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Pacific Gem


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA28828%2% - 100%
American IPA23926%1% - 100%
American Pale Ale20431%1% - 100%
American Pale Ale18628%2% - 100%
Imperial IPA12325%2% - 100%
Saison9446%6% - 100%
California Common Beer7245%5% - 100%
English IPA6531%8% - 100%
Russian Imperial Stout6040%14% - 100%
Oatmeal Stout5946%14% - 100%
Double IPA5827%2% - 100%
American Amber Ale5035%3% - 100%
Saison4734%3% - 100%
American Light Lager4341%2% - 100%
Specialty IPA: Red IPA3531%5% - 62%
American Amber Ale3439%2% - 100%
Robust Porter3343%20% - 100%
Extra Special/Strong Bitter (ESB)3337%9% - 100%
No Profile Selected3333%5% - 100%
Specialty IPA: White IPA3231%1% - 100%
American Porter2951%17% - 100%
Specialty IPA: Black IPA2923%7% - 100%
American Stout2842%11% - 100%
Blonde Ale2838%6% - 100%
Belgian Specialty Ale2539%17% - 100%
Bohemian Pilsener2544%4% - 100%
Specialty IPA: New England IPA2426%3% - 100%
American Stout2353%1% - 100%
Blonde Ale2254%9% - 100%
Fruit Beer2252%6% - 100%
Imperial Stout2148%11% - 100%
Experimental Beer2133%7% - 100%
American Brown Ale2038%14% - 100%
Specialty Beer2040%5% - 100%
American Wheat Beer1937%13% - 100%
Strong Bitter1829%13% - 49%
Best Bitter1830%3% - 100%
Special/Best/Premium Bitter1541%6% - 100%
Weizen/Weissbier1462%40% - 100%
Irish Red Ale1447%12% - 100%
Standard/Ordinary Bitter1446%14% - 100%
Czech Premium Pale Lager1418%1% - 54%
German Pilsner (Pils)1325%8% - 57%
Belgian Pale Ale1240%17% - 100%
British Golden Ale1230%6% - 100%
Sweet Stout1259%15% - 100%
Dry Stout1258%25% - 100%
Witbier1271%12% - 100%
Specialty IPA: Belgian IPA1133%2% - 100%
Northern English Brown1124%9% - 40%
American Barleywine1138%19% - 100%
Belgian Dubbel1147%20% - 100%
International Pale Lager1142%8% - 100%
German Pils1120%7% - 40%
Specialty IPA: Brown IPA1127%10% - 45%
Specialty IPA: Rye IPA1023%2% - 100%
Cream Ale1034%14% - 50%
Weissbier1037%7% - 100%
Baltic Porter1064%20% - 100%
British Brown Ale955%33% - 100%
Ordinary Bitter942%9% - 71%
American Wheat or Rye Beer936%8% - 100%
Witbier940%20% - 100%
Irish Red Ale840%10% - 100%
Brown Porter838%11% - 100%
Belgian Dark Strong Ale839%13% - 100%
American Brown Ale838%4% - 100%
English Barleywine733%27% - 38%
Belgian Pale Ale746%19% - 100%
Classic American Pilsner759%33% - 100%
Wood-Aged Beer750%17% - 100%
Mixed-Style Beer747%20% - 100%
American Barleywine713%3% - 25%
Dark Mild632%14% - 100%
English Porter661%8% - 100%
Mild639%25% - 50%
Flanders Red Ale686%15% - 100%
Mixed-Fermentation Sour Beer638%23% - 67%
Sweet Stout6100%100% - 100%
English Barleywine634%20% - 66%
American Lager645%5% - 100%
American Strong Ale627%9% - 38%
Oatmeal Stout661%3% - 100%
Spice, Herb, or Vegetable Beer548%22% - 100%
Old Ale553%33% - 100%
Foreign Extra Stout548%12% - 83%
Southern English Brown530%10% - 50%
British Strong Ale548%29% - 60%
Australian Sparkling Ale570%18% - 100%
Scottish Export570%25% - 100%
Belgian Dark Strong Ale479%14% - 100%
Fruit Lambic4100%99% - 100%
Belgian Tripel439%11% - 100%
Belgian Dubbel453%23% - 100%
Munich Helles419%10% - 33%
Belgian Blond Ale451%33% - 100%
Holiday/Winter Special Spiced Beer457%13% - 100%
Clone Beer460%20% - 100%
International Amber Lager423%9% - 33%
Irish Stout464%25% - 100%
Dunkles Weissbier482%27% - 100%
California Common414%13% - 16%
Specialty Smoked Beer436%13% - 50%
Belgian Golden Strong Ale426%20% - 40%
Bière de Garde419%14% - 29%
Strong Scotch Ale434%20% - 50%
Other Smoked Beer456%28% - 100%
Spice, Herb, or Vegetable Beer356%33% - 100%
Czech Pale Lager321%9% - 31%
Doppelbock340%31% - 52%
Belgian Tripel359%31% - 100%
Kölsch327%20% - 40%
Bière de Garde338%14% - 50%
Gose378%33% - 100%
Märzen373%20% - 100%
Belgian Blond Ale329%22% - 33%
Classic Style Smoked Beer371%57% - 100%
Tropical Stout263%25% - 100%
Düsseldorf Altbier243%30% - 56%
Dunkelweizen211%11% - 11%
Kölsch275%50% - 100%
Schwarzbier245%44% - 46%
Altbier215%13% - 17%
German Leichtbier233%32% - 33%
Munich Dunkel228%20% - 36%
Standard American Lager230%30% - 30%
Common Cider2100%100% - 100%
Dark American Lager235%20% - 50%
Cream Ale2100%100% - 100%
Kellerbier: Amber Kellerbier283%83% - 83%
Munich Dunkel240%33% - 47%
Roggenbier (German Rye Beer)228%22% - 33%
Premium American Lager121%21% - 21%
International Dark Lager131%31% - 31%
Maibock/Helles Bock111%11% - 11%
Oud Bruin1100%100% - 100%
Berliner Weisse197%97% - 97%
Kentucky Common167%67% - 67%
Classic Rauchbier150%50% - 50%
Schwarzbier1100%100% - 100%
Braggot1100%100% - 100%
Autumn Seasonal Beer133%33% - 33%
Vienna Lager1100%100% - 100%
Fruit and Spice Beer125%25% - 25%
Festbier167%67% - 67%
Dortmunder Export150%50% - 50%
Open Category Mead1100%100% - 100%
Specialty Fruit Beer150%50% - 50%
Old Ale167%67% - 67%
Vienna Lager133%33% - 33%
Berliner Weisse1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Czech Amber Lager167%67% - 67%
Weizenbock130%30% - 30%
Specialty Wood-Aged Beer150%50% - 50%
Scottish Heavy138%38% - 38%
Fruit Beer150%50% - 50%
Winter Seasonal Beer126%26% - 26%
Wheatwine133%33% - 33%
Oktoberfest/Märzen19%9% - 9%
Belgian Golden Strong Ale114%14% - 14%
German Helles Exportbier121%21% - 21%
English IPA140%40% - 40%
Pre-Prohibition Porter1100%100% - 100%
Brett Beer1100%100% - 100%
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