| Cream Ale | 192 | 80% | 6% - 100% |
| Cream Ale | 104 | 78% | 6% - 100% |
| American IPA | 93 | 24% | 3% - 100% |
| Kentucky Common | 90 | 75% | 20% - 100% |
| Sweet Stout | 85 | 85% | 23% - 100% |
| American Pale Ale | 83 | 36% | 4% - 100% |
| American Light Lager | 82 | 69% | 14% - 100% |
| American Amber Ale | 76 | 61% | 6% - 100% |
| Imperial Stout | 70 | 54% | 11% - 100% |
| American Pale Ale | 68 | 57% | 11% - 100% |
| Russian Imperial Stout | 63 | 51% | 11% - 100% |
| American Porter | 62 | 60% | 14% - 100% |
| Dry Stout | 62 | 81% | 3% - 100% |
| American Lager | 60 | 59% | 12% - 100% |
| American Stout | 59 | 76% | 17% - 100% |
| Blonde Ale | 54 | 64% | 4% - 100% |
| Irish Stout | 49 | 96% | 42% - 100% |
| American IPA | 46 | 32% | 6% - 100% |
| American Stout | 45 | 67% | 20% - 100% |
| Pre-Prohibition Lager | 42 | 68% | 21% - 100% |
| Oatmeal Stout | 33 | 53% | 6% - 100% |
| International Pale Lager | 33 | 67% | 14% - 100% |
| American Amber Ale | 32 | 64% | 20% - 100% |
| American Brown Ale | 32 | 65% | 13% - 100% |
| American Wheat Beer | 31 | 63% | 13% - 100% |
| Spice, Herb, or Vegetable Beer | 31 | 82% | 20% - 100% |
| Classic American Pilsner | 31 | 67% | 23% - 100% |
| California Common Beer | 27 | 64% | 20% - 100% |
| Brown Porter | 27 | 62% | 13% - 100% |
| Robust Porter | 25 | 67% | 20% - 100% |
| Experimental Beer | 24 | 68% | 2% - 100% |
| Spice, Herb, or Vegetable Beer | 23 | 80% | 17% - 100% |
| Autumn Seasonal Beer | 20 | 89% | 50% - 100% |
| Specialty IPA: New England IPA | 20 | 24% | 8% - 53% |
| Sweet Stout | 18 | 87% | 33% - 100% |
| Weissbier | 17 | 78% | 11% - 100% |
| Premium American Lager | 17 | 65% | 25% - 100% |
| International Amber Lager | 16 | 59% | 20% - 100% |
| Fruit Beer | 16 | 76% | 20% - 100% |
| California Common | 15 | 69% | 20% - 100% |
| English IPA | 15 | 31% | 17% - 57% |
| Holiday/Winter Special Spiced Beer | 15 | 75% | 11% - 100% |
| American Brown Ale | 15 | 61% | 25% - 100% |
| Light American Lager | 15 | 75% | 44% - 100% |
| Specialty IPA: Red IPA | 14 | 29% | 3% - 75% |
| Specialty Beer | 14 | 62% | 14% - 100% |
| Imperial IPA | 14 | 25% | 9% - 69% |
| American Strong Ale | 14 | 63% | 33% - 100% |
| Saison | 14 | 56% | 20% - 100% |
| Strong Bitter | 13 | 44% | 8% - 100% |
| Irish Red Ale | 13 | 70% | 13% - 100% |
| British Brown Ale | 13 | 69% | 31% - 100% |
| Kölsch | 13 | 75% | 22% - 100% |
| Saison | 12 | 57% | 20% - 100% |
| Witbier | 12 | 61% | 25% - 100% |
| Double IPA | 12 | 26% | 7% - 50% |
| Blonde Ale | 11 | 53% | 17% - 100% |
| Märzen | 11 | 67% | 18% - 100% |
| English Porter | 11 | 57% | 16% - 100% |
| German Pilsner (Pils) | 11 | 60% | 33% - 100% |
| Belgian Pale Ale | 11 | 54% | 20% - 100% |
| Irish Red Ale | 11 | 74% | 27% - 100% |
| Mixed-Style Beer | 10 | 55% | 9% - 100% |
| Vienna Lager | 10 | 73% | 33% - 100% |
| Best Bitter | 9 | 44% | 17% - 100% |
| Belgian Specialty Ale | 8 | 49% | 14% - 100% |
| American Wheat or Rye Beer | 8 | 51% | 25% - 100% |
| Foreign Extra Stout | 8 | 88% | 50% - 100% |
| Winter Seasonal Beer | 8 | 77% | 50% - 100% |
| British Strong Ale | 8 | 45% | 8% - 100% |
| Standard American Lager | 8 | 79% | 33% - 100% |
| Australian Sparkling Ale | 8 | 56% | 14% - 100% |
| Ordinary Bitter | 7 | 58% | 22% - 100% |
| Czech Pale Lager | 7 | 52% | 33% - 100% |
| Baltic Porter | 7 | 63% | 50% - 100% |
| Altbier | 7 | 47% | 20% - 76% |
| Specialty IPA: Rye IPA | 7 | 28% | 14% - 50% |
| Specialty IPA: Belgian IPA | 7 | 26% | 10% - 43% |
| Foreign Extra Stout | 7 | 70% | 33% - 100% |
| Kölsch | 7 | 58% | 25% - 100% |
| Oatmeal Stout | 7 | 36% | 17% - 100% |
| Clone Beer | 6 | 48% | 10% - 100% |
| American Barleywine | 6 | 37% | 13% - 57% |
| Extra Special/Strong Bitter (ESB) | 6 | 38% | 17% - 60% |
| Mild | 6 | 57% | 33% - 100% |
| Dark American Lager | 6 | 55% | 33% - 100% |
| Specialty IPA: White IPA | 5 | 27% | 14% - 50% |
| Maibock/Helles Bock | 5 | 43% | 16% - 100% |
| British Golden Ale | 5 | 34% | 22% - 50% |
| German Pils | 5 | 33% | 11% - 44% |
| Specialty IPA: Black IPA | 5 | 30% | 16% - 57% |
| Strong Scotch Ale | 5 | 45% | 33% - 50% |
| Irish Extra Stout | 5 | 51% | 25% - 75% |
| Dunkles Weissbier | 5 | 64% | 50% - 100% |
| Munich Helles | 5 | 52% | 29% - 100% |
| English Barleywine | 5 | 29% | 7% - 62% |
| English IPA | 5 | 32% | 20% - 50% |
| Weizen/Weissbier | 5 | 73% | 13% - 100% |
