Horizon

Average AA: 12.5

Description: "Bittering hop with good flavor, released in 1998."

Substitutes: Magnum

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	830	21%	1% - 100%
American Pale Ale	555	27%	1% - 100%
American IPA	517	18%	1% - 100%
American Pale Ale	402	20%	1% - 100%
American Amber Ale	339	30%	1% - 100%
American Amber Ale	210	28%	3% - 100%
Russian Imperial Stout	157	42%	6% - 100%
English IPA	145	16%	9% - 53%
Imperial Stout	128	39%	8% - 100%
American Brown Ale	126	23%	3% - 100%
Saison	125	21%	2% - 61%
American Stout	117	55%	9% - 100%
American Light Lager	116	40%	1% - 100%
California Common Beer	105	38%	1% - 100%
Imperial IPA	104	22%	3% - 100%
Saison	98	27%	2% - 100%
American Brown Ale	92	25%	4% - 100%
Blonde Ale	89	31%	1% - 100%
Double IPA	82	13%	1% - 69%
Sweet Stout	78	54%	6% - 100%
American Stout	78	47%	20% - 100%
Cream Ale	68	25%	3% - 100%
Specialty IPA: Red IPA	67	19%	1% - 60%
English Barleywine	67	48%	5% - 67%
Robust Porter	66	37%	10% - 100%
Old Ale	50	80%	6% - 100%
Oatmeal Stout	50	72%	17% - 100%
American Wheat Beer	50	30%	1% - 100%
American Porter	48	48%	4% - 100%
Specialty IPA: Black IPA	46	18%	1% - 79%
Holiday/Winter Special Spiced Beer	45	62%	6% - 100%
American Wheat or Rye Beer	43	24%	1% - 100%
English Barleywine	41	49%	13% - 64%
Specialty Beer	41	32%	2% - 100%
Foreign Extra Stout	38	42%	3% - 100%
Blonde Ale	38	37%	2% - 100%
Belgian Tripel	35	59%	20% - 70%
Extra Special/Strong Bitter (ESB)	35	30%	6% - 100%
No Profile Selected	31	53%	1% - 100%
Cream Ale	29	28%	2% - 100%
Brown Porter	29	54%	25% - 100%
Irish Red Ale	28	43%	4% - 100%
Belgian Tripel	28	54%	15% - 75%
Irish Red Ale	27	48%	10% - 100%
Winter Seasonal Beer	26	80%	18% - 100%
Fruit Beer	25	78%	25% - 100%
German Pilsner (Pils)	25	28%	2% - 100%
American Barleywine	25	28%	7% - 100%
Best Bitter	25	35%	2% - 100%
Ordinary Bitter	24	39%	2% - 100%
Witbier	24	30%	5% - 100%
British Golden Ale	23	26%	1% - 100%
Spice, Herb, or Vegetable Beer	23	41%	5% - 100%
British Brown Ale	22	71%	33% - 100%
American Strong Ale	22	24%	3% - 67%
Belgian Dark Strong Ale	22	47%	9% - 100%
Old Ale	21	82%	14% - 100%
Spice, Herb, or Vegetable Beer	21	57%	2% - 100%
Experimental Beer	21	46%	11% - 100%
Oatmeal Stout	20	65%	17% - 100%
Düsseldorf Altbier	20	54%	29% - 100%
Mild	20	65%	15% - 100%
Specialty IPA: Rye IPA	20	20%	4% - 68%
Standard American Lager	20	27%	20% - 33%
Sweet Stout	19	62%	25% - 100%
Dark Mild	19	61%	11% - 100%
Baltic Porter	18	38%	13% - 67%
Specialty IPA: White IPA	18	14%	1% - 30%
Special/Best/Premium Bitter	16	22%	2% - 100%
Specialty IPA: Belgian IPA	16	19%	4% - 50%
Belgian Specialty Ale	16	61%	7% - 100%
Dry Stout	16	68%	20% - 100%
Weizen/Weissbier	15	39%	8% - 100%
Strong Scotch Ale	15	36%	13% - 60%
Bohemian Pilsener	15	21%	8% - 43%
Classic American Pilsner	15	22%	2% - 100%
German Pils	14	33%	10% - 100%
Maibock/Helles Bock	14	49%	8% - 100%
Strong Bitter	14	28%	8% - 100%
Standard/Ordinary Bitter	14	37%	15% - 100%
Specialty IPA: New England IPA	14	7%	1% - 18%
Premium American Lager	13	73%	25% - 100%
Märzen	13	48%	8% - 100%
English IPA	13	23%	7% - 100%
Belgian Pale Ale	13	57%	25% - 100%
