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Loral


10.5

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA20036%5% - 100%
American Pale Ale14751%1% - 100%
Saison6161%10% - 100%
Specialty IPA: New England IPA4534%3% - 100%
American Light Lager4065%6% - 100%
Saison3750%8% - 100%
American IPA3139%6% - 100%
German Pils3159%12% - 100%
American Pale Ale2651%6% - 100%
American Wheat Beer2369%6% - 100%
Double IPA2324%2% - 50%
Blonde Ale2057%8% - 100%
American Amber Ale1653%13% - 100%
Specialty IPA: Rye IPA1431%11% - 50%
Cream Ale1478%29% - 100%
Belgian Tripel1440%12% - 100%
Munich Helles1385%46% - 100%
Specialty IPA: White IPA1355%10% - 100%
British Golden Ale1261%5% - 100%
Specialty IPA: Black IPA1147%9% - 100%
American Lager965%14% - 100%
Vienna Lager959%20% - 100%
No Profile Selected846%12% - 100%
Classic American Pilsner874%49% - 100%
Belgian Pale Ale847%12% - 100%
Specialty IPA: Red IPA851%9% - 80%
Belgian Blond Ale845%14% - 100%
Imperial IPA826%8% - 50%
Belgian Golden Strong Ale851%21% - 100%
Brett Beer872%13% - 100%
Altbier765%27% - 100%
Russian Imperial Stout744%17% - 100%
Fruit Beer761%19% - 100%
German Pilsner (Pils)732%11% - 47%
Czech Premium Pale Lager737%13% - 100%
Trappist Single731%18% - 46%
Weissbier650%13% - 74%
American Porter652%20% - 100%
Kölsch688%35% - 100%
Specialty IPA: Belgian IPA644%6% - 65%
English IPA656%20% - 100%
Mixed-Style Beer573%15% - 100%
Kölsch552%15% - 100%
Helles Bock564%19% - 100%
Winter Seasonal Beer561%20% - 100%
Experimental Beer551%17% - 75%
American Amber Ale553%40% - 75%
Czech Pale Lager556%56% - 56%
Witbier540%15% - 100%
Strong Bitter449%9% - 100%
Belgian Dubbel479%50% - 100%
Irish Red Ale427%17% - 36%
Märzen467%38% - 100%
International Amber Lager461%12% - 100%
Holiday/Winter Special Spiced Beer320%20% - 20%
Berliner Weisse3100%100% - 100%
English IPA342%33% - 50%
Bière de Garde362%33% - 100%
Berliner Weisse3100%100% - 100%
American Brown Ale353%33% - 70%
Munich Helles392%75% - 100%
Wheatwine391%80% - 100%
American Strong Ale325%20% - 33%
International Pale Lager383%50% - 100%
American Brown Ale361%8% - 100%
Belgian Specialty Ale356%33% - 100%
Cream Ale336%11% - 68%
Imperial Stout351%20% - 100%
Extra Special/Strong Bitter (ESB)354%29% - 100%
Mixed-Fermentation Sour Beer3100%100% - 100%
Blonde Ale372%33% - 100%
American Barleywine338%20% - 54%
Belgian Blond Ale371%14% - 100%
Witbier257%15% - 100%
Premium American Lager2100%100% - 100%
Specialty IPA: Brown IPA273%47% - 100%
California Common2100%100% - 100%
Bière de Garde263%63% - 63%
Doppelbock254%50% - 57%
Spice, Herb, or Vegetable Beer271%43% - 100%
Vienna Lager255%9% - 100%
Oktoberfest/Märzen281%63% - 100%
English Barleywine280%80% - 80%
Festbier267%33% - 100%
Best Bitter2100%100% - 100%
Scottish Heavy2100%100% - 100%
Doppelbock2100%100% - 100%
British Strong Ale239%11% - 67%
Gose2100%100% - 100%
Australian Sparkling Ale250%50% - 50%
Belgian Dark Strong Ale1100%100% - 100%
Light American Lager1100%100% - 100%
Specialty Beer144%44% - 44%
Foreign Extra Stout129%29% - 29%
Roggenbier (German Rye Beer)182%82% - 82%
Schwarzbier123%23% - 23%
Scottish Export125%25% - 25%
Dry Mead1100%100% - 100%
Schwarzbier1100%100% - 100%
German Leichtbier1100%100% - 100%
Other Specialty Cider or Perry1100%100% - 100%
Dunkles Bock167%67% - 67%
Wild Specialty Beer150%50% - 50%
Kellerbier: Pale Kellerbier1100%100% - 100%
American Stout133%33% - 33%
Northern English Brown1100%100% - 100%
American Wheat or Rye Beer1100%100% - 100%
Weizenbock1100%100% - 100%
British Brown Ale1100%100% - 100%
Belgian Tripel133%33% - 33%
Oatmeal Stout111%11% - 11%
Roggenbier171%71% - 71%
Fruit and Spice Beer1100%100% - 100%
Standard/Ordinary Bitter1100%100% - 100%
German Helles Exportbier135%35% - 35%
American Stout125%25% - 25%
Dunkles Weissbier1100%100% - 100%
Classic Style Smoked Beer1100%100% - 100%
Fruit Beer140%40% - 40%
American Barleywine122%22% - 22%
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