Artisan - Magnum
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| American Pale Ale | 10 | 24% | 11% - 100% |
| American IPA | 7 | 33% | 7% - 100% |
| British Brown Ale | 3 | 100% | 100% - 100% |
| No Profile Selected | 3 | 13% | 10% - 17% |
| Irish Red Ale | 2 | 25% | 24% - 26% |
| American IPA | 2 | 13% | 9% - 17% |
| Russian Imperial Stout | 2 | 100% | 100% - 100% |
| Blonde Ale | 2 | 100% | 100% - 100% |
| Specialty IPA: White IPA | 2 | 11% | 11% - 11% |
| Cream Ale | 2 | 100% | 100% - 100% |
| American Amber Ale | 1 | 62% | 62% - 62% |
| Spice, Herb, or Vegetable Beer | 1 | 10% | 10% - 10% |
| English Porter | 1 | 100% | 100% - 100% |
| Blonde Ale | 1 | 20% | 20% - 20% |
| Schwarzbier | 1 | 29% | 29% - 29% |
| Märzen | 1 | 44% | 44% - 44% |
| Belgian Dubbel | 1 | 46% | 46% - 46% |
| Czech Pale Lager | 1 | 18% | 18% - 18% |
| Kölsch | 1 | 56% | 56% - 56% |
| Imperial IPA | 1 | 18% | 18% - 18% |
| Robust Porter | 1 | 23% | 23% - 23% |
| Belgian Blond Ale | 1 | 100% | 100% - 100% |
| American Light Lager | 1 | 20% | 20% - 20% |
| Irish Stout | 1 | 63% | 63% - 63% |
| Weissbier | 1 | 25% | 25% - 25% |
| American Wheat or Rye Beer | 1 | 100% | 100% - 100% |
| Double IPA | 1 | 24% | 24% - 24% |
