|
Flaked Corn
|
189 |
24% |
5% - 39% |
|
American - Pale 6-Row
|
66 |
53% |
2% - 79% |
|
US - Pale 2-Row
|
61 |
61% |
19% - 81% |
|
Flaked Rye
|
56 |
8% |
2% - 25% |
|
American - Black Malt
|
53 |
2% |
1% - 4% |
|
American - Caramel / Crystal 40L
|
42 |
3% |
2% - 9% |
|
American - Caramel / Crystal 120L
|
31 |
3% |
1% - 24% |
|
Caramel / Crystal 60L
|
25 |
4% |
1% - 11% |
|
German - Acidulated Malt
|
22 |
2% |
1% - 5% |
|
German - Chocolate Rye
|
20 |
5% |
2% - 17% |
|
United Kingdom - Black Patent
|
17 |
2% |
1% - 3% |
|
Rice Hulls
|
17 |
6% |
2% - 10% |
|
American - Chocolate
|
13 |
3% |
2% - 5% |
|
German - Carafa III
|
13 |
3% |
2% - 5% |
|
Briess - Brewers Malt 2-Row
|
13 |
61% |
22% - 72% |
|
American - Caramel / Crystal 80L
|
12 |
3% |
1% - 6% |
|
Rye
|
12 |
8% |
5% - 19% |
|
Rahr - Standard 6-Row
|
12 |
61% |
15% - 77% |
|
Briess - Black Barley
|
12 |
2% |
1% - 4% |
|
Canadian - Pale 2-Row
|
11 |
58% |
30% - 71% |
|
American - Caramel / Crystal 20L
|
10 |
4% |
3% - 7% |
|
Grits
|
9 |
25% |
7% - 36% |
|
American - Pale Ale
|
9 |
72% |
41% - 86% |
|
Briess - Brewers Yellow Corn Flakes
|
9 |
29% |
21% - 37% |
|
American - Caramel / Crystal 75L
|
8 |
4% |
1% - 10% |
|
American - Midnight Wheat Malt
|
8 |
2% |
1% - 4% |
|
Rahr - Standard 2-Row
|
8 |
70% |
60% - 75% |
|
Briess - Caramel Malt - 60L
|
8 |
2% |
1% - 4% |
|
Briess - Black Malt
|
7 |
2% |
1% - 3% |
|
Briess - Caramel Malt - 40L
|
6 |
5% |
2% - 7% |
|
Briess - Midnight Wheat Malt
|
6 |
3% |
2% - 4% |
|
American - Blackprinz
|
5 |
2% |
2% - 3% |
|
Honey Malt
|
5 |
8% |
1% - 20% |
|
German - Carafa II
|
5 |
3% |
2% - 4% |
|
Molasses
|
5 |
3% |
2% - 6% |
|
Crisp Malting - Pale Chocolate
|
5 |
3% |
2% - 5% |
|
Briess - Chocolate
|
5 |
2% |
2% - 3% |
|
Munich - Light 10L
|
4 |
10% |
5% - 19% |
|
Munich - 60L
|
4 |
5% |
3% - 8% |
|
German - CaraMunich II
|
4 |
11% |
2% - 35% |
|
Liquid Malt Extract - Light
|
4 |
100% |
100% - 100% |
|
Briess - Blackprinz Malt
|
4 |
2% |
1% - 3% |
|
Briess - Caramel Malt - 120L
|
4 |
3% |
3% - 4% |
|
Briess - Carapils Malt
|
4 |
3% |
2% - 4% |
|
Canada Malting - CMC 6-ROW MALT
|
4 |
62% |
59% - 69% |
|
Malteurop - 2 Row
|
4 |
69% |
64% - 74% |
|
Flaked Rice
|
3 |
6% |
4% - 8% |
|
American - Caramel / Crystal 10L
|
3 |
2% |
1% - 2% |
|
American - Caramel / Crystal 90L
|
3 |
2% |
1% - 3% |
|
American - Pale 2-Row - Toasted
|
3 |
57% |
32% - 70% |
|
American - Pilsner
|
3 |
52% |
41% - 62% |
|
American - Victory
|
3 |
6% |
5% - 7% |
|
American - Vienna
|
3 |
26% |
3% - 69% |
|
German - Chocolate Wheat
|
3 |
3% |
2% - 3% |
|
German - Pilsner
|
3 |
26% |
19% - 40% |
|
United Kingdom - Chocolate
|
3 |
2% |
2% - 3% |
|
