Lallemand - WildBrew Philly Sour - Yeast

Type: Wilds & Sours

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 85%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 77°F

Most Used In:

Style	Recipes
Berliner Weisse	747
Berliner Weisse	543
Gose	480
Fruit Beer	327
Fruit Lambic	185
Mixed-Fermentation Sour Beer	161
Specialty Fruit Beer	148
American IPA	99
Specialty IPA: New England IPA	86
Gueuze	84
Mixed-Style Beer	83
Wild Specialty Beer	80
Weissbier	68
American Pale Ale	56
Lichtenhainer	56
Fruit Lambic	55
Experimental Beer	54
Gueuze	35
Saison	31
American Wheat Beer	31
Flanders Red Ale	28
Flanders Red Ale	28
Saison	28
Straight (Unblended) Lambic	28
Blonde Ale	27
Lambic	27
American IPA	18
Oud Bruin	15
International Pale Lager	15
Fruit and Spice Beer	12
Witbier	12
Cream Ale	10
American Light Lager	9
Fruit Beer	9
Belgian Blond Ale	8
Brett Beer	8
Catharina Sour	7
Spice, Herb, or Vegetable Beer	6
Flanders Brown Ale/Oud Bruin	5
Specialty IPA: Black IPA	5
Specialty IPA: Belgian IPA	5
American Pale Ale	5
Clone Beer	4
German Pilsner (Pils)	4
Alternative Grain Beer	4
Imperial Stout	4
Weizen/Weissbier	4
American Amber Ale	4
Russian Imperial Stout	3
English Porter	3
Witbier	3
Dry Mead	3
Fruit Cider	3
English IPA	3
American Amber Ale	3
Belgian Specialty Ale	3
Belgian Pale Ale	3
Blonde Ale	3
American Stout	3
Specialty IPA: Brown IPA	3
Braggot	2
Specialty IPA: White IPA	2
Wood-Aged Beer	2
British Golden Ale	2
Baltic Porter	2
Light American Lager	2
Robust Porter	2
Ordinary Bitter	2
Other Smoked Beer	2
Roggenbier (German Rye Beer)	2
Specialty Beer	2
American Wheat or Rye Beer	2
Sweet Stout	2
Open Category Mead	2
American Stout	2
Double IPA	2
Other Fruit Melomel	2
Alternative Sugar Beer	2
Belgian Dubbel	2
German Pils	2
American Porter	2
Imperial IPA	1
Specialty IPA: Red IPA	1
Piwo Grodziskie	1
Old Ale	1
English Cider	1
Common Cider	1
Australian Sparkling Ale	1
International Dark Lager	1
Czech Pale Lager	1
Belgian Tripel	1
Other Specialty Cider or Perry	1
Belgian Tripel	1
Altbier	1
Classic American Pilsner	1
Specialty Smoked Beer	1
Foreign Extra Stout	1
Classic Style Smoked Beer	1
Weizenbock	1
Kölsch	1
American Lager	1
Cyser (Apple Melomel)	1
Schwarzbier	1
Irish Red Ale	1
Dry Stout	1
Sweet Mead	1
Vienna Lager	1
Munich Dunkel	1
Czech Premium Pale Lager	1
Doppelbock	1

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