|
Pale 2-Row
|
29 |
58% |
25% - 98% |
|
American - White Wheat
|
20 |
22% |
4% - 43% |
|
Flaked Wheat
|
18 |
23% |
7% - 44% |
|
German - Acidulated Malt
|
16 |
6% |
2% - 21% |
|
German - Pilsner
|
14 |
51% |
15% - 90% |
|
American - Pilsner
|
12 |
53% |
13% - 100% |
|
American - Wheat
|
12 |
32% |
8% - 58% |
|
Flaked Oats
|
11 |
6% |
2% - 9% |
|
Belgian - Pilsner
|
9 |
49% |
16% - 71% |
|
American - Carapils (Dextrine Malt)
|
7 |
6% |
2% - 10% |
|
Munich - Light 10L
|
6 |
21% |
8% - 45% |
|
American - Vienna
|
6 |
10% |
7% - 16% |
|
German - Wheat Malt
|
6 |
35% |
11% - 75% |
|
Unmalted Wheat
|
4 |
36% |
30% - 44% |
|
Torrified Wheat
|
4 |
16% |
5% - 36% |
|
Belgian - Wheat
|
4 |
26% |
12% - 47% |
|
Dry Malt Extract - Light
|
4 |
53% |
20% - 100% |
|
Corn Sugar - Dextrose
|
4 |
12% |
5% - 20% |
|
German - Pale Ale
|
4 |
64% |
27% - 90% |
|
Aromatic Malt
|
4 |
15% |
4% - 45% |
|
Dry Malt Extract - Pilsen
|
3 |
58% |
43% - 86% |
|
German - Melanoidin
|
3 |
3% |
1% - 4% |
|
Blueberry
|
3 |
17% |
12% - 22% |
|
German - Bohemian Pilsner
|
3 |
47% |
16% - 67% |
|
Belgian - Pale Ale
|
3 |
46% |
25% - 71% |
|
American - Red Wheat
|
3 |
17% |
5% - 34% |
|
American - Caramel / Crystal 20L
|
3 |
13% |
10% - 15% |
|
Honey Malt
|
3 |
5% |
4% - 5% |
|
Raspberry, red
|
3 |
36% |
27% - 49% |
|
German - Vienna
|
3 |
43% |
13% - 73% |
|
United Kingdom - Golden Promise
|
3 |
41% |
15% - 58% |
|
Canadian - Pale 2-Row
|
3 |
69% |
60% - 80% |
|
Flaked Corn
|
2 |
8% |
8% - 9% |
|
Blackberry
|
2 |
20% |
12% - 27% |
|
American - Caramel / Crystal 10L
|
2 |
8% |
6% - 9% |
|
Belgian - Aromatic
|
2 |
5% |
5% - 6% |
|
German - Spelt Malt
|
2 |
6% |
5% - 6% |
|
New Zealand - Wheat Malt
|
2 |
23% |
20% - 27% |
|
Maltodextrin
|
2 |
3% |
3% - 4% |
|
Belgian - Biscuit
|
2 |
11% |
10% - 13% |
|
Cherry
|
2 |
11% |
3% - 18% |
|
Dry Malt Extract - Wheat
|
2 |
48% |
43% - 53% |
|
Finland - Pilsner Malt
|
2 |
44% |
22% - 67% |
|
American - Caramel / Crystal 40L
|
2 |
17% |
3% - 30% |
|
American - Pale 6-Row
|
2 |
40% |
10% - 70% |
|
Lactose (Milk Sugar)
|
2 |
5% |
5% - 5% |
|
German - CaraFoam
|
2 |
5% |
2% - 8% |
|
Belgian - Special B
|
2 |
3% |
3% - 4% |
|
United Kingdom - Maris Otter Pale
|
2 |
40% |
29% - 51% |
|
Finland - Wheat Malt
|
2 |
25% |
16% - 33% |
