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Horizon


12.5
Description: "Bittering hop with good flavor, released in 1998."

Substitutes: Magnum

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA85020%1% - 100%
American IPA61518%1% - 100%
American Pale Ale56527%1% - 100%
American Pale Ale46821%1% - 100%
American Amber Ale34530%1% - 100%
American Amber Ale23828%3% - 100%
English IPA17716%6% - 49%
Russian Imperial Stout17143%6% - 100%
Imperial Stout14742%8% - 100%
American Brown Ale14724%4% - 100%
American Brown Ale14423%3% - 100%
Saison14222%2% - 100%
American Light Lager12342%1% - 100%
American Stout12255%9% - 100%
Saison11227%2% - 100%
Imperial IPA10721%3% - 100%
California Common Beer10538%1% - 100%
American Stout10447%16% - 100%
Blonde Ale10234%1% - 100%
Double IPA9213%1% - 69%
Sweet Stout8855%6% - 100%
Specialty IPA: Red IPA8220%1% - 100%
Cream Ale6926%3% - 100%
English Barleywine6949%5% - 67%
Robust Porter6838%10% - 100%
No Profile Selected6147%1% - 100%
American Porter5852%4% - 100%
Oatmeal Stout5672%17% - 100%
American Wheat Beer5533%1% - 100%
Specialty IPA: Black IPA5318%1% - 79%
Old Ale5179%6% - 100%
Holiday/Winter Special Spiced Beer4961%6% - 100%
English Barleywine4549%13% - 76%
American Wheat or Rye Beer4423%1% - 100%
Specialty Beer4132%2% - 100%
Belgian Tripel4057%9% - 70%
Foreign Extra Stout3842%3% - 100%
Blonde Ale3837%2% - 100%
Extra Special/Strong Bitter (ESB)3631%6% - 100%
Fruit Beer3385%25% - 100%
Belgian Tripel3352%15% - 75%
Irish Red Ale3243%4% - 100%
Winter Seasonal Beer3284%18% - 100%
Irish Red Ale3049%10% - 100%
Brown Porter3053%25% - 100%
Cream Ale3028%2% - 100%
Witbier2929%5% - 100%
German Pilsner (Pils)2827%2% - 100%
American Strong Ale2630%3% - 100%
Best Bitter2634%2% - 100%
Spice, Herb, or Vegetable Beer2556%2% - 100%
British Golden Ale2528%1% - 100%
American Barleywine2528%7% - 100%
Spice, Herb, or Vegetable Beer2444%5% - 100%
Belgian Dark Strong Ale2348%9% - 100%
Specialty IPA: Rye IPA2320%4% - 68%
Ordinary Bitter2337%2% - 100%
British Brown Ale2371%33% - 100%
Sweet Stout2262%25% - 100%
Experimental Beer2249%11% - 100%
Old Ale2283%14% - 100%
Mild2163%15% - 100%
German Leichtbier2145%20% - 100%
Oatmeal Stout2066%17% - 100%
Specialty IPA: New England IPA2012%1% - 100%
Standard American Lager2027%20% - 33%
Specialty IPA: White IPA1914%1% - 29%
Dark Mild1958%11% - 100%
American Lager1932%14% - 60%
English IPA1922%7% - 100%
Düsseldorf Altbier1954%29% - 100%
Dry Stout1869%20% - 100%
Baltic Porter1841%17% - 67%
Märzen1840%8% - 100%
Specialty IPA: Belgian IPA1720%4% - 50%
Classic American Pilsner1720%2% - 100%
Belgian Specialty Ale1661%7% - 100%
Bohemian Pilsener1620%8% - 43%
Strong Bitter1627%8% - 100%
Special/Best/Premium Bitter1622%2% - 100%
Kölsch1532%14% - 100%
Strong Scotch Ale1536%13% - 60%
Standard/Ordinary Bitter1536%15% - 100%
German Pils1533%10% - 100%
Maibock/Helles Bock1552%8% - 100%
Czech Premium Pale Lager1429%11% - 100%
Scottish Export1468%20% - 100%
Premium American Lager1373%25% - 100%
Weizen/Weissbier1342%8% - 100%
Tropical Stout1340%20% - 63%
Belgian Pale Ale1357%25% - 100%
Kölsch1225%12% - 100%
British Strong Ale1155%13% - 100%
International Amber Lager1158%22% - 100%
Witbier1065%1% - 100%
Belgian Dubbel1075%5% - 100%
Trappist Single1045%20% - 100%
Munich Helles1033%7% - 100%
Clone Beer1062%33% - 100%
American Barleywine1020%1% - 100%
Weissbier1030%13% - 67%
Oktoberfest/Märzen918%3% - 33%
Belgian Pale Ale934%6% - 100%
Specialty IPA: Brown IPA914%2% - 41%
International Pale Lager936%8% - 100%
Belgian Blond Ale845%11% - 100%
Northern English Brown852%20% - 100%
Dortmunder Export834%14% - 43%
Belgian Blond Ale744%2% - 100%
German Helles Exportbier722%9% - 43%
Belgian Dark Strong Ale746%7% - 100%
Light American Lager761%5% - 100%
Helles Bock746%22% - 100%
Schwarzbier661%11% - 76%
Wheatwine630%8% - 67%
Dunkles Bock638%31% - 50%
Belgian Dubbel623%2% - 50%
Kentucky Common629%5% - 100%
California Common618%9% - 29%
Berliner Weisse5100%100% - 100%
Mixed-Fermentation Sour Beer590%49% - 100%
Weizenbock527%21% - 50%
Vienna Lager570%40% - 100%
Doppelbock569%37% - 100%
Mixed-Style Beer555%25% - 100%
Braggot5100%100% - 100%
Wild Specialty Beer5100%100% - 100%
Altbier545%7% - 100%
Bière de Garde532%8% - 50%
Flanders Brown Ale/Oud Bruin590%50% - 100%
Irish Stout534%6% - 61%
Scottish Heavy493%71% - 100%
Vienna Lager429%15% - 37%
Scottish Export 80/-437%2% - 51%
Munich Dunkel452%23% - 100%
Traditional Bock459%25% - 100%
Other Smoked Beer461%44% - 100%
Doppelbock444%25% - 50%
Schwarzbier378%33% - 100%
Specialty Fruit Beer339%6% - 100%
English Porter377%31% - 100%
Foreign Extra Stout352%29% - 100%
Bière de Garde369%7% - 100%
Wee Heavy378%67% - 100%
Belgian Golden Strong Ale373%50% - 100%
Belgian Golden Strong Ale341%25% - 70%
Autumn Seasonal Beer389%67% - 100%
Southern English Brown327%15% - 33%
Oud Bruin2100%100% - 100%
Classic Style Smoked Beer243%36% - 50%
Baltic Porter2100%100% - 100%
Roggenbier (German Rye Beer)237%23% - 50%
International Dark Lager242%33% - 50%
Fruit and Spice Beer255%10% - 100%
Australian Sparkling Ale235%11% - 60%
Weizenbock2100%100% - 100%
Scottish Light260%20% - 100%
Wood-Aged Beer260%21% - 100%
Brett Beer26%5% - 8%
Flanders Red Ale2100%100% - 100%
Dunkelweizen250%1% - 100%
Munich Helles2100%100% - 100%
Czech Pale Lager2100%100% - 100%
Gose2100%100% - 100%
Dunkles Weissbier275%50% - 100%
Irish Extra Stout150%50% - 50%
Scottish Light 60/-133%33% - 33%
Other Specialty Cider or Perry142%42% - 42%
Dark American Lager18%8% - 8%
Lambic1100%100% - 100%
Festbier117%17% - 17%
Specialty Smoked Beer1100%100% - 100%
Gueuze1100%100% - 100%
Pre-Prohibition Lager149%49% - 49%
Berliner Weisse139%39% - 39%
North German Altbier120%20% - 20%
Common Cider156%56% - 56%
Czech Dark Lager133%33% - 33%
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