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Hops Used In American Lager Recipes

Name Recipes Avg. Usage Usage Range
Saaz 89 36% 1% - 100%
Cascade 81 36% 4% - 100%
Magnum 40 42% 5% - 100%
Hallertau Mittelfruh 39 36% 8% - 100%
Tettnanger 29 39% 9% - 100%
Domestic Hallertau 27 50% 4% - 100%
Northern Brewer 27 42% 6% - 100%
Hallertau Hersbrucker 26 35% 4% - 100%
Cluster 25 45% 8% - 100%
Citra 22 34% 2% - 100%
Willamette 19 41% 18% - 75%
Mount Hood 18 50% 25% - 100%
Liberty 16 56% 33% - 100%
Perle 15 41% 13% - 75%
Amarillo 15 29% 2% - 100%
Centennial 14 42% 8% - 100%
Chinook 13 30% 2% - 54%
Sterling 13 55% 17% - 100%
Motueka 12 44% 14% - 83%
Nugget 12 49% 13% - 100%
Mosaic 10 24% 7% - 51%
Crystal 10 47% 13% - 100%
Mandarina Bavaria 10 30% 8% - 100%
Columbus 10 25% 14% - 38%
Spalt 9 30% 7% - 76%
Simcoe 9 14% 2% - 50%
Galena 8 46% 6% - 100%
Galaxy 8 47% 5% - 100%
Fuggles 8 50% 18% - 100%
Hallertau Blanc 7 45% 19% - 100%
Azacca 6 35% 8% - 62%
El Dorado 5 32% 11% - 50%
Lemondrop 4 28% 14% - 40%
Nelson Sauvin 4 42% 17% - 100%
Saphir 4 41% 25% - 67%
Ahtanum 3 25% 8% - 50%
Styrian Goldings 3 37% 18% - 80%
Horizon 3 24% 16% - 31%
Yakima Chief Hops - German Hallertau 3 75% 45% - 100%
Hersbrucker 3 34% 20% - 65%
Sorachi Ace 3 23% 10% - 33%
Bravo 3 34% 14% - 57%
Warrior 3 6% 1% - 50%
Loral 2 28% 1% - 67%
Ekuanot 2 19% 17% - 20%
Pride of Ringwood 2 67% 33% - 100%
Challenger 2 27% 10% - 43%
Palisade 2 8% 3% - 13%
Huell Melon 2 26% 5% - 60%
Pacifica 2 19% 13% - 31%
Glacier 2 70% 40% - 100%
CTZ 2 37% 24% - 50%
Pacific Gem 2 36% 5% - 67%
Hallertau Tradition (Germany) 2 33% 33% - 33%
Wakatu 2 21% 13% - 33%
Mount Rainier 2 43% 29% - 67%
Apollo 2 17% 9% - 25%
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