Czech Premium Pale Lager	12	25%	12% - 50%
Tropical Stout	12	42%	20% - 63%
Kölsch	11	39%	17% - 100%
Kölsch	11	25%	12% - 100%
American Lager	11	33%	14% - 60%
Scottish Export	11	71%	20% - 100%
Belgian Dubbel	10	75%	5% - 100%
Trappist Single	10	44%	20% - 100%
Clone Beer	10	62%	33% - 100%
International Amber Lager	10	54%	22% - 100%
Witbier	9	68%	1% - 100%
German Leichtbier	9	40%	20% - 100%
British Strong Ale	9	50%	13% - 100%
Specialty IPA: Brown IPA	9	14%	2% - 41%
Oktoberfest/Märzen	9	18%	3% - 33%
Belgian Pale Ale	9	34%	6% - 100%
Weissbier	9	30%	13% - 67%
American Barleywine	9	22%	1% - 100%
Dortmunder Export	8	34%	14% - 43%
Helles Bock	7	46%	22% - 100%
Light American Lager	7	61%	5% - 100%
Belgian Dark Strong Ale	7	44%	7% - 100%
International Pale Lager	7	30%	8% - 100%
Belgian Blond Ale	6	40%	2% - 100%
German Helles Exportbier	6	24%	9% - 43%
Belgian Dubbel	6	23%	2% - 50%
Wheatwine	6	30%	8% - 67%
Northern English Brown	6	48%	20% - 100%
Schwarzbier	6	61%	11% - 76%
Kentucky Common	6	29%	5% - 100%
California Common	6	18%	9% - 29%
Mixed-Style Beer	6	63%	25% - 100%
Flanders Brown Ale/Oud Bruin	5	90%	50% - 100%
Berliner Weisse	5	100%	100% - 100%
Dunkles Bock	5	35%	31% - 50%
Doppelbock	5	69%	37% - 100%
Wild Specialty Beer	5	100%	100% - 100%
Munich Helles	5	28%	22% - 38%
Scottish Export 80/-	4	37%	2% - 51%
Vienna Lager	4	63%	40% - 100%
Other Smoked Beer	4	61%	44% - 100%
Traditional Bock	4	59%	25% - 100%
Irish Stout	4	35%	6% - 63%
Scottish Heavy	4	93%	71% - 100%
Altbier	4	49%	7% - 100%
Southern English Brown	4	36%	15% - 63%
Bière de Garde	4	32%	8% - 50%
Wee Heavy	3	78%	67% - 100%
English Porter	3	77%	31% - 100%
Schwarzbier	3	78%	33% - 100%
Foreign Extra Stout	3	52%	29% - 100%
Belgian Golden Strong Ale	3	41%	25% - 70%
Specialty Fruit Beer	3	39%	6% - 100%
Munich Dunkel	3	36%	23% - 62%
Doppelbock	3	50%	50% - 50%
Belgian Blond Ale	3	78%	65% - 100%
Bière de Garde	3	69%	7% - 100%
Braggot	3	100%	100% - 100%
Australian Sparkling Ale	2	35%	11% - 60%
Baltic Porter	2	100%	100% - 100%
Roggenbier (German Rye Beer)	2	37%	23% - 50%
Wood-Aged Beer	2	60%	21% - 100%
Vienna Lager	2	21%	15% - 28%
Weizenbock	2	100%	100% - 100%
International Dark Lager	2	42%	33% - 50%
Fruit and Spice Beer	2	55%	10% - 100%
Classic Style Smoked Beer	2	43%	36% - 50%
Mixed-Fermentation Sour Beer	2	74%	49% - 100%
Belgian Golden Strong Ale	2	75%	50% - 100%
Dunkles Weissbier	2	75%	50% - 100%
Flanders Red Ale	2	100%	100% - 100%
Autumn Seasonal Beer	2	83%	67% - 100%
Dunkelweizen	2	50%	1% - 100%
Oud Bruin	2	100%	100% - 100%
Munich Helles	2	100%	100% - 100%
Gose	2	100%	100% - 100%
Brett Beer	2	6%	5% - 8%
Irish Extra Stout	1	50%	50% - 50%
Specialty Wood-Aged Beer	1	25%	25% - 25%
Scottish Light 60/-	1	33%	33% - 33%
Dark American Lager	1	8%	8% - 8%
Lambic	1	100%	100% - 100%
Gueuze	1	100%	100% - 100%
Common Cider	1	56%	56% - 56%
Pre-Prohibition Lager	1	49%	49% - 49%
Scottish Light	1	20%	20% - 20%
Specialty Smoked Beer	1	100%	100% - 100%
Berliner Weisse	1	39%	39% - 39%
Festbier	1	17%	17% - 17%
Czech Pale Lager	1	100%	100% - 100%
North German Altbier	1	20%	20% - 20%
Czech Dark Lager	1	33%	33% - 33%

Brewer's Friend Home Brewing Software

Most Used In: