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Apollo


Description: "Strong bittering hop, with citrus, resiny and spicy components. Super Alpha category for use in the most bitter of beers."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA38421%1% - 100%
American IPA16123%1% - 100%
American Pale Ale12924%1% - 100%
Specialty IPA: New England IPA12424%1% - 92%
Imperial IPA7020%4% - 100%
Double IPA6617%6% - 100%
American Light Lager3947%5% - 100%
Blonde Ale3436%4% - 100%
American Pale Ale3227%2% - 100%
Imperial Stout3162%8% - 100%
Specialty IPA: Black IPA2616%2% - 50%
Russian Imperial Stout2547%12% - 100%
Specialty IPA: Red IPA2324%2% - 67%
American Amber Ale2121%2% - 100%
English IPA2039%4% - 100%
American Stout2051%6% - 100%
American Amber Ale1631%5% - 100%
Scottish Export1674%27% - 100%
Saison1640%7% - 100%
Fruit Beer1555%6% - 100%
Specialty IPA: Rye IPA1223%1% - 63%
American Stout1254%5% - 100%
American Porter1147%9% - 100%
American Barleywine1026%10% - 100%
Saison1041%11% - 100%
Specialty IPA: White IPA1018%1% - 50%
American Wheat Beer1033%3% - 100%
American Brown Ale848%10% - 100%
British Golden Ale826%4% - 100%
Irish Red Ale853%15% - 100%
Robust Porter859%12% - 100%
Strong Bitter832%5% - 100%
California Common Beer822%8% - 43%
American Barleywine732%6% - 74%
International Pale Lager741%3% - 100%
Sweet Stout721%14% - 50%
Sweet Stout785%29% - 100%
Weissbier753%5% - 100%
Spice, Herb, or Vegetable Beer665%23% - 100%
Doppelbock675%6% - 100%
British Strong Ale637%14% - 100%
Cream Ale663%13% - 100%
Experimental Beer635%3% - 100%
Belgian Dark Strong Ale654%9% - 100%
Foreign Extra Stout670%11% - 100%
British Brown Ale562%13% - 100%
Best Bitter529%8% - 50%
Special/Best/Premium Bitter528%17% - 38%
Belgian Blond Ale541%8% - 100%
Blonde Ale537%10% - 100%