White Labs - American Lager Yeast WLP840 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 77.5%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
American Lager	302
American Light Lager	298
Light American Lager	161
International Pale Lager	128
Classic American Pilsner	95
Premium American Lager	95
Standard American Lager	91
Dark American Lager	54
No Profile Selected	42
International Amber Lager	33
Pre-Prohibition Lager	31
German Pilsner (Pils)	28
California Common Beer	24
Vienna Lager	23
Bohemian Pilsener	21
Vienna Lager	20
American IPA	17
Oktoberfest/Märzen	13
American Amber Ale	11
Czech Pale Lager	10
Blonde Ale	10
California Common	9
Dortmunder Export	9
German Pils	9
Specialty Beer	8
Schwarzbier	7
Munich Helles	7
Märzen	7
Traditional Bock	6
American Pale Ale	6
Munich Helles	6
Fruit Beer	6
Schwarzbier	5
American IPA	5
American Pale Ale	5
International Dark Lager	5
Cream Ale	5
American Wheat Beer	5
Weissbier	4
American Amber Ale	4
Irish Red Ale	4
American Stout	4
American Stout	3
Baltic Porter	3
Kentucky Common	3
Munich Dunkel	3
American Porter	3
Specialty IPA: Rye IPA	3
Specialty IPA: Black IPA	3
Mixed-Style Beer	3
Festbier	3
Spice, Herb, or Vegetable Beer	3
Dry Stout	3
Czech Dark Lager	3
American Brown Ale	3
Czech Premium Pale Lager	3
Holiday/Winter Special Spiced Beer	3
American Brown Ale	2
Experimental Beer	2
Brown Porter	2
Helles Bock	2
Irish Stout	2
Imperial Stout	2
Blonde Ale	2
Czech Amber Lager	2
Doppelbock	2
Cream Ale	2
Doppelbock	2
Specialty IPA: New England IPA	2
Maibock/Helles Bock	2
English IPA	2
Pre-Prohibition Porter	1
Russian Imperial Stout	1
Mild	1
Ordinary Bitter	1
Kölsch	1
Double IPA	1
Belgian Tripel	1
Belgian Specialty Ale	1
Alternative Grain Beer	1
English Barleywine	1
Witbier	1
Baltic Porter	1
Dunkelweizen	1
Munich Dunkel	1
Clone Beer	1
Belgian Blond Ale	1
Weizen/Weissbier	1
Kellerbier: Amber Kellerbier	1
Robust Porter	1
Belgian Golden Strong Ale	1
Wee Heavy	1
British Brown Ale	1
Saison	1
Foreign Extra Stout	1
American Strong Ale	1
German Helles Exportbier	1
Belgian Dark Strong Ale	1
Irish Red Ale	1
Northern English Brown	1
Witbier	1
Sweet Stout	1
Rauchbier	1

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White Labs - American Lager Yeast WLP840

Most Used In: