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Yakima Valley Hops - Cashmere


Description: "Developed by Washington State University and released in 2013, Cashmere is the result of a marriage of Cascade and Northern Brewer. Fortuitously, it features alpha acids higher than that of Cascade. A good dual-purpose hop, Cashmere showcases flavors lemon, lime and melon, exhibits a smooth bitterness and is mildly aromatic with a subtle herbal bouquet. Aroma: Smooth bitterness, herbal aroma, flavors of lemon, lime and melon"

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA23647%5% - 100%
American Pale Ale13956%3% - 100%
Specialty IPA: New England IPA12042%2% - 100%
American IPA6740%9% - 100%
Blonde Ale3366%2% - 100%
American Light Lager3051%12% - 100%
Double IPA2932%6% - 100%
American Pale Ale2357%20% - 100%
No Profile Selected2151%4% - 100%
Saison1767%7% - 100%
American Wheat Beer1561%19% - 100%
Saison1465%9% - 100%
Specialty IPA: White IPA1229%1% - 50%
Specialty IPA: Red IPA1236%8% - 50%
Berliner Weisse1184%9% - 100%
American Wheat or Rye Beer1182%26% - 100%
Specialty IPA: Black IPA1027%10% - 60%
Blonde Ale982%13% - 100%
Imperial IPA923%7% - 38%
Specialty IPA: Belgian IPA841%8% - 100%
Specialty IPA: Rye IPA851%17% - 100%
Fruit Beer762%20% - 100%
Mixed-Style Beer765%23% - 100%
English IPA745%23% - 100%
American Amber Ale648%11% - 100%
British Golden Ale681%33% - 100%
Experimental Beer672%40% - 100%
American Brown Ale571%37% - 100%
American Strong Ale436%21% - 50%
American Lager452%27% - 75%
Cream Ale457%14% - 100%
Weissbier489%55% - 100%
German Pils475%33% - 100%
American Stout381%42% - 100%
Belgian Pale Ale343%33% - 64%
American Porter384%51% - 100%
International Pale Lager341%8% - 100%
Specialty IPA: Brown IPA326%22% - 31%
German Pilsner (Pils)224%19% - 29%
Belgian Tripel279%57% - 100%
Witbier259%19% - 100%
Cream Ale248%17% - 80%
Bohemian Pilsener267%33% - 100%
Russian Imperial Stout228%6% - 50%
California Common Beer268%62% - 75%
Munich Helles295%90% - 100%
Brett Beer248%42% - 54%
Best Bitter222%22% - 22%
International Amber Lager1100%100% - 100%
Kölsch169%69% - 69%
Belgian Dark Strong Ale137%37% - 37%
Belgian Blond Ale177%77% - 77%
Belgian Tripel143%43% - 43%
Robust Porter1100%100% - 100%
Märzen1100%100% - 100%
Scottish Export 80/-150%50% - 50%
Straight (Unblended) Lambic131%31% - 31%
Belgian Golden Strong Ale167%67% - 67%
Helles Bock143%43% - 43%
Premium American Lager1100%100% - 100%
American Brown Ale154%54% - 54%
Clone Beer114%14% - 14%
Belgian Dark Strong Ale163%63% - 63%
American Barleywine118%18% - 18%
Schwarzbier18%8% - 8%
Special/Best/Premium Bitter117%17% - 17%
Bière de Garde133%33% - 33%
Oatmeal Stout127%27% - 27%
Mixed-Fermentation Sour Beer1100%100% - 100%
Piwo Grodziskie162%62% - 62%
Dry Mead198%98% - 98%
Wee Heavy166%66% - 66%
Vienna Lager160%60% - 60%
Old Ale134%34% - 34%
Berliner Weisse167%67% - 67%
Holiday/Winter Special Spiced Beer1100%100% - 100%
Belgian Blond Ale177%77% - 77%
Sweet Stout150%50% - 50%
English Porter150%50% - 50%
Spice, Herb, or Vegetable Beer131%31% - 31%
Winter Seasonal Beer133%33% - 33%
International Dark Lager146%46% - 46%
Light American Lager131%31% - 31%
Witbier133%33% - 33%
Fruit and Spice Beer17%7% - 7%
Foreign Extra Stout133%33% - 33%
Trappist Single1100%100% - 100%
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