United Kingdom - Roasted Barley
|
3 |
1% |
1% - 3% |
|
Weyermann - Carafa III
|
3 |
1% |
1% - 2% |
|
Bob's Red MIll - Corn Grits
|
3 |
45% |
29% - 78% |
|
Weyermann - Chocolate Rye
|
3 |
4% |
2% - 6% |
|
Rolled Oats
|
2 |
48% |
9% - 87% |
|
Aromatic Malt
|
2 |
5% |
2% - 8% |
|
American - Black Barley
|
2 |
3% |
2% - 3% |
|
American - CaraBrown
|
2 |
15% |
4% - 26% |
|
American - Caramel / Crystal 30L
|
2 |
9% |
2% - 17% |
|
American - Caramel / Crystal 150L
|
2 |
3% |
3% - 4% |
|
American - Carapils (Dextrine Malt)
|
2 |
4% |
2% - 5% |
|
American - Roasted Barley
|
2 |
3% |
3% - 3% |
|
Belgian - Pilsner
|
2 |
70% |
69% - 71% |
|
Special B
|
2 |
5% |
3% - 6% |
|
German - Carafa I
|
2 |
4% |
4% - 5% |
|
German - CaraMunich I
|
2 |
4% |
4% - 4% |
|
German - Carapils
|
2 |
11% |
3% - 19% |
|
German - De-Husked Caraf III
|
2 |
3% |
3% - 4% |
|
German - Rye
|
2 |
13% |
4% - 23% |
|
United Kingdom - Extra Dark Crystal 120L
|
2 |
3% |
3% - 4% |
|
United Kingdom - Maris Otter Pale
|
2 |
41% |
39% - 42% |
|
Honey
|
2 |
4% |
3% - 4% |
|
Lactose (Milk Sugar)
|
2 |
4% |
2% - 7% |
|
Dry Malt Extract - Extra Light
|
2 |
31% |
5% - 67% |
|
New Zealand - American Ale Malt
|
2 |
72% |
69% - 75% |
|
New Zealand - Biscuit Malt
|
2 |
5% |
4% - 5% |
|
German - CaraRye
|
2 |
7% |
5% - 9% |
|
Crisp Malting - Flaked Torrefied Maize
|
2 |
23% |
22% - 24% |
|
Briess - Caramel Rye
|
2 |
2% |
2% - 2% |
|
Weyermann - CaraAroma
|
2 |
4% |
4% - 4% |
|
Weyermann - Pale Ale
|
2 |
71% |
67% - 76% |
|
Briess - Victory Malt
|
2 |
5% |
4% - 5% |
|
Bestmalz - BEST Pilsen
|
2 |
27% |
13% - 42% |
|
Weyermann - Acidulated
|
2 |
4% |
4% - 5% |
|
Bestmalz - BEST Acidulated
|
2 |
3% |
3% - 3% |
|
Great Western - California Select 2-Row Malt
|
2 |
46% |
22% - 70% |
|
Weyermann - Carafa Special Type III
|
2 |
2% |
2% - 3% |
|
Proximity - Base Malt
|
2 |
61% |
31% - 90% |
|
Crisp Malting - Brown Malt
|
2 |
4% |
3% - 5% |
|
Briess - DME Golden Light
|
2 |
46% |
15% - 76% |
|
Briess - Brewers Rye Flakes
|
2 |
5% |
4% - 5% |
|
Briess - Distillers Malt
|
2 |
50% |
32% - 68% |
|
Briess - Goldpils Vienna Malt
|
2 |
37% |
7% - 67% |
|
Briess - Pale Ale Malt 2-Row
|
2 |
72% |
72% - 72% |
|
Briess - Rye Malt
|
2 |
6% |
4% - 7% |
|
Simpsons - Crystal Light
|
2 |
5% |
3% - 7% |
|
Bestmalz - BEST Chocolate
|
2 |
2% |
2% - 2% |
|
US - Brewers Crystals
|
2 |
6% |
5% - 8% |
|
Stone Path Malt - Nor'East Gold
|
2 |
59% |
50% - 69% |
|
OiO - Flaked Corn
|
2 |
20% |
19% - 20% |
|
Weyermann - Melanoidin
|
2 |
13% |
4% - 22% |
|
Briess - American Honey Malt
|
2 |
5% |
4% - 7% |
|
Sugar Creek Malt - Pilsner
|
2 |
63% |
61% - 65% |
|
Weyermann - CaraRye
|
2 |
8% |
7% - 9% |
