Omega Yeast Labs - West Coast Ale I OYL-004 - Yeast

Type: Ales

Form: Liquid

Flocculation: Medium-Low

Laboratory: Omega Yeast Labs

Attenuation: 77%

Alcohol Tolerance: 11%

Minimum Temperature: 60°F

Maximum Temperature: 73°F

Most Used In:

Style	Recipes
American IPA	715
American Pale Ale	397
American IPA	134
Cream Ale	97
Blonde Ale	96
American Amber Ale	83
Double IPA	67
Imperial Stout	59
American Wheat Beer	59
American Pale Ale	53
Specialty IPA: Black IPA	46
Russian Imperial Stout	43
American Brown Ale	41
Imperial IPA	39
Specialty IPA: Red IPA	38
American Stout	38
American Porter	37
American Barleywine	35
Specialty IPA: New England IPA	35
American Light Lager	30
Berliner Weisse	23
Fruit Beer	22
Specialty IPA: Rye IPA	21
Sweet Stout	18
Sweet Stout	16
American Stout	15
Robust Porter	13
Winter Seasonal Beer	13
American Amber Ale	12
Autumn Seasonal Beer	12
American Strong Ale	11
Specialty IPA: White IPA	11
Blonde Ale	11
Experimental Beer	11
Cream Ale	11
Kentucky Common	10
Oatmeal Stout	10
Witbier	9
Gose	9
Spice, Herb, or Vegetable Beer	7
Irish Red Ale	7
Wheatwine	7
British Brown Ale	6
Weissbier	6
Dry Stout	6
Specialty Fruit Beer	5
Spice, Herb, or Vegetable Beer	5
Irish Stout	5
Mixed-Fermentation Sour Beer	5
Berliner Weisse	5
Oatmeal Stout	5
English IPA	5
English Porter	5
American Brown Ale	4
Mixed-Style Beer	4
Classic American Pilsner	4
Dark Mild	4
Maibock/Helles Bock	4
Light American Lager	4
Holiday/Winter Special Spiced Beer	4
German Pils	3
Extra Special/Strong Bitter (ESB)	3
Märzen	3
Irish Red Ale	3
Wild Specialty Beer	3
Special/Best/Premium Bitter	3
Brown Porter	3
Standard/Ordinary Bitter	3
Gueuze	3
Baltic Porter	2
California Common	2
German Pilsner (Pils)	2
British Golden Ale	2
Specialty IPA: Belgian IPA	2
Alternative Sugar Beer	2
American Barleywine	2
Kölsch	2
American Wheat or Rye Beer	2
Strong Bitter	2
Specialty Smoked Beer	2
American Lager	2
Clone Beer	2
Fruit Lambic	2
English Barleywine	1
Weizen/Weissbier	1
Old Ale	1
Saison	1
California Common Beer	1
Scottish Heavy	1
Alternative Grain Beer	1
Schwarzbier	1
Foreign Extra Stout	1
Brett Beer	1
Fruit Beer	1
Saison	1
Bohemian Pilsener	1
Fruit and Spice Beer	1
German Helles Exportbier	1
Common Cider	1
Belgian Pale Ale	1
English IPA	1
British Strong Ale	1
Other Smoked Beer	1
Wee Heavy	1
Foreign Extra Stout	1
Czech Pale Lager	1
Scottish Light	1
Braggot	1
Specialty IPA: Brown IPA	1
Altbier	1

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