White Labs - London Fog Ale Yeast WLP066 - Yeast

Type: Ales

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 78.5%

Alcohol Tolerance: High

Minimum Temperature: 64°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	3,191
American IPA	1,646
American Pale Ale	457
American IPA	273
Double IPA	182
Specialty IPA: White IPA	116
Imperial IPA	99
Blonde Ale	67
American Light Lager	57
Specialty IPA: Black IPA	49
American Pale Ale	46
English IPA	45
Imperial Stout	43
American Wheat Beer	24
Experimental Beer	24
American Stout	23
American Porter	22
Best Bitter	21
Russian Imperial Stout	19
American Amber Ale	19
Fruit Beer	19
Specialty IPA: Red IPA	18
Oatmeal Stout	16
Berliner Weisse	16
Sweet Stout	15
British Golden Ale	15
American Brown Ale	13
Robust Porter	13
Strong Bitter	13
Oatmeal Stout	13
Irish Red Ale	11
English IPA	11
Specialty Fruit Beer	11
Northern English Brown	11
Cream Ale	10
Scottish Export	10
Specialty IPA: Rye IPA	9
Dark Mild	9
Blonde Ale	8
Extra Special/Strong Bitter (ESB)	8
American Strong Ale	8
Standard/Ordinary Bitter	8
British Brown Ale	8
Brown Porter	7
Ordinary Bitter	7
Mixed-Style Beer	7
Gose	7
English Porter	6
Fruit Lambic	6
English Barleywine	6
Irish Stout	5
American Barleywine	5
British Strong Ale	5
Belgian Pale Ale	5
Specialty IPA: Brown IPA	4
Wee Heavy	4
American Stout	4
Weissbier	4
Foreign Extra Stout	4
American Brown Ale	3
International Pale Lager	3
Flanders Red Ale	3
Dry Stout	3
Australian Sparkling Ale	3
Witbier	3
Saison	3
Mild	3
Winter Seasonal Beer	3
Spice, Herb, or Vegetable Beer	3
American Wheat or Rye Beer	2
Berliner Weisse	2
Burton Ale	2
American Amber Ale	2
Wild Specialty Beer	2
Old Ale	2
Special/Best/Premium Bitter	2
Mixed-Fermentation Sour Beer	2
Irish Red Ale	2
Clone Beer	2
Specialty Wood-Aged Beer	2
Dunkelweizen	2
Wheatwine	2
Specialty IPA: Belgian IPA	2
Belgian Blond Ale	2
Witbier	2
Vienna Lager	1
Braggot	1
Doppelbock	1
Spice, Herb, or Vegetable Beer	1
Bohemian Pilsener	1
Czech Pale Lager	1
Southern English Brown	1
Old Ale	1
German Pilsner (Pils)	1
Foreign Extra Stout	1
Bière de Garde	1
Dunkles Weissbier	1
Festbier	1
Belgian Dubbel	1
Specialty Smoked Beer	1
Fruit and Spice Beer	1
Scottish Heavy	1
Munich Helles	1
Trappist Single	1
Scottish Light	1
Sweet Stout	1
Kölsch	1
London Brown Ale	1
Pre-Prohibition Porter	1
Schwarzbier	1
Helles Bock	1

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