Holiday/Winter Special Spiced Beer8742%14% - 100%
Sweet Stout8464%8% - 100%
Specialty Beer8343%5% - 100%
Winter Seasonal Beer8263%17% - 100%
Baltic Porter6852%13% - 100%
Scottish Export6560%20% - 100%
Belgian Dark Strong Ale6453%17% - 100%
Scottish Export 80/-6157%9% - 100%
Belgian Dark Strong Ale6059%10% - 100%
Saison5946%2% - 100%
Belgian Dubbel5755%2% - 100%
Belgian Tripel5548%8% - 100%
Foreign Extra Stout5558%15% - 100%
Southern English Brown5158%14% - 100%
Double IPA5021%4% - 79%
Spice, Herb, or Vegetable Beer5062%12% - 100%
Wee Heavy5057%18% - 100%
Experimental Beer4951%7% - 100%
Belgian Tripel4740%6% - 100%
Belgian Pale Ale4743%4% - 100%
Belgian Pale Ale4439%14% - 100%
Irish Extra Stout4466%16% - 100%
Specialty IPA: Black IPA4432%6% - 76%
Specialty IPA: Rye IPA4331%10% - 73%
Belgian Golden Strong Ale3843%25% - 100%
American Wheat or Rye Beer3850%7% - 100%
Specialty IPA: Red IPA3830%2% - 100%
Weizen/Weissbier3669%17% - 100%
Spice, Herb, or Vegetable Beer3247%17% - 100%
American Barleywine3137%6% - 100%
Other Smoked Beer3047%5% - 100%
American Wheat Beer3056%11% - 100%
Cream Ale3050%15% - 100%
Belgian Blond Ale3044%7% - 100%
Weissbier2964%16% - 100%
Witbier2770%15% - 100%
American Strong Ale2739%1% - 100%
Mixed-Style Beer2631%7% - 100%
Belgian Dubbel2554%5% - 100%
Specialty IPA: Belgian IPA2533%6% - 100%
Specialty IPA: Brown IPA2534%9% - 100%
Baltic Porter2567%18% - 100%
International Pale Lager2357%10% - 100%
Scottish Heavy2365%18% - 100%
German Pilsner (Pils)2244%11% - 100%
Belgian Blond Ale2240%10% - 100%
Witbier2066%16% - 100%
Cream Ale1938%13% - 63%
Clone Beer1958%10% - 100%
Belgian Golden Strong Ale1747%21% - 100%
Specialty IPA: White IPA1636%6% - 100%
Tropical Stout1651%17% - 100%
Trappist Single1639%13% - 67%
Bohemian Pilsener1534%13% - 100%
American Barleywine1450%11% - 100%
Specialty Smoked Beer1454%17% - 100%
Kölsch1443%11% - 100%
Kölsch1341%3% - 73%
Braggot1361%17% - 100%
Wood-Aged Beer1257%28% - 100%
Scottish Light 60/-1259%19% - 100%
Munich Helles1164%14% - 100%
California Common1138%9% - 100%
Scottish Heavy 70/-1072%25% - 100%
Berliner Weisse10100%100% - 100%
Scottish Light1039%23% - 100%
Czech Pale Lager1037%13% - 67%
Roggenbier (German Rye Beer)1044%12% - 100%
Specialty IPA: New England IPA1032%11% - 50%
Bière de Garde939%15% - 100%
Specialty Fruit Beer973%33% - 100%
Classic Style Smoked Beer860%25% - 100%
Australian Sparkling Ale755%30% - 100%
American Lager738%3% - 100%
Premium American Lager747%11% - 100%
Märzen744%8% - 100%
Munich Dunkel749%23% - 100%
Autumn Seasonal Beer760%25% - 100%
Weizenbock764%20% - 100%
Dunkelweizen783%29% - 100%
German Leichtbier767%32% - 100%
Schwarzbier755%8% - 100%
Brett Beer682%77% - 100%
Altbier647%19% - 100%
Berliner Weisse684%44% - 100%
International Amber Lager653%33% - 100%
Oktoberfest/Märzen653%21% - 100%
Kentucky Common643%20% - 62%
Vienna Lager550%25% - 100%
Maibock/Helles Bock546%33% - 55%
Gose564%53% - 100%
Schwarzbier556%26% - 100%
Wood-Aged Beer562%24% - 100%
Classic American Pilsner528%17% - 40%
Czech Premium Pale Lager535%19% - 67%
Munich Dunkel457%29% - 100%
Traditional Bock458%17% - 100%
Flanders Red Ale475%33% - 100%
Dark American Lager444%14% - 100%
Helles Bock436%25% - 63%
Dunkles Weissbier468%20% - 100%
Rauchbier440%30% - 53%
Festbier488%83% - 100%
North German Altbier468%26% - 100%
Burton Ale443%19% - 75%
Doppelbock457%36% - 100%
Fruit and Spice Beer387%60% - 100%
German Pils352%27% - 100%
Fruit Lambic375%26% - 100%
Dortmunder Export337%11% - 58%
Kellerbier: Amber Kellerbier351%20% - 100%
Gueuze324%23% - 25%
Doppelbock339%11% - 57%
Sahti348%19% - 100%
Flanders Brown Ale/Oud Bruin3100%100% - 100%
Bière de Garde250%50% - 50%
Düsseldorf Altbier2100%100% - 100%
Mixed-Fermentation Sour Beer2100%100% - 100%
Alternative Grain Beer257%14% - 100%
Weizenbock267%33% - 100%
London Brown Ale2100%100% - 100%
Alternative Sugar Beer243%43% - 43%
Straight (Unblended) Lambic2100%100% - 100%
Roggenbier229%24% - 35%
Czech Amber Lager269%38% - 100%
Dry Mead272%44% - 100%
International Dark Lager243%20% - 67%
Wheatwine1100%100% - 100%
Dunkles Bock133%33% - 33%
Fruit Cider133%33% - 33%
Oud Bruin1100%100% - 100%
Eisbock150%50% - 50%
Munich Helles129%29% - 29%
Piwo Grodziskie19%9% - 9%
Fruit Lambic1100%100% - 100%
Czech Dark Lager150%50% - 50%
Vienna Lager130%30% - 30%
Standard American Lager1100%100% - 100%
Lambic125%25% - 25%
Eisbock1100%100% - 100%
Pre-Prohibition Lager122%22% - 22%
Open Category Mead138%38% - 38%
Specialty Wood-Aged Beer133%33% - 33%
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