White Labs - American Lager Yeast WLP840 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 77.5%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
American Lager	273
American Light Lager	257
Light American Lager	140
International Pale Lager	98
Classic American Pilsner	93
Premium American Lager	93
Standard American Lager	88
Dark American Lager	50
International Amber Lager	29
Pre-Prohibition Lager	27
German Pilsner (Pils)	25
California Common Beer	24
No Profile Selected	23
Bohemian Pilsener	21
Vienna Lager	21
Vienna Lager	18
American IPA	17
Oktoberfest/Märzen	13
American Amber Ale	11
Czech Pale Lager	10
Blonde Ale	9
Dortmunder Export	9
California Common	8
Specialty Beer	8
German Pils	8
Schwarzbier	7
Traditional Bock	6
Munich Helles	6
Fruit Beer	6
Munich Helles	6
American IPA	5
American Pale Ale	5
International Dark Lager	5
American Wheat Beer	5
Märzen	5
American Pale Ale	4
Schwarzbier	4
Weissbier	4
American Stout	4
American Stout	3
Baltic Porter	3
Kentucky Common	3
Munich Dunkel	3
American Porter	3
Specialty IPA: Rye IPA	3
Festbier	3
Cream Ale	3
Irish Red Ale	3
Spice, Herb, or Vegetable Beer	3
Dry Stout	3
Czech Dark Lager	3
American Brown Ale	3
Czech Premium Pale Lager	3
Holiday/Winter Special Spiced Beer	3
American Brown Ale	2
Brown Porter	2
Helles Bock	2
Irish Stout	2
Blonde Ale	2
Czech Amber Lager	2
Doppelbock	2
Cream Ale	2
American Amber Ale	2
Baltic Porter	2
Specialty IPA: Black IPA	2
Mixed-Style Beer	2
Doppelbock	2
Maibock/Helles Bock	2
English IPA	2
Experimental Beer	1
Pre-Prohibition Porter	1
Russian Imperial Stout	1
Mild	1
Ordinary Bitter	1
Kölsch	1
Double IPA	1
Imperial Stout	1
Belgian Tripel	1
Belgian Specialty Ale	1
Alternative Grain Beer	1
English Barleywine	1
Witbier	1
Dunkelweizen	1
Munich Dunkel	1
Clone Beer	1
Belgian Blond Ale	1
Weizen/Weissbier	1
Kellerbier: Amber Kellerbier	1
Robust Porter	1
Belgian Golden Strong Ale	1
Wee Heavy	1
Specialty IPA: New England IPA	1
Saison	1
Foreign Extra Stout	1
American Strong Ale	1
German Helles Exportbier	1
Belgian Dark Strong Ale	1
Irish Red Ale	1
Northern English Brown	1
Witbier	1
Sweet Stout	1
Rauchbier	1

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White Labs - American Lager Yeast WLP840

Most Used In: