BSG - Sabro
Description: " Aroma. With a multifaceted bouquet and high level of aromatic oils (particularly myrcene), Sabro⢠excels in finishing and dry hop additions. Aroma & Flavor Characteristics: Complex and distinct fruit and citrus. Unique tangerine, coconut, tropical and stone fruit underscored by hints of cedar and mint."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 16 | 27% | 14% - 50% |
| No Profile Selected | 8 | 35% | 17% - 67% |
| American IPA | 7 | 50% | 19% - 100% |
| American Pale Ale | 6 | 43% | 10% - 100% |
| Specialty IPA: White IPA | 3 | 57% | 17% - 97% |
| American Amber Ale | 2 | 26% | 19% - 33% |
| Fruit Lambic | 2 | 66% | 64% - 67% |
