Northern Brewer - German Tettnang
Description: "German noble hop, appropriate for any lager and German ales and wheat beers. Distinctive spicy, fruity aroma and flavor."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Weissbier | 7 | 100% | 100% - 100% |
| No Profile Selected | 5 | 80% | 33% - 100% |
| Märzen | 4 | 75% | 50% - 100% |
| Weizen/Weissbier | 4 | 78% | 50% - 100% |
| Festbier | 3 | 63% | 33% - 100% |
| Dunkles Weissbier | 3 | 80% | 40% - 100% |
| German Pils | 3 | 48% | 29% - 67% |
| Altbier | 3 | 69% | 67% - 72% |
| Braggot | 3 | 87% | 60% - 100% |
| Oktoberfest/Märzen | 3 | 67% | 33% - 100% |
| Spice, Herb, or Vegetable Beer | 3 | 26% | 25% - 29% |
| Kölsch | 3 | 58% | 33% - 100% |
| German Pilsner (Pils) | 2 | 88% | 75% - 100% |
| Belgian Tripel | 2 | 53% | 32% - 75% |
| Munich Dunkel | 2 | 100% | 100% - 100% |
| Saison | 2 | 39% | 29% - 50% |
| Roggenbier (German Rye Beer) | 2 | 50% | 50% - 50% |
| International Pale Lager | 2 | 67% | 33% - 100% |
| Kölsch | 2 | 75% | 50% - 100% |
| Fruit Beer | 2 | 83% | 67% - 100% |
| Dry Stout | 2 | 61% | 50% - 73% |
| Belgian Dubbel | 2 | 100% | 100% - 100% |
| Belgian Golden Strong Ale | 2 | 58% | 50% - 67% |
