White Labs - Belgian Saison I Yeast WLP565 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 75°F

Most Used In:

Style	Recipes
Saison	1,423
Saison	621
Belgian Specialty Ale	50
American Light Lager	37
Belgian Pale Ale	32
California Common Beer	28
Bière de Garde	23
Belgian Pale Ale	20
Mixed-Fermentation Sour Beer	19
No Profile Selected	19
Fruit Beer	17
Witbier	17
Spice, Herb, or Vegetable Beer	16
Bière de Garde	16
Spice, Herb, or Vegetable Beer	13
Belgian Blond Ale	12
Mixed-Style Beer	12
Belgian Blond Ale	11
Experimental Beer	11
Belgian Golden Strong Ale	10
American IPA	10
Specialty Beer	10
Specialty IPA: Belgian IPA	10
Witbier	10
Belgian Dubbel	9
Belgian Tripel	8
American Pale Ale	8
American IPA	7
Brett Beer	6
Weissbier	6
Berliner Weisse	6
Wild Specialty Beer	6
Holiday/Winter Special Spiced Beer	6
Belgian Golden Strong Ale	5
American Wheat or Rye Beer	5
Berliner Weisse	5
Imperial IPA	5
American Amber Ale	4
Autumn Seasonal Beer	4
Bohemian Pilsener	4
Classic American Pilsner	4
Belgian Dark Strong Ale	3
Trappist Single	3
Belgian Dubbel	3
Oatmeal Stout	3
Specialty Fruit Beer	3
Gose	3
American Pale Ale	3
Fruit Lambic	2
Blonde Ale	2
American Barleywine	2
Clone Beer	2
Cream Ale	2
American Wheat Beer	2
American Porter	2
Fruit Beer	2
Dry Mead	2
Winter Seasonal Beer	2
Gueuze	2
German Pilsner (Pils)	2
Flanders Red Ale	2
Gueuze	2
Straight (Unblended) Lambic	2
Belgian Dark Strong Ale	2
German Leichtbier	2
American Stout	1
Weizen/Weissbier	1
Oatmeal Stout	1
Flanders Red Ale	1
Fruit and Spice Beer	1
Metheglin	1
Light American Lager	1
Baltic Porter	1
Australian Sparkling Ale	1
American Amber Ale	1
Strong Bitter	1
Flanders Brown Ale/Oud Bruin	1
Specialty IPA: Rye IPA	1
Special/Best/Premium Bitter	1
Braggot	1
Alternative Grain Beer	1
American Brown Ale	1
Specialty IPA: New England IPA	1
English Barleywine	1
Belgian Tripel	1
British Strong Ale	1
Specialty IPA: Brown IPA	1
American Stout	1
Other Fruit Melomel	1
Festbier	1
Irish Red Ale	1
Lambic	1
Wood-Aged Beer	1
Specialty Smoked Beer	1
Sweet Stout	1
Standard/Ordinary Bitter	1
Sweet Mead	1
Fruit Lambic	1
Imperial Stout	1
Blonde Ale	1
American Brown Ale	1

Brewer's Friend Home Brewing Software

White Labs - Belgian Saison I Yeast WLP565

Most Used In: