Lallemand - WildBrew Philly Sour - Yeast

Type: Wilds & Sours

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 85%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 77°F

Most Used In:

Style	Recipes
Berliner Weisse	709
Berliner Weisse	524
Gose	459
Fruit Beer	311
Fruit Lambic	171
Mixed-Fermentation Sour Beer	157
Specialty Fruit Beer	143
American IPA	90
Specialty IPA: New England IPA	82
Mixed-Style Beer	80
Wild Specialty Beer	77
Gueuze	76
Weissbier	65
Lichtenhainer	56
American Pale Ale	55
Experimental Beer	55
Fruit Lambic	54
Gueuze	33
American Wheat Beer	30
Straight (Unblended) Lambic	28
Blonde Ale	27
Saison	27
Flanders Red Ale	27
Flanders Red Ale	27
Saison	27
Lambic	26
American IPA	18
Oud Bruin	15
International Pale Lager	14
Fruit and Spice Beer	12
Witbier	12
Cream Ale	10
American Light Lager	9
Fruit Beer	9
Brett Beer	8
Spice, Herb, or Vegetable Beer	6
Belgian Blond Ale	6
Catharina Sour	6
Flanders Brown Ale/Oud Bruin	5
Specialty IPA: Black IPA	5
Specialty IPA: Belgian IPA	5
American Amber Ale	5
Clone Beer	4
Imperial Stout	4
American Pale Ale	4
Weizen/Weissbier	4
Russian Imperial Stout	3
English Porter	3
Alternative Grain Beer	3
Witbier	3
Fruit Cider	3
English IPA	3
American Amber Ale	3
Belgian Specialty Ale	3
Blonde Ale	3
American Stout	3
Braggot	2
Specialty IPA: White IPA	2
Wood-Aged Beer	2
German Pilsner (Pils)	2
British Golden Ale	2
Baltic Porter	2
Light American Lager	2
Robust Porter	2
Ordinary Bitter	2
Other Smoked Beer	2
Roggenbier (German Rye Beer)	2
Specialty Beer	2
American Wheat or Rye Beer	2
Sweet Stout	2
Open Category Mead	2
American Stout	2
Belgian Pale Ale	2
Double IPA	2
Other Fruit Melomel	2
Alternative Sugar Beer	2
Belgian Dubbel	2
German Pils	2
Imperial IPA	1
Specialty IPA: Red IPA	1
Piwo Grodziskie	1
Old Ale	1
English Cider	1
Common Cider	1
Australian Sparkling Ale	1
International Dark Lager	1
Czech Pale Lager	1
Belgian Tripel	1
Other Specialty Cider or Perry	1
Belgian Tripel	1
Altbier	1
Classic American Pilsner	1
Specialty Smoked Beer	1
Foreign Extra Stout	1
Classic Style Smoked Beer	1
Weizenbock	1
Kölsch	1
American Lager	1
Cyser (Apple Melomel)	1
Schwarzbier	1
Irish Red Ale	1
Dry Stout	1
Sweet Mead	1
Vienna Lager	1
Dry Mead	1
Munich Dunkel	1
American Porter	1
Czech Premium Pale Lager	1

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