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Home
»
Hops
»
Southern Cross
Southern Cross
Average AA:
12.5
Description:
"A dual purpose / soft bittering hop with a citrus ?emon zest?character with hints of pine"
Most Used In:
Style
Uses
Avg. Usage
Usage Range
American IPA
267
31%
3% - 100%
American IPA
217
34%
4% - 100%
American Pale Ale
138
34%
2% - 100%
American Pale Ale
82
29%
1% - 100%
No Profile Selected
45
45%
8% - 100%
Double IPA
37
33%
3% - 100%
Specialty IPA: New England IPA
34
31%
3% - 100%
Bohemian Pilsener
29
26%
3% - 100%
English IPA
29
28%
4% - 88%
American Light Lager
24
48%
4% - 100%
Specialty IPA: Rye IPA
20
36%
5% - 100%
Blonde Ale
19
49%
8% - 100%
Specialty IPA: Black IPA
17
22%
9% - 75%
Specialty IPA: Red IPA
16
31%
5% - 100%
Best Bitter
15
27%
4% - 100%
Imperial IPA
15
23%
4% - 52%
American Amber Ale
14
40%
8% - 100%
International Pale Lager
14
49%
2% - 100%
Saison
14
48%
20% - 100%
Russian Imperial Stout
13
37%
1% - 100%
American Porter
11
50%
23% - 100%
Kölsch
11
63%
20% - 100%
Weissbier
11
37%
2% - 100%
American Wheat Beer
11
61%
8% - 100%
British Golden Ale
11
21%
4% - 60%
Standard/Ordinary Bitter
10
38%
9% - 100%
German Pilsner (Pils)
10
38%
6% - 100%
American Amber Ale
10
42%
8% - 100%
Saison
10
54%
9% - 100%
Experimental Beer
10
33%
13% - 100%
Blonde Ale
9
49%
10% - 100%
Extra Special/Strong Bitter (ESB)
9
46%
21% - 100%
Specialty IPA: White IPA
8
31%
8% - 59%
American Stout
8
26%
15% - 48%
California Common Beer
8
26%
9% - 52%
English IPA
7
22%
5% - 59%
Weizen/Weissbier
7
43%
14% - 100%
Oatmeal Stout
6
88%
29% - 100%
Belgian Specialty Ale
6
32%
2% - 100%
American Lager
6
72%
29% - 100%
Czech Premium Pale Lager
6
28%
3% - 42%
Old Ale
5
34%
13% - 50%
Belgian Pale Ale
5
37%
18% - 100%
Baltic Porter
5
72%
29% - 100%
Robust Porter
5
46%
18% - 100%
Cream Ale
5
87%
33% - 100%
Ordinary Bitter
5
50%
19% - 100%
Other Smoked Beer
5
48%
45% - 50%
British Brown Ale
5
75%
43% - 100%
Belgian Pale Ale
4
60%
40% - 100%
Sweet Stout
4
93%
73% - 100%
Foreign Extra Stout
4
38%
5% - 100%
Specialty IPA: Brown IPA
4
41%
14% - 60%
American Brown Ale
4
34%
31% - 38%
Brown Porter
4
40%
13% - 100%
Fruit Beer
4
52%
25% - 100%
Special/Best/Premium Bitter
4
32%
21% - 46%
Witbier
4
67%
25% - 100%
Mixed-Style Beer
4
29%
19% - 50%
Belgian Blond Ale
4
52%
19% - 100%
Spice, Herb, or Vegetable Beer
3
80%
39% - 100%
Belgian Golden Strong Ale
3
45%
18% - 100%
Wheatwine
3
100%
100% - 100%
American Stout
3
86%
59% - 100%
American Brown Ale
3
27%
19% - 43%
Foreign Extra Stout
3
50%
50% - 50%
Braggot
3
72%
50% - 100%
Winter Seasonal Beer
3
71%
57% - 100%
Oatmeal Stout
3
69%
7% - 100%
Witbier
3
51%
21% - 100%
Kölsch
3
63%
40% - 100%
Australian Sparkling Ale
3
23%
12% - 38%
Light American Lager
2
3%
1% - 5%
California Common
2
22%
14% - 30%
American Wheat or Rye Beer
2
100%
100% - 100%
Kentucky Common
2
43%
33% - 53%
Cream Ale
2
30%
25% - 35%
Irish Extra Stout
2
23%
23% - 23%
American Barleywine
2
42%
33% - 50%
Oktoberfest/Märzen
2
38%
17% - 60%
Wee Heavy
2
56%
56% - 56%
Belgian Tripel
2
33%
14% - 53%
Trappist Single
2
63%
44% - 81%
Imperial Stout
2
20%
15% - 25%
Munich Dunkel
2
60%
20% - 100%
Düsseldorf Altbier
2
50%
43% - 57%
Dark Mild
2
62%
23% - 100%
Märzen
2
55%
10% - 100%
Belgian Dark Strong Ale
2
31%
28% - 33%
American Strong Ale
2
69%
38% - 100%
Berliner Weisse
2
100%
100% - 100%
Clone Beer
2
65%
31% - 100%
Berliner Weisse
2
36%
6% - 65%
Belgian Dubbel
2
80%
60% - 100%
Irish Red Ale
2
61%
21% - 100%
English Barleywine
2
71%
41% - 100%
Belgian Golden Strong Ale
2
59%
17% - 100%
Roggenbier (German Rye Beer)
2
100%
100% - 100%
Mild
2
25%
15% - 35%
Schwarzbier
2
56%
12% - 100%
Belgian Tripel
1
15%
15% - 15%
Irish Red Ale
1
35%
35% - 35%
Doppelbock
1
60%
60% - 60%
Vienna Lager
1
9%
9% - 9%
Sweet Stout
1
100%
100% - 100%
Strong Scotch Ale
1
100%
100% - 100%
Scottish Light
1
100%
100% - 100%
Dark American Lager
1
69%
69% - 69%
Munich Helles
1
100%
100% - 100%
Premium American Lager
1
17%
17% - 17%
Scottish Export 80/-
1
100%
100% - 100%
Belgian Dark Strong Ale
1
69%
69% - 69%
Munich Helles
1
15%
15% - 15%
Fruit and Spice Beer
1
25%
25% - 25%
International Amber Lager
1
100%
100% - 100%
American Barleywine
1
49%
49% - 49%
Spice, Herb, or Vegetable Beer
1
75%
75% - 75%
Bière de Garde
1
67%
67% - 67%
Flanders Red Ale
1
100%
100% - 100%
German Pils
1
14%
14% - 14%
Old Ale
1
22%
22% - 22%
Northern English Brown
1
100%
100% - 100%
Czech Pale Lager
1
21%
21% - 21%
Gose
1
100%
100% - 100%
Dry Stout
1
100%
100% - 100%
English Barleywine
1
16%
16% - 16%
Classic Rauchbier
1
32%
32% - 32%
Specialty IPA: Belgian IPA
1
30%
30% - 30%
Munich Dunkel
1
100%
100% - 100%
Baltic Porter
1
29%
29% - 29%
Classic American Pilsner
1
8%
8% - 8%
Strong Bitter
1
38%
38% - 38%
Specialty Smoked Beer
1
23%
23% - 23%
Specialty Beer
1
59%
59% - 59%
Holiday/Winter Special Spiced Beer
1
100%
100% - 100%
Belgian Blond Ale
1
3%
3% - 3%
British Strong Ale
1
33%
33% - 33%
Mixed-Fermentation Sour Beer
1
17%
17% - 17%
Tropical Stout
1
51%
51% - 51%
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!
