| Saison | 217 | 59% | 2% - 100% |
| American IPA | 174 | 37% | 2% - 100% |
| Saison | 156 | 60% | 7% - 100% |
| American Pale Ale | 116 | 44% | 2% - 100% |
| International Pale Lager | 101 | 77% | 1% - 100% |
| American IPA | 78 | 34% | 7% - 100% |
| American Pale Ale | 61 | 50% | 5% - 100% |
| American Wheat Beer | 60 | 60% | 14% - 100% |
| American Light Lager | 52 | 58% | 14% - 100% |
| Specialty IPA: New England IPA | 46 | 29% | 4% - 100% |
| Weissbier | 43 | 53% | 14% - 100% |
| Blonde Ale | 32 | 50% | 8% - 100% |
| Imperial IPA | 31 | 29% | 6% - 100% |
| Berliner Weisse | 28 | 57% | 25% - 100% |
| Witbier | 28 | 63% | 20% - 100% |
| Berliner Weisse | 27 | 74% | 8% - 100% |
| American Wheat or Rye Beer | 23 | 61% | 22% - 100% |
| Fruit Beer | 21 | 62% | 25% - 100% |
| Belgian Pale Ale | 20 | 59% | 11% - 100% |
| American Porter | 20 | 38% | 14% - 100% |
| Oatmeal Stout | 19 | 34% | 4% - 50% |
| Weizen/Weissbier | 19 | 60% | 33% - 100% |
| Double IPA | 17 | 34% | 11% - 100% |
| American Amber Ale | 16 | 34% | 1% - 75% |
| English IPA | 14 | 42% | 6% - 100% |
| Specialty IPA: White IPA | 14 | 32% | 3% - 67% |
| California Common Beer | 14 | 39% | 14% - 100% |
| Belgian Specialty Ale | 13 | 56% | 20% - 100% |
| Russian Imperial Stout | 13 | 44% | 3% - 100% |
| Experimental Beer | 13 | 46% | 3% - 100% |
| Witbier | 12 | 82% | 49% - 100% |
| Gose | 12 | 82% | 13% - 100% |
| Specialty IPA: Black IPA | 12 | 61% | 13% - 100% |
| Specialty IPA: Rye IPA | 12 | 34% | 9% - 100% |
| Specialty Beer | 11 | 55% | 18% - 100% |
| Cream Ale | 11 | 72% | 20% - 100% |
| Bohemian Pilsener | 10 | 25% | 12% - 100% |
| Classic American Pilsner | 10 | 55% | 17% - 100% |
| Specialty IPA: Belgian IPA | 10 | 48% | 4% - 100% |
| German Pilsner (Pils) | 9 | 28% | 12% - 54% |
| Sweet Stout | 8 | 53% | 33% - 100% |
| Blonde Ale | 8 | 60% | 20% - 100% |
| Czech Pale Lager | 8 | 40% | 14% - 100% |
| American Amber Ale | 7 | 53% | 20% - 100% |
| Extra Special/Strong Bitter (ESB) | 7 | 73% | 24% - 100% |
| Czech Premium Pale Lager | 7 | 46% | 2% - 100% |
| Specialty IPA: Red IPA | 7 | 37% | 7% - 67% |
| Light American Lager | 7 | 77% | 29% - 100% |
| Kölsch | 7 | 70% | 33% - 100% |
| Dry Stout | 7 | 55% | 11% - 100% |
| American Strong Ale | 6 | 29% | 14% - 50% |
| Specialty Fruit Beer | 6 | 59% | 14% - 100% |
| British Golden Ale | 6 | 41% | 20% - 75% |
| Belgian Pale Ale | 6 | 35% | 14% - 100% |
| American Lager | 6 | 47% | 24% - 100% |
| American Stout | 