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Horizon


Description: "Bittering hop with good flavor, released in 1998."

Substitutes: Magnum

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA10318%1% - 100%
American IPA8520%2% - 100%
American Pale Ale6621%2% - 98%
American Amber Ale4528%6% - 100%
American Pale Ale4526%4% - 100%
American Amber Ale3330%6% - 100%
Imperial Stout2745%11% - 100%
Russian Imperial Stout2743%12% - 100%
American Brown Ale2022%12% - 60%
American Stout1952%20% - 100%
Imperial IPA1816%4% - 40%
Saison1831%7% - 100%
American Stout1760%33% - 100%
American Light Lager1633%8% - 100%
Saison1427%7% - 100%
Specialty IPA: Red IPA1324%5% - 100%
Specialty IPA: Black IPA1321%6% - 50%
Blonde Ale1347%2% - 100%
American Brown Ale1320%3% - 50%
Sweet Stout1074%33% - 100%
English Barleywine953%42% - 66%
California Common Beer936%2% - 100%
English Barleywine945%15% - 60%
American Porter856%29% - 100%
American Wheat Beer837%8% - 100%
Oatmeal Stout868%20% - 100%
Double IPA713%2% - 25%
English IPA616%12% - 20%
British Strong Ale656%25% - 100%
Holiday/Winter Special Spiced Beer558%13% - 100%
Oatmeal Stout565%17% - 100%
No Profile Selected542%15% - 100%
Brown Porter550%29% - 100%
Belgian Tripel556%20% - 100%
Irish Red Ale543%12% - 100%
Specialty IPA: Rye IPA520%6% - 40%
Old Ale590%50% - 100%
Winter Seasonal Beer569%20% - 100%
American Lager522%9% - 31%
Robust Porter437%20% - 61%
Fruit Beer467%50% - 100%
Witbier429%25% - 34%
Foreign Extra Stout437%27% - 50%
Belgian Dark Strong Ale463%33% - 100%
International Amber Lager461%22% - 100%
Extra Special/Strong Bitter (ESB)425%20% - 33%
Mild462%22% - 100%
Spice, Herb, or Vegetable Beer459%12% - 100%
Irish Red Ale415%4% - 22%
Specialty IPA: White IPA416%4% - 29%
American Strong Ale333%30% - 35%
Bohemian Pilsener323%21% - 27%
Strong Scotch Ale327%13% - 50%
Strong Bitter349%8% - 100%
Old Ale345%40% - 48%
American Wheat or Rye Beer336%1% - 100%
German Pilsner (Pils)358%16% - 100%
British Golden Ale325%8% - 33%
Weissbier329%18% - 40%
Specialty IPA: New England IPA39%8% - 13%
Spice, Herb, or Vegetable Beer347%20% - 100%
Traditional Bock370%50% - 100%
Belgian Tripel372%70% - 75%
Belgian Dubbel310%2% - 25%
Cream Ale315%2% - 25%
British Brown Ale370%10% - 100%
Belgian Blond Ale223%20% - 25%
Specialty Beer228%25% - 31%
American Barleywine235%25% - 44%
Experimental Beer275%50% - 100%
Dortmunder Export240%40% - 40%
Best Bitter215%11% - 19%
Flanders Brown Ale/Oud Bruin2100%100% - 100%
Sweet Stout279%58% - 100%
Czech Premium Pale Lager220%12% - 28%
Clone Beer242%33% - 50%
Scottish Export2100%100% - 100%
Baltic Porter259%57% - 60%
Tropical Stout220%20% - 20%
Dark Mild239%27% - 50%
Bière de Garde235%20% - 50%
Märzen222%11% - 33%
German Pils215%10% - 20%