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Challenger


Most Used In:

Style Uses Avg. Usage Usage Range
Extra Special/Strong Bitter (ESB)135940%1% - 100%
Strong Bitter82539%2% - 100%
Special/Best/Premium Bitter81443%5% - 100%
Best Bitter69843%3% - 100%
English IPA66739%1% - 100%
Russian Imperial Stout59858%9% - 100%
Standard/Ordinary Bitter46949%4% - 100%
Ordinary Bitter42945%5% - 100%
Robust Porter41754%9% - 100%
American IPA37431%3% - 100%
Irish Red Ale36350%2% - 100%
American Pale Ale34540%1% - 100%
Oatmeal Stout33368%11% - 100%
American IPA32233%1% - 100%
Irish Red Ale31250%6% - 100%
British Golden Ale28241%1% - 100%
Imperial Stout27657%10% - 100%
American Pale Ale26741%2% - 100%
Dry Stout25662%9% - 100%
Northern English Brown22852%13% - 100%
American Porter21548%9% - 100%
Sweet Stout21465%14% - 100%
American Stout20962%9% - 100%
Brown Porter19956%5% - 100%
American Light Lager19449%7% - 100%
English IPA18539%7% - 100%
British Strong Ale18044%3% - 100%
British Brown Ale17853%11% - 100%
American Amber Ale17143%9% - 100%
American Brown Ale17038%2% - 100%
California Common Beer16552%8% - 100%
Old Ale16245%13% - 100%
Foreign Extra Stout15159%7% - 100%
Mild14757%8% - 100%
American Stout14459%25% - 100%
Blonde Ale13046%9% - 100%
No Profile Selected12848%12% - 100%
Imperial IPA12826%2% - 100%
Dark Mild12662%6% - 100%
English Porter11756%14% - 100%
Saison11250%9% - 100%
American Amber Ale11041%3% - 100%
Blonde Ale10847%7% - 100%
Irish Stout10769%18% - 100%
Oatmeal Stout10466%20% - 100%
Strong Scotch Ale10453%14% - 100%
Fruit Beer10177%10% - 100%
English Barleywine9349%6% - 100%
Belgian Specialty Ale8948%11% - 100%
English Barleywine8843%13% - 100%
American Brown Ale8647%7% - 100%
Specialty Beer8242%5% - 100%
Old Ale8153%13% - 100%
Sweet Stout8164%8% - 100%
Holiday/Winter Special Spiced Beer8142%14% - 100%
Baltic Porter6853%13% - 100%
Belgian Dark Strong Ale6453%17% - 100%
Scottish Export 80/-6056%9% - 100%
Belgian Dark Strong Ale6060%10% - 100%
Saison5746%2% - 100%
Winter Seasonal Beer5765%17% - 100%
Scottish Export5760%20% - 100%
Belgian Dubbel5456%2% - 100%
Belgian Tripel5249%8% - 100%
Southern English Brown5058%14% - 100%
Foreign Extra Stout5058%22% - 100%
Spice, Herb, or Vegetable Beer5062%12% - 100%
Experimental Beer4851%7% - 100%
Belgian Pale Ale4439%14% - 100%
Specialty IPA: Rye IPA4331%10% - 73%
Wee Heavy4356%18% - 100%
Specialty IPA: Black IPA4332%6% - 76%
Irish Extra Stout4365%16% - 100%
Belgian Tripel4339%6% - 100%
Double IPA4122%4% - 79%
American Wheat or Rye Beer3850%7% - 100%
Belgian Pale Ale3744%4% - 100%
Weizen/Weissbier3669%17% - 100%
Belgian Golden Strong Ale3543%25% - 100%
Specialty IPA: Red IPA3427%2% - 71%
American Barleywine3237%6% - 100%
Spice, Herb, or Vegetable Beer3147%17% - 100%
Belgian Blond Ale2944%7% - 100%
Other Smoked Beer2948%5% - 100%
American Wheat Beer2855%11% - 100%
Weissbier2863%16% - 100%
Cream Ale2851%15% - 100%
Specialty IPA: Belgian IPA2534%6% - 100%
Mixed-Style Beer2531%7% - 100%
Witbier2569%15% - 100%
American Strong Ale2539%1% - 100%
Specialty IPA: Brown IPA2334%9% - 100%
Baltic Porter2369%18% - 100%
Scottish Heavy2361%18% - 100%
German Pilsner (Pils)2145%11% - 100%
Belgian Blond Ale2037%10% - 67%
Witbier1968%16% - 100%
International Pale Lager1955%10% - 100%
Cream Ale1938%13% - 63%
Belgian Dubbel1950%5% - 100%
Clone Beer1858%10% - 100%
Tropical Stout1651%17% - 100%
Trappist Single1540%13% - 67%
Specialty IPA: White IPA1439%6% - 100%
Kölsch1443%11% - 100%
Specialty Smoked Beer1359%17% - 100%
Bohemian Pilsener1336%13% - 100%
Belgian Golden Strong Ale1351%21% - 100%
Kölsch1341%3% - 73%
American Barleywine1351%11% - 100%
Scottish Light 60/-1259%19% - 100%
Braggot1258%17% - 100%
Wood-Aged Beer1257%28% - 100%
Munich Helles1164%14% - 100%
California Common1138%9% - 100%
Roggenbier (German Rye Beer)1044%12% - 100%
Czech Pale Lager1037%13% - 67%
Berliner Weisse10100%100% - 100%
Scottish Heavy 70/-977%25% - 100%
Bière de Garde939%15% - 100%
Specialty Fruit Beer973%33% - 100%
Specialty IPA: New England IPA828%11% - 48%
Scottish Light841%23% - 100%
Premium American Lager746%11% - 100%
Weizenbock764%20% - 100%
Dunkelweizen783%29% - 100%
Australian Sparkling Ale755%30% - 100%
Altbier647%19% - 100%
Schwarzbier647%8% - 100%
German Leichtbier667%32% - 100%
Classic Style Smoked Beer651%25% - 100%
Autumn Seasonal Beer666%33% - 100%
Berliner Weisse684%44% - 100%
International Amber Lager653%33% - 100%
Munich Dunkel646%23% - 100%
Oktoberfest/Märzen653%21% - 100%
American Lager641%3% - 100%
Vienna Lager550%25% - 100%
Kentucky Common548%20% - 62%
Maibock/Helles Bock546%33% - 55%
Märzen557%17% - 100%
Schwarzbier556%26% - 100%
Czech Premium Pale Lager535%19% - 67%
Classic American Pilsner528%17% - 40%
Gose455%53% - 60%
Helles Bock436%25% - 63%
Munich Dunkel457%29% - 100%
Traditional Bock458%17% - 100%
Dark American Lager444%14% - 100%
North German Altbier468%26% - 100%
Dunkles Weissbier468%20% - 100%
Rauchbier440%30% - 53%
Wood-Aged Beer452%24% - 100%
Festbier488%83% - 100%
Doppelbock457%36% - 100%
Brett Beer479%78% - 82%
Flanders Red Ale367%33% - 100%
German Pils352%27% - 100%
Fruit Lambic375%26% - 100%
Dortmunder Export337%11% - 58%
Gueuze324%23% - 25%
Kellerbier: Amber Kellerbier351%20% - 100%
Doppelbock339%11% - 57%
Sahti348%19% - 100%
Burton Ale332%19% - 44%
Flanders Brown Ale/Oud Bruin3100%100% - 100%
Bière de Garde250%50% - 50%
Düsseldorf Altbier2100%100% - 100%
Weizenbock267%33% - 100%
Fruit and Spice Beer280%60% - 100%
Mixed-Fermentation Sour Beer2100%100% - 100%
Alternative Sugar Beer243%43% - 43%
Roggenbier229%24% - 35%
Straight (Unblended) Lambic2100%100% - 100%
London Brown Ale2100%100% - 100%
Czech Amber Lager269%38% - 100%
Dry Mead272%44% - 100%
International Dark Lager243%20% - 67%
Piwo Grodziskie19%9% - 9%
Dunkles Bock133%33% - 33%
Fruit Cider133%33% - 33%
Oud Bruin1100%100% - 100%
Eisbock150%50% - 50%
Alternative Grain Beer1100%100% - 100%
Munich Helles129%29% - 29%
Flanders Red Ale1100%100% - 100%
Wheatwine1100%100% - 100%
Czech Dark Lager150%50% - 50%
Vienna Lager130%30% - 30%
Standard American Lager1100%100% - 100%
Lambic125%25% - 25%
Eisbock1100%100% - 100%
Pre-Prohibition Lager122%22% - 22%
Open Category Mead138%38% - 38%
Specialty Wood-Aged Beer133%33% - 33%
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