BSG - Sabro
Description: " Aroma. With a multifaceted bouquet and high level of aromatic oils (particularly myrcene), Sabro⢠excels in finishing and dry hop additions. Aroma & Flavor Characteristics: Complex and distinct fruit and citrus. Unique tangerine, coconut, tropical and stone fruit underscored by hints of cedar and mint."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 76 | 36% | 4% - 100% |
| American IPA | 46 | 45% | 5% - 100% |
| American Pale Ale | 29 | 44% | 10% - 100% |
| American IPA | 14 | 39% | 8% - 100% |
| Specialty IPA: White IPA | 8 | 41% | 7% - 97% |
| American Amber Ale | 5 | 41% | 19% - 67% |
| Double IPA | 5 | 35% | 17% - 50% |
| Specialty IPA: Black IPA | 5 | 63% | 44% - 100% |
