Omega Yeast Labs - West Coast Ale I OYL-004 - Yeast

Type: Ales

Form: Liquid

Flocculation: Medium-Low

Laboratory: Omega Yeast Labs

Attenuation: 77%

Alcohol Tolerance: 11%

Minimum Temperature: 60°F

Maximum Temperature: 73°F

Most Used In:

Style	Recipes
American IPA	590
American Pale Ale	335
American IPA	114
Blonde Ale	67
Cream Ale	64
American Amber Ale	62
Double IPA	56
Imperial Stout	55
American Wheat Beer	42
American Pale Ale	41
Specialty IPA: Black IPA	33
Specialty IPA: Red IPA	33
Russian Imperial Stout	32
Specialty IPA: New England IPA	31
Imperial IPA	30
American Brown Ale	28
American Stout	26
American Light Lager	25
American Porter	23
Fruit Beer	20
Specialty IPA: Rye IPA	19
Berliner Weisse	16
Sweet Stout	15
American Stout	15
Sweet Stout	14
American Amber Ale	11
Robust Porter	10
Blonde Ale	10
Experimental Beer	10
American Strong Ale	9
Cream Ale	8
American Barleywine	7
Witbier	7
Wheatwine	7
Autumn Seasonal Beer	7
Kentucky Common	6
Oatmeal Stout	6
Spice, Herb, or Vegetable Beer	6
Specialty IPA: White IPA	6
Winter Seasonal Beer	5
Weissbier	5
Irish Stout	5
Irish Red Ale	5
Dry Stout	5
Gose	5
Mixed-Fermentation Sour Beer	5
Mixed-Style Beer	4
Specialty Fruit Beer	4
Spice, Herb, or Vegetable Beer	4
Maibock/Helles Bock	4
Berliner Weisse	4
Oatmeal Stout	4
English IPA	4
Holiday/Winter Special Spiced Beer	4
German Pils	3
Extra Special/Strong Bitter (ESB)	3
Irish Red Ale	3
Dark Mild	3
Wild Specialty Beer	3
Special/Best/Premium Bitter	3
Brown Porter	3
Light American Lager	3
Standard/Ordinary Bitter	3
California Common	2
German Pilsner (Pils)	2
American Brown Ale	2
British Golden Ale	2
Specialty IPA: Belgian IPA	2
Classic American Pilsner	2
British Brown Ale	2
American Barleywine	2
Kölsch	2
American Wheat or Rye Beer	2
Strong Bitter	2
Specialty Smoked Beer	2
American Lager	2
Gueuze	2
Baltic Porter	1
English Barleywine	1
Weizen/Weissbier	1
Old Ale	1
Alternative Sugar Beer	1
Märzen	1
Saison	1
California Common Beer	1
Scottish Heavy	1
Alternative Grain Beer	1
Schwarzbier	1
Foreign Extra Stout	1
Brett Beer	1
Fruit Beer	1
Saison	1
Bohemian Pilsener	1
Fruit and Spice Beer	1
German Helles Exportbier	1
Common Cider	1
Belgian Pale Ale	1
Clone Beer	1
English IPA	1
Fruit Lambic	1
British Strong Ale	1
Other Smoked Beer	1

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