Yakima Valley Hops - Magnum
Description: "Clean, Bitter, sometimes described as Citrus "
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| No Profile Selected | 6 | 22% | 6% - 100% |
| American Pale Ale | 5 | 16% | 3% - 33% |
| American Amber Ale | 3 | 34% | 27% - 40% |
| American Barleywine | 3 | 58% | 25% - 75% |
| German Pils | 2 | 17% | 17% - 17% |
| Imperial Stout | 2 | 75% | 50% - 100% |
| Russian Imperial Stout | 2 | 22% | 15% - 29% |
| American IPA | 2 | 63% | 25% - 100% |
| Kölsch | 2 | 15% | 15% - 15% |
| American Stout | 2 | 50% | 50% - 50% |
| Double IPA | 2 | 19% | 19% - 19% |
| German Pilsner (Pils) | 2 | 21% | 20% - 22% |
| Dry Stout | 1 | 25% | 25% - 25% |
| Specialty IPA: Black IPA | 1 | 3% | 3% - 3% |
| Kölsch | 1 | 26% | 26% - 26% |
| Robust Porter | 1 | 45% | 45% - 45% |
| American Brown Ale | 1 | 17% | 17% - 17% |
| American Light Lager | 1 | 11% | 11% - 11% |
| Irish Red Ale | 1 | 37% | 37% - 37% |
| Blonde Ale | 1 | 20% | 20% - 20% |
| Altbier | 1 | 38% | 38% - 38% |
| International Pale Lager | 1 | 43% | 43% - 43% |
| Vienna Lager | 1 | 21% | 21% - 21% |
| Belgian Dubbel | 1 | 100% | 100% - 100% |
| Märzen | 1 | 29% | 29% - 29% |
| American Pale Ale | 1 | 5% | 5% - 5% |
| Dunkles Weissbier | 1 | 100% | 100% - 100% |
