Ella

Description: "Reminiscent of, yet distinctly different from, noble European varieties - one of the most versatile hops available."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American Pale Ale	48	50%	6% - 100%
American IPA	43	34%	2% - 100%
American Pale Ale	21	62%	20% - 100%
American IPA	15	42%	9% - 100%
Specialty IPA: New England IPA	14	31%	13% - 53%
Blonde Ale	10	78%	17% - 100%
American Light Lager	9	54%	21% - 100%
Double IPA	8	32%	11% - 50%
Australian Sparkling Ale	8	53%	31% - 100%
Saison	7	55%	14% - 100%
British Golden Ale	7	45%	18% - 87%
Imperial IPA	6	23%	13% - 49%
Specialty IPA: Black IPA	5	48%	12% - 87%
Specialty IPA: White IPA	5	34%	14% - 50%
Russian Imperial Stout	5	59%	25% - 100%
American Amber Ale	4	88%	50% - 100%
Mixed-Style Beer	4	34%	13% - 57%
Saison	4	67%	33% - 100%
International Pale Lager	3	57%	20% - 100%
Experimental Beer	3	37%	32% - 45%
German Pils	3	63%	39% - 100%
English IPA	3	75%	25% - 100%
Belgian Dark Strong Ale	3	64%	42% - 100%
California Common Beer	3	43%	29% - 50%
Cream Ale	3	73%	20% - 100%
German Pilsner (Pils)	3	79%	38% - 100%
Cream Ale	2	52%	18% - 85%
Best Bitter	2	47%	37% - 57%
International Amber Lager	2	69%	38% - 100%
Specialty IPA: Red IPA	2	23%	16% - 30%
Imperial Stout	2	48%	47% - 50%
American Porter	2	55%	10% - 100%
Vienna Lager	2	79%	58% - 100%
Specialty IPA: Belgian IPA	2	18%	12% - 23%
Belgian Specialty Ale	2	49%	40% - 57%
American Brown Ale	2	25%	23% - 28%