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Home
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Yeasts
»
Omega Yeast Labs - West Coast Ale I OYL-004
Omega Yeast Labs - West Coast Ale I OYL-004
https://omegayeast.com/yeast/ales/west-coast-ale-i
Type:
Ales
Form:
Liquid
Flocculation:
Medium-Low
Laboratory:
Omega Yeast Labs
Attenuation:
77%
Alcohol Tolerance:
11%
Minimum Temperature:
60°F
Maximum Temperature:
73°F
Most Used In:
Style
Recipes
American IPA
474
American Pale Ale
266
American IPA
91
No Profile Selected
79
American Amber Ale
55
Cream Ale
51
Blonde Ale
50
Imperial Stout
46
Double IPA
44
American Pale Ale
40
American Wheat Beer
32
Specialty IPA: Black IPA
31
Russian Imperial Stout
30
Specialty IPA: Red IPA
27
Specialty IPA: New England IPA
26
American Brown Ale
25
American Light Lager
24
American Stout
23
Imperial IPA
22
American Porter
18
Fruit Beer
17
Berliner Weisse
13
American Stout
13
Specialty IPA: Rye IPA
13
Sweet Stout
11
American Amber Ale
11
Experimental Beer
9
Robust Porter
9
Sweet Stout
8
Wheatwine
7
Cream Ale
7
Blonde Ale
7
American Strong Ale
7
Oatmeal Stout
6
Irish Red Ale
6
Specialty IPA: White IPA
6
American Barleywine
5
Oatmeal Stout
4
Weissbier
4
Winter Seasonal Beer
4
Maibock/Helles Bock
4
Irish Stout
4
Kentucky Common
4
Mixed-Style Beer
4
Spice, Herb, or Vegetable Beer
4
Dry Stout
4
Specialty Fruit Beer
4
Spice, Herb, or Vegetable Beer
3
Extra Special/Strong Bitter (ESB)
3
Dark Mild
3
Light American Lager
3
English IPA
3
Wild Specialty Beer
3
German Pils
3
Autumn Seasonal Beer
3
Witbier
3
Gose
3
Kölsch
2
American Brown Ale
2
Classic American Pilsner
2
Strong Bitter
2
Brown Porter
2
Specialty Smoked Beer
2
American Wheat or Rye Beer
2
California Common
2
British Brown Ale
2
British Golden Ale
2
American Barleywine
2
Special/Best/Premium Bitter
2
Holiday/Winter Special Spiced Beer
2
American Lager
2
Specialty IPA: Belgian IPA
2
Berliner Weisse
2
Irish Red Ale
2
Saison
1
Saison
1
Common Cider
1
Foreign Extra Stout
1
Baltic Porter
1
Alternative Grain Beer
1
Alternative Sugar Beer
1
Bohemian Pilsener
1
Brett Beer
1
Schwarzbier
1
Weizen/Weissbier
1
Fruit and Spice Beer
1
Old Ale
1
Märzen
1
California Common Beer
1
English Barleywine
1
Scottish Heavy
1
German Pilsner (Pils)
1
Standard/Ordinary Bitter
1
Fruit Beer
1
German Helles Exportbier
1
Mixed-Fermentation Sour Beer
1
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