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Spalt


Most Used In:

Style Uses Avg. Usage Usage Range
Kölsch50263%8% - 100%
Düsseldorf Altbier30668%17% - 100%
Kölsch28462%7% - 100%
Altbier27767%13% - 100%
Weizen/Weissbier23050%10% - 100%
German Pilsner (Pils)20244%7% - 100%
German Pils14937%5% - 100%
Saison14855%8% - 100%
North German Altbier14073%11% - 100%
Weissbier11960%13% - 100%
Märzen11054%14% - 100%
Oktoberfest/Märzen10456%17% - 100%
American Light Lager9165%9% - 100%
Bohemian Pilsener8239%10% - 100%
No Profile Selected7662%13% - 100%
American Pale Ale7148%10% - 100%
California Common Beer6852%14% - 100%
Saison6752%17% - 100%
Munich Helles6152%16% - 100%
Dunkelweizen6171%10% - 100%
Munich Dunkel6154%12% - 100%
Munich Helles5952%7% - 100%
Vienna Lager5857%13% - 100%
International Pale Lager5758%7% - 100%
Czech Premium Pale Lager5345%14% - 100%
Witbier5365%25% - 100%
American IPA5329%5% - 100%
Blonde Ale5057%11% - 100%
Vienna Lager5061%21% - 100%
Traditional Bock4558%25% - 100%
Doppelbock4554%17% - 100%
Classic American Pilsner4451%13% - 100%
Specialty Beer4466%6% - 100%
Maibock/Helles Bock4342%13% - 100%
American Amber Ale4347%7% - 100%
Belgian Dark Strong Ale4341%14% - 80%
Belgian Specialty Ale4043%9% - 100%
American Wheat or Rye Beer3765%17% - 100%
Belgian Dubbel3565%20% - 100%
Berliner Weisse3597%25% - 100%
Munich Dunkel3453%13% - 100%
Belgian Blond Ale3448%20% - 100%
Gose3494%33% - 100%
Dunkles Weissbier3463%20% - 100%
Blonde Ale3446%13% - 100%
American Pale Ale3447%8% - 100%
American IPA3318%6% - 57%
Belgian Tripel3343%13% - 100%
Fruit Beer3159%17% - 100%
American Amber Ale3146%16% - 100%
Witbier3170%21% - 100%
Belgian Pale Ale3041%15% - 100%
Robust Porter3042%16% - 100%
Festbier2843%14% - 100%
Schwarzbier2868%25% - 100%
Belgian Dubbel2745%20% - 100%
Belgian Blond Ale2753%10% - 100%
Dark American Lager2749%16% - 100%
American Lager2644%14% - 100%
Cream Ale2647%24% - 100%
Czech Pale Lager2540%18% - 73%
Light American Lager2458%13% - 100%
Irish Red Ale2458%14% - 89%
American Wheat Beer2460%16% - 100%
Weizenbock2471%25% - 100%
Schwarzbier2455%17% - 100%
American Porter2355%13% - 100%
Belgian Dark Strong Ale2343%16% - 100%
Russian Imperial Stout2349%25% - 67%
Bière de Garde2257%20% - 100%
Brown Porter2258%20% - 100%
Weizenbock2251%20% - 100%
Spice, Herb, or Vegetable Beer2174%20% - 100%
Oatmeal Stout2142%20% - 71%
Belgian Golden Strong Ale2145%20% - 100%
Baltic Porter2145%11% - 100%
Dunkles Bock2068%20% - 100%
Berliner Weisse2099%86% - 100%
Belgian Pale Ale2044%20% - 100%
Roggenbier (German Rye Beer)1957%14% - 100%
Bière de Garde1945%17% - 100%
American Stout1950%22% - 75%
Sweet Stout1850%29% - 67%
Winter Seasonal Beer1746%14% - 100%
Helles Bock1757%7% - 100%
Imperial IPA1717%3% - 56%
Kellerbier: Pale Kellerbier1753%18% - 100%
Irish Red Ale1667%11% - 100%
Experimental Beer1667%20% - 100%
Belgian Tripel1651%20% - 100%
Northern English Brown1551%8% - 69%
Other Smoked Beer1462%22% - 100%
German Helles Exportbier1461%33% - 100%
Premium American Lager1464%23% - 100%
Kellerbier: Amber Kellerbier1469%29% - 100%
American Brown Ale1327%7% - 88%
German Leichtbier1367%21% - 100%
English IPA1338%5% - 100%
International Amber Lager1344%30% - 100%
Dortmunder Export1346%22% - 100%
American Brown Ale1244%25% - 100%
Cream Ale1262%10% - 100%
Old Ale1148%21% - 100%
Imperial Stout1157%40% - 100%
Mixed-Fermentation Sour Beer1179%22% - 100%
Doppelbock1160%21% - 100%
Holiday/Winter Special Spiced Beer1145%20% - 77%
Classic Rauchbier1074%43% - 100%
Rauchbier1066%30% - 100%
Dry Stout1038%12% - 86%
Trappist Single1034%13% - 62%
American Stout1052%25% - 100%
Clone Beer1065%20% - 100%
Sweet Stout1054%25% - 83%
Extra Special/Strong Bitter (ESB)1048%18% - 100%
American Strong Ale930%12% - 75%
Mixed-Style Beer948%9% - 100%
British Strong Ale843%14% - 74%
American Barleywine831%6% - 50%
Alternative Grain Beer866%21% - 100%
Standard American Lager848%25% - 100%
British Golden Ale761%40% - 80%
Belgian Golden Strong Ale746%13% - 100%
Special/Best/Premium Bitter620%14% - 33%
Spice, Herb, or Vegetable Beer676%50% - 100%
Foreign Extra Stout649%40% - 56%
Standard/Ordinary Bitter538%20% - 50%
International Dark Lager543%32% - 55%
Dark Mild585%43% - 100%
California Common539%25% - 62%
Czech Amber Lager551%14% - 100%
Specialty IPA: Belgian IPA529%10% - 73%
Strong Bitter535%25% - 50%
Classic Style Smoked Beer585%26% - 100%
Brett Beer550%24% - 100%
Lichtenhainer4100%100% - 100%
Lambic4100%100% - 100%
Old Ale445%31% - 67%
Fruit Lambic491%63% - 100%
Scottish Export 80/-430%20% - 48%
Specialty Fruit Beer478%10% - 100%
Sahti4100%100% - 100%
Braggot455%20% - 100%
Czech Dark Lager479%57% - 100%
Baltic Porter454%47% - 67%
Mild386%57% - 100%
Scottish Heavy331%28% - 33%
Best Bitter339%22% - 48%
British Brown Ale346%33% - 56%
Gueuze3100%100% - 100%
Strong Scotch Ale324%23% - 28%
Specialty Smoked Beer393%79% - 100%
Eisbock344%33% - 50%
Double IPA324%13% - 33%
Gueuze372%50% - 100%
Southern English Brown250%20% - 80%
Wild Specialty Beer2100%100% - 100%
Fruit Lambic263%50% - 75%
Specialty IPA: Red IPA263%25% - 100%
Piwo Grodziskie275%50% - 100%
Specialty IPA: New England IPA231%24% - 38%
Oatmeal Stout232%17% - 48%
Specialty IPA: Brown IPA253%40% - 67%
Specialty IPA: Black IPA226%9% - 43%
Straight (Unblended) Lambic2100%100% - 100%
Ordinary Bitter257%13% - 100%
English Barleywine230%20% - 40%
Scottish Light280%60% - 100%
Specialty IPA: Rye IPA233%33% - 33%
Roggenbier275%50% - 100%
Scottish Export269%38% - 100%
Specialty Wood-Aged Beer12%2% - 2%
English Porter131%31% - 31%
Metheglin150%50% - 50%
Other Specialty Cider or Perry1100%100% - 100%
Wood-Aged Beer125%25% - 25%
Fruit Beer1100%100% - 100%
Irish Stout174%74% - 74%
Oud Bruin1100%100% - 100%
Open Category Mead1100%100% - 100%
Wood-Aged Beer150%50% - 50%
Pre-Prohibition Lager143%43% - 43%
Flanders Red Ale1100%100% - 100%
Foreign Extra Stout175%75% - 75%
Common Cider140%40% - 40%
English Barleywine192%92% - 92%
Irish Extra Stout133%33% - 33%
Scottish Light 60/-150%50% - 50%
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