Mangrove Jack - Bavarian Lager M76 - Yeast

Type: Lagers

Form: Dry

Flocculation: Medium

Laboratory: Mangrove Jack

Attenuation: 77.5%

Alcohol Tolerance: n/a

Minimum Temperature: 45°F

Maximum Temperature: 57°F

Most Used In:

Style	Recipes
German Pilsner (Pils)	91
International Pale Lager	82
Munich Helles	77
Märzen	76
Munich Dunkel	61
Czech Premium Pale Lager	45
German Pils	44
Vienna Lager	43
Czech Pale Lager	40
Munich Helles	32
American IPA	31
No Profile Selected	30
Bohemian Pilsener	30
American Lager	30
Vienna Lager	26
Schwarzbier	25
Helles Bock	24
Traditional Bock	23
American Light Lager	23
Festbier	23
Oktoberfest/Märzen	22
Munich Dunkel	20
International Amber Lager	18
Doppelbock	17
German Helles Exportbier	17
Rauchbier	16
Baltic Porter	15
Czech Dark Lager	14
Maibock/Helles Bock	13
Doppelbock	11
Baltic Porter	10
Classic American Pilsner	10
Pre-Prohibition Lager	9
Schwarzbier	8
Premium American Lager	8
American Pale Ale	7
Classic Rauchbier	7
Kellerbier: Amber Kellerbier	7
Dunkles Bock	6
International Dark Lager	6
Mixed-Style Beer	6
Light American Lager	5
Holiday/Winter Special Spiced Beer	4
Classic Style Smoked Beer	4
Czech Amber Lager	4
British Brown Ale	3
Standard American Lager	3
Saison	3
Experimental Beer	3
American Brown Ale	3
American Amber Ale	3
British Golden Ale	3
Kölsch	2
English IPA	2
Witbier	2
Roggenbier (German Rye Beer)	2
Kellerbier: Pale Kellerbier	2
Specialty IPA: Black IPA	2
German Leichtbier	2
Bière de Garde	2
American IPA	2
Fruit Beer	2
Weizenbock	2
Weissbier	2
Specialty IPA: New England IPA	2
Blonde Ale	1
Northern English Brown	1
Wild Specialty Beer	1
Dark American Lager	1
Specialty IPA: Rye IPA	1
Cream Ale	1
Wood-Aged Beer	1
Altbier	1
Berliner Weisse	1
California Common	1
Dunkles Weissbier	1
Saison	1
Gose	1
Fruit and Spice Beer	1
Spice, Herb, or Vegetable Beer	1
Ordinary Bitter	1
California Common Beer	1
Specialty IPA: White IPA	1
American Stout	1
Sweet Stout	1
Dortmunder Export	1

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Mangrove Jack - Bavarian Lager M76

Most Used In: