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Pacific Gem


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA29828%2% - 100%
American IPA27426%1% - 100%
American Pale Ale22827%1% - 100%
American Pale Ale20630%1% - 100%
Imperial IPA12924%2% - 100%
Saison10446%6% - 100%
California Common Beer7245%5% - 100%
No Profile Selected7240%1% - 100%
Russian Imperial Stout6947%14% - 100%
English IPA6930%8% - 100%
Oatmeal Stout6849%4% - 100%
Double IPA5926%2% - 100%
American Amber Ale5435%3% - 100%
Saison5432%3% - 100%
American Light Lager4441%2% - 100%
Specialty IPA: New England IPA4326%1% - 100%
Specialty IPA: Red IPA4030%2% - 62%
American Amber Ale3840%2% - 100%
Specialty IPA: White IPA3834%1% - 100%
Blonde Ale3635%6% - 100%
American Porter3655%17% - 100%
Extra Special/Strong Bitter (ESB)3536%9% - 100%
Specialty IPA: Black IPA3523%7% - 100%
Imperial Stout3452%11% - 100%
Robust Porter3442%14% - 100%
American Stout2941%11% - 100%
American Stout2853%1% - 100%
Fruit Beer2651%6% - 100%
Bohemian Pilsener2646%4% - 100%
Belgian Specialty Ale2440%17% - 100%
Blonde Ale2356%9% - 100%
Strong Bitter2235%13% - 100%
Experimental Beer2137%7% - 100%
American Brown Ale2038%14% - 100%
Specialty Beer1942%5% - 100%
Witbier1982%12% - 100%
American Wheat Beer1936%13% - 100%
Best Bitter1931%3% - 100%
German Pilsner (Pils)1826%8% - 85%
Standard/Ordinary Bitter1741%14% - 100%
Special/Best/Premium Bitter1741%6% - 100%
American Brown Ale1541%4% - 100%
Belgian Dubbel1545%20% - 100%
Weissbier1538%2% - 100%
Weizen/Weissbier1562%40% - 100%
Czech Premium Pale Lager1524%1% - 100%
Sweet Stout1460%15% - 100%
International Pale Lager1437%1% - 100%
Irish Red Ale1447%12% - 100%
British Golden Ale1433%6% - 100%
Irish Red Ale1447%10% - 100%
Mixed-Style Beer1440%18% - 100%
Dry Stout1365%25% - 100%
Ordinary Bitter1352%9% - 100%
Belgian Pale Ale1240%17% - 100%
German Pils1227%7% - 100%
American Barleywine1236%10% - 100%
Northern English Brown1224%9% - 40%
Specialty IPA: Belgian IPA1233%2% - 100%
Baltic Porter1259%20% - 100%
Specialty IPA: Brown IPA1127%10% - 45%
Specialty IPA: Rye IPA1122%2% - 100%
Witbier1046%20% - 100%
Cream Ale1035%14% - 50%
American Strong Ale930%9% - 40%
Belgian Dark Strong Ale935%13% - 100%
British Brown Ale955%33% - 100%
American Lager954%5% - 100%
Brown Porter936%11% - 100%
English Barleywine939%20% - 66%
Belgian Pale Ale949%17% - 100%
American Wheat or Rye Beer936%8% - 100%
Belgian Tripel884%31% - 100%
English Barleywine831%19% - 38%
Classic American Pilsner853%5% - 100%
Dark Mild730%14% - 100%
Kölsch720%14% - 40%
Holiday/Winter Special Spiced Beer746%13% - 100%
American Barleywine713%3% - 25%
Wood-Aged Beer750%17% - 100%
International Amber Lager741%9% - 100%
Mixed-Fermentation Sour Beer747%23% - 100%
Scottish Export779%25% - 100%
Munich Helles620%10% - 33%
Foreign Extra Stout647%12% - 83%
English Porter661%8% - 100%
Belgian Dark Strong Ale655%14% - 100%
Mild639%25% - 50%
Irish Stout660%25% - 100%
Flanders Red Ale686%15% - 100%
Oatmeal Stout661%3% - 100%
Sweet Stout6100%100% - 100%
Gose679%33% - 100%
Festbier624%10% - 67%
Australian Sparkling Ale675%18% - 100%
Old Ale553%33% - 100%
Tropical Stout585%25% - 100%
Clone Beer553%20% - 100%
Czech Pale Lager515%6% - 31%
Spice, Herb, or Vegetable Beer547%33% - 100%
Southern English Brown530%10% - 50%
Belgian Dubbel563%23% - 100%
British Strong Ale548%29% - 60%
Märzen551%8% - 100%
Fruit Lambic586%33% - 100%
Spice, Herb, or Vegetable Beer548%22% - 100%
Belgian Golden Strong Ale530%20% - 42%
Bière de Garde419%14% - 29%
Belgian Tripel439%11% - 100%
Dunkles Weissbier482%27% - 100%
Belgian Blond Ale451%33% - 100%
Strong Scotch Ale434%20% - 50%
Other Smoked Beer456%28% - 100%
Belgian Blond Ale429%22% - 33%
California Common436%13% - 100%
Fruit and Spice Beer329%25% - 38%
Bière de Garde338%14% - 50%
Classic Style Smoked Beer371%57% - 100%
Specialty Smoked Beer344%32% - 50%
Doppelbock340%31% - 52%
Schwarzbier335%14% - 46%
Roggenbier (German Rye Beer)228%22% - 33%
Old Ale253%40% - 67%
Wee Heavy261%23% - 100%
Premium American Lager213%5% - 21%
Cream Ale2100%100% - 100%
Munich Dunkel228%20% - 36%
Standard American Lager230%30% - 30%
German Helles Exportbier260%21% - 100%
English IPA226%13% - 40%
International Dark Lager266%31% - 100%
Maibock/Helles Bock232%11% - 54%
Czech Amber Lager245%24% - 67%
Oktoberfest/Märzen255%9% - 100%
Common Cider2100%100% - 100%
Wild Specialty Beer2100%100% - 100%
Dark American Lager235%20% - 50%
Kölsch275%50% - 100%
Altbier215%13% - 17%
Munich Dunkel240%33% - 47%
Dunkelweizen211%11% - 11%
Düsseldorf Altbier243%30% - 56%
Kellerbier: Amber Kellerbier283%83% - 83%
Berliner Weisse275%50% - 100%
Light American Lager125%25% - 25%
Eisbock113%13% - 13%
Autumn Seasonal Beer133%33% - 33%
Belgian Golden Strong Ale114%14% - 14%
Specialty Fruit Beer150%50% - 50%
Open Category Mead1100%100% - 100%
Pre-Prohibition Porter1100%100% - 100%
Winter Seasonal Beer126%26% - 26%
Braggot1100%100% - 100%
Wood-Aged Beer113%13% - 13%
Classic Rauchbier150%50% - 50%
Fruit Beer150%50% - 50%
Oud Bruin1100%100% - 100%
Wheatwine133%33% - 33%
Vienna Lager133%33% - 33%
Scottish Heavy138%38% - 38%
Specialty Wood-Aged Beer150%50% - 50%
Dunkles Bock150%50% - 50%
Flanders Red Ale1100%100% - 100%
Brett Beer1100%100% - 100%
Baltic Porter136%36% - 36%
Weizenbock130%30% - 30%
Vienna Lager1100%100% - 100%
German Leichtbier133%33% - 33%
Alternative Sugar Beer138%38% - 38%
Schwarzbier1100%100% - 100%
Dortmunder Export150%50% - 50%
Kentucky Common167%67% - 67%
Berliner Weisse197%97% - 97%
Doppelbock175%75% - 75%
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