Loral

Description: "Developed by Hop Breeding Company and released in 2016, Loral™ Brand HBC 291 has a noble heritage that straddles the fence between old and new world hop aromatics. It has the ability to complement all beer styles, making it a very versatile hop in the brewery. Loral™ has been described as pleasant with floral, citrus, peppery and some dark fruit characteristics."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	321	36%	3% - 100%
American Pale Ale	233	45%	1% - 100%
Specialty IPA: New England IPA	127	30%	3% - 100%
Saison	99	57%	9% - 100%
Saison	69	52%	6% - 100%
American Light Lager	63	66%	9% - 100%
No Profile Selected	62	52%	3% - 100%
American IPA	57	35%	6% - 100%
Blonde Ale	44	50%	3% - 100%
German Pils	40	60%	8% - 100%
Double IPA	40	30%	9% - 100%
American Pale Ale	39	45%	5% - 100%
American Wheat Beer	31	64%	6% - 100%
Cream Ale	27	80%	29% - 100%
American Amber Ale	25	44%	13% - 100%
Munich Helles	23	75%	23% - 100%
Specialty IPA: Rye IPA	21	28%	11% - 50%
British Golden Ale	20	62%	5% - 100%
German Pilsner (Pils)	19	47%	3% - 100%
Specialty IPA: Red IPA	19	45%	7% - 80%
Weissbier	18	69%	13% - 100%
Vienna Lager	17	55%	20% - 100%
Witbier	17	68%	12% - 100%
American Lager	17	78%	14% - 100%
Specialty IPA: White IPA	17	53%	7% - 100%
Imperial IPA	16	25%	6% - 50%
Belgian Tripel	16	42%	12% - 100%
Belgian Pale Ale	15	65%	25% - 100%
International Pale Lager	15	66%	20% - 100%
Specialty IPA: Belgian IPA	14	36%	6% - 65%
English IPA	14	41%	10% - 100%
Kölsch	14	70%	10% - 100%
Specialty IPA: Black IPA	14	43%	9% - 100%
Märzen	13	53%	33% - 100%
Belgian Golden Strong Ale	13	43%	20% - 100%
Czech Pale Lager	12	55%	16% - 100%
Czech Premium Pale Lager	12	41%	10% - 100%
Kölsch	11	65%	15% - 100%
Classic American Pilsner	11	66%	10% - 100%
Berliner Weisse	10	91%	27% - 100%
Belgian Dubbel	10	57%	20% - 100%
International Amber Lager	10	76%	20% - 100%
Mixed-Style Beer	10	58%	15% - 100%
American Porter	10	57%	20% - 100%
Belgian Blond Ale	9	51%	14% - 100%
Trappist Single	9	28%	18% - 46%
Altbier	9	69%	27% - 100%
Imperial Stout	8	43%	20% - 100%
Strong Bitter	8	52%	9% - 100%
Fruit Beer	8	61%	19% - 100%
American Amber Ale	8	51%	11% - 75%
Russian Imperial Stout	8	28%	14% - 56%
Brett Beer	8	72%	13% - 100%
Experimental Beer	8	52%	13% - 100%
Best Bitter	8	55%	19% - 100%
Irish Red Ale	8	39%	17% - 100%
Wheatwine	8	48%	10% - 100%
Gose	7	75%	25% - 100%
American Stout	7	64%	25% - 100%
Belgian Dark Strong Ale	6	53%	30% - 100%
American Strong Ale	6	34%	20% - 70%
Blonde Ale	6	70%	33% - 100%
Festbier	6	73%	33% - 100%
Vienna Lager	6	59%	4% - 100%
American Brown Ale	6	67%	33% - 100%
Cream Ale	6	55%	11% - 100%
Munich Helles	6	100%	100% - 100%
English IPA	5	49%	20% - 100%
Bière de Garde	5	53%	30% - 100%
Spice, Herb, or Vegetable Beer	5	56%	25% - 100%
Berliner Weisse	5	100%	100% - 100%
Winter Seasonal Beer	5	61%	20% - 100%
Helles Bock	5	64%	19% - 100%
Mixed-Fermentation Sour Beer	4	79%	14% - 100%
Premium American Lager	4	88%	50% - 100%
Oktoberfest/Märzen	4	73%	29% - 100%
Bohemian Pilsener	4	95%	81% - 100%
Extra Special/Strong Bitter (ESB)	4	48%	28% - 100%
English Porter	4	100%	100% - 100%
Weizenbock	4	76%	29% - 100%
English Barleywine	4	73%	31% - 100%
Specialty IPA: Brown IPA	3	54%	16% - 100%
American Barleywine	3	38%	20% - 54%
Holiday/Winter Special Spiced Beer	3	20%	20% - 20%
Bière de Garde	3	57%	47% - 63%
Belgian Specialty Ale	3	56%	33% - 100%
American Brown Ale	3	61%	8% - 100%
Doppelbock	3	52%	50% - 57%
Belgian Blond Ale	3	71%	14% - 100%
Australian Sparkling Ale	3	34%	3% - 50%
Witbier	3	72%	15% - 100%
Düsseldorf Altbier	2	23%	23% - 23%
Scottish Export	2	24%	23% - 25%
German Helles Exportbier	2	39%	35% - 43%
Old Ale	2	100%	100% - 100%
Spice, Herb, or Vegetable Beer	2	100%	100% - 100%
Scottish Heavy	2	100%	100% - 100%
Dunkles Bock	2	58%	50% - 67%
German Leichtbier	2	83%	67% - 100%
Munich Dunkel	2	43%	29% - 57%
Belgian Tripel	2	67%	33% - 100%
Irish Stout	2	54%	50% - 57%
Sweet Stout	2	58%	16% - 100%
Ordinary Bitter	2	51%	51% - 51%
Specialty Beer	2	32%	20% - 44%
Pre-Prohibition Lager	2	37%	29% - 46%
Belgian Pale Ale	2	40%	40% - 40%
American Stout	2	67%	33% - 100%
Schwarzbier	2	71%	42% - 100%
Doppelbock	2	100%	100% - 100%
Schwarzbier	2	22%	21% - 23%
Light American Lager	2	86%	73% - 100%
Weizen/Weissbier	2	27%	20% - 33%
British Brown Ale	2	82%	63% - 100%
California Common	2	100%	100% - 100%
Dunkles Weissbier	2	100%	100% - 100%
Belgian Dark Strong Ale	2	60%	20% - 100%
British Strong Ale	2	39%	11% - 67%
Specialty Fruit Beer	2	100%	100% - 100%
Strong Scotch Ale	1	58%	58% - 58%
Common Cider	1	50%	50% - 50%
Oatmeal Stout	1	11%	11% - 11%
American Barleywine	1	22%	22% - 22%
Dry Mead	1	100%	100% - 100%
Fruit Beer	1	40%	40% - 40%
Sweet Stout	1	100%	100% - 100%
Other Specialty Cider or Perry	1	100%	100% - 100%
Classic Style Smoked Beer	1	14%	14% - 14%
Roggenbier	1	71%	71% - 71%
Fruit Lambic	1	33%	33% - 33%
Kentucky Common	1	41%	41% - 41%
Roggenbier (German Rye Beer)	1	82%	82% - 82%
Belgian Golden Strong Ale	1	67%	67% - 67%
Alternative Grain Beer	1	100%	100% - 100%
Wee Heavy	1	31%	31% - 31%
Munich Dunkel	1	58%	58% - 58%
Kellerbier: Pale Kellerbier	1	100%	100% - 100%
English Barleywine	1	100%	100% - 100%
Foreign Extra Stout	1	29%	29% - 29%
Flanders Red Ale	1	100%	100% - 100%
International Dark Lager	1	100%	100% - 100%
Maibock/Helles Bock	1	43%	43% - 43%
Wild Specialty Beer	1	50%	50% - 50%
Rauchbier	1	76%	76% - 76%
Braggot	1	100%	100% - 100%
Baltic Porter	1	100%	100% - 100%
Northern English Brown	1	100%	100% - 100%
Fruit and Spice Beer	1	100%	100% - 100%
American Wheat or Rye Beer	1	100%	100% - 100%
Dark Mild	1	24%	24% - 24%