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Taiheke


Description: "New Zealand grown dual purpose US Cultivar with citrus ?rapefruit/lime?characters"

Most Used In:

Style Uses Avg. Usage Usage Range
American Pale Ale9354%8% - 100%
American IPA5837%2% - 100%
Specialty IPA: New England IPA1831%8% - 73%
American Pale Ale1655%23% - 84%
American IPA1532%8% - 100%
American Light Lager1471%17% - 100%
No Profile Selected1238%11% - 73%
English IPA1141%9% - 100%
Blonde Ale1074%22% - 100%
British Golden Ale1069%17% - 100%
American Amber Ale1050%18% - 86%
Czech Pale Lager637%16% - 56%
Extra Special/Strong Bitter (ESB)584%52% - 100%
Specialty IPA: Red IPA533%25% - 40%
Specialty IPA: White IPA520%8% - 32%
Double IPA527%8% - 48%
Munich Helles526%22% - 43%
Specialty IPA: Black IPA540%19% - 50%
Czech Premium Pale Lager556%23% - 76%
British Strong Ale545%33% - 75%
Best Bitter449%19% - 100%
Classic American Pilsner455%8% - 82%
Irish Extra Stout474%44% - 100%
Baltic Porter473%64% - 100%
English IPA327%17% - 33%
Ordinary Bitter363%42% - 91%
Witbier312%11% - 14%
Experimental Beer333%25% - 50%
American Stout360%49% - 83%
Belgian Tripel330%30% - 31%
American Wheat Beer343%33% - 50%
Saison378%34% - 100%
Weizen/Weissbier369%40% - 86%
Strong Bitter263%58% - 67%
Bohemian Pilsener221%16% - 27%
Specialty IPA: Brown IPA238%38% - 39%
Belgian Blond Ale267%57% - 78%
Standard/Ordinary Bitter224%12% - 37%
Doppelbock256%47% - 64%
Light American Lager290%80% - 100%
Fruit Beer273%46% - 100%
American Porter286%71% - 100%
Kellerbier: Pale Kellerbier133%33% - 33%
American Wheat or Rye Beer153%53% - 53%
German Pilsner (Pils)155%55% - 55%
California Common133%33% - 33%
Munich Dunkel150%50% - 50%
Australian Sparkling Ale111%11% - 11%
Brett Beer177%77% - 77%
Foreign Extra Stout176%76% - 76%
Czech Amber Lager154%54% - 54%
Belgian Specialty Ale130%30% - 30%
Spice, Herb, or Vegetable Beer150%50% - 50%
International Amber Lager1100%100% - 100%
Imperial IPA133%33% - 33%
Braggot1100%100% - 100%
Düsseldorf Altbier197%97% - 97%
Oatmeal Stout125%25% - 25%
Tropical Stout148%48% - 48%
American Stout158%58% - 58%
Vienna Lager167%67% - 67%
American Lager150%50% - 50%
German Pils167%67% - 67%
Dunkelweizen150%50% - 50%
Berliner Weisse156%56% - 56%
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