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Apollo


Description: "Strong bittering hop, with citrus, resiny and spicy components. Super Alpha category for use in the most bitter of beers."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA158020%1% - 100%
American IPA121221%1% - 100%
Imperial IPA68817%1% - 100%
American Pale Ale48623%1% - 100%
Double IPA41916%1% - 100%
Specialty IPA: New England IPA36620%1% - 100%
American Pale Ale32327%1% - 100%
American Light Lager16335%1% - 100%
No Profile Selected14538%1% - 100%
Specialty IPA: Black IPA11519%2% - 76%
California Common Beer10339%3% - 100%
Blonde Ale10230%1% - 100%
Imperial Stout9757%6% - 100%
American Stout9651%5% - 100%
American Amber Ale8627%2% - 100%
Fruit Beer7816%4% - 100%
Russian Imperial Stout7551%5% - 100%
Specialty IPA: Red IPA7319%2% - 50%
Saison7034%5% - 100%
American Amber Ale6432%2% - 100%
English IPA5434%6% - 100%
Robust Porter5342%6% - 100%
American Barleywine4932%6% - 100%
American Stout4461%5% - 100%
American Wheat Beer4333%2% - 100%
American Porter4251%5% - 100%
Saison4258%5% - 100%
Specialty IPA: White IPA4132%2% - 100%
American Brown Ale4033%4% - 100%
Specialty IPA: Rye IPA3924%5% - 100%
Irish Red Ale3675%7% - 100%
American Barleywine3327%6% - 100%
Specialty IPA: Belgian IPA3220%2% - 68%
American Wheat or Rye Beer2935%4% - 100%
Specialty Beer2933%5% - 100%
Experimental Beer2837%1% - 100%
Belgian Dark Strong Ale2842%9% - 100%
Scottish Export2773%14% - 100%
Belgian Dark Strong Ale2657%13% - 100%
Blonde Ale2641%4% - 100%
Sweet Stout2473%20% - 100%
Belgian Specialty Ale2433%4% - 100%
Extra Special/Strong Bitter (ESB)2439%6% - 100%
American Brown Ale2338%3% - 100%
Sweet Stout2338%14% - 100%
American Strong Ale2142%4% - 100%
Irish Red Ale2149%3% - 100%
Oatmeal Stout2165%14% - 100%
Best Bitter1929%8% - 100%
Irish Stout1979%12% - 100%
Spice, Herb, or Vegetable Beer1964%6% - 100%
Witbier1974%6% - 100%
Dry Stout1862%21% - 100%
Weizen/Weissbier1834%3% - 100%
Belgian Tripel1741%9% - 100%
Standard/Ordinary Bitter1734%9% - 100%
Witbier1772%20% - 100%
English IPA1726%4% - 48%
Kölsch1632%5% - 100%
Baltic Porter1643%17% - 100%
Weissbier1564%2% - 100%
Specialty IPA: Brown IPA1539%5% - 100%
Strong Bitter1535%4% - 100%
Belgian Tripel1550%8% - 100%
Cream Ale1558%33% - 100%
Mixed-Fermentation Sour Beer1546%1% - 100%
German Pils1420%7% - 100%
Special/Best/Premium Bitter1437%13% - 100%
International Pale Lager1434%3% - 100%
Belgian Blond Ale1481%15% - 100%
Spice, Herb, or Vegetable Beer1444%23% - 100%
Ordinary Bitter1326%1% - 100%
Kölsch1337%4% - 100%
British Brown Ale1358%6% - 100%
British Golden Ale1215%1% - 36%
American Lager1147%5% - 100%
Belgian Pale Ale1153%8% - 100%
Belgian Pale Ale1032%8% - 100%
Mixed-Style Beer1031%3% - 100%
German Pilsner (Pils)1026%5% - 100%
Clone Beer1030%6% - 100%
Belgian Dubbel1067%17% - 100%
Other Smoked Beer950%20% - 100%
Brown Porter980%10% - 100%
Vienna Lager944%4% - 100%
Old Ale961%8% - 100%
English Porter847%17% - 100%
Bohemian Pilsener827%10% - 100%
Czech Premium Pale Lager852%5% - 100%
Foreign Extra Stout860%11% - 100%
Brett Beer723%5% - 100%
Cream Ale753%20% - 100%
Old Ale755%33% - 100%
Dark Mild748%14% - 100%
Belgian Golden Strong Ale752%15% - 100%
Belgian Golden Strong Ale717%8% - 35%
English Barleywine751%25% - 100%
Doppelbock6100%100% - 100%
Märzen678%20% - 100%
Classic American Pilsner636%1% - 100%
Specialty Smoked Beer632%23% - 50%
Czech Pale Lager654%4% - 100%
British Strong Ale638%8% - 100%
Belgian Dubbel641%18% - 100%
Belgian Blond Ale523%8% - 38%
Oatmeal Stout5100%100% - 100%
Mild538%19% - 100%
California Common529%12% - 83%
Foreign Extra Stout519%17% - 28%
Wild Specialty Beer57%4% - 8%
Roggenbier (German Rye Beer)521%10% - 50%
Wee Heavy573%14% - 100%
Munich Helles523%5% - 33%
Irish Extra Stout433%33% - 33%
Gose452%4% - 100%
Scottish Heavy4100%100% - 100%
Winter Seasonal Beer449%27% - 100%
Trappist Single419%14% - 26%
International Amber Lager455%9% - 100%
Bière de Garde430%14% - 55%
Holiday/Winter Special Spiced Beer4100%100% - 100%
Strong Scotch Ale442%4% - 100%
Traditional Bock482%27% - 100%
Berliner Weisse455%3% - 100%
Schwarzbier348%23% - 100%
Specialty Fruit Beer326%8% - 50%
Oktoberfest/Märzen332%32% - 33%
Dunkelweizen362%29% - 100%
Dunkles Bock3100%100% - 100%
Weizenbock378%35% - 100%
Baltic Porter371%51% - 100%
Light American Lager36%5% - 8%
Autumn Seasonal Beer354%25% - 100%
Berliner Weisse3100%100% - 100%
Munich Helles376%29% - 100%
Dark American Lager359%33% - 100%
Northern English Brown334%20% - 50%
Dunkles Weissbier2100%100% - 100%
Wood-Aged Beer235%33% - 36%
Munich Dunkel257%13% - 100%
Specialty Wood-Aged Beer275%50% - 100%
Wheatwine218%7% - 29%
Düsseldorf Altbier240%38% - 43%
German Helles Exportbier214%14% - 14%
Schwarzbier222%20% - 23%
Flanders Red Ale2100%100% - 100%
Fruit Lambic258%17% - 100%
Premium American Lager216%6% - 25%
Straight (Unblended) Lambic2100%100% - 100%
Southern English Brown235%23% - 47%
Alternative Grain Beer2100%100% - 100%
Weizenbock260%20% - 100%
English Barleywine2100%100% - 100%
Classic Style Smoked Beer1100%100% - 100%
Gueuze1100%100% - 100%
Classic Rauchbier128%28% - 28%
Scottish Export 80/-1100%100% - 100%
Altbier117%17% - 17%
Vienna Lager123%23% - 23%
Scottish Light1100%100% - 100%
Pre-Prohibition Lager141%41% - 41%
German Leichtbier113%13% - 13%
Helles Bock111%11% - 11%
Fruit Lambic1100%100% - 100%
Flanders Brown Ale/Oud Bruin13%3% - 3%
Kellerbier: Amber Kellerbier117%17% - 17%
Scottish Light 60/-1100%100% - 100%
Tropical Stout140%40% - 40%
Standard American Lager117%17% - 17%
Doppelbock120%20% - 20%
Alternative Sugar Beer141%41% - 41%
Braggot1100%100% - 100%
Festbier114%14% - 14%
Oud Bruin1100%100% - 100%
Czech Amber Lager167%67% - 67%
Wood-Aged Beer1100%100% - 100%
Munich Dunkel19%9% - 9%
Lambic133%33% - 33%
Eisbock1100%100% - 100%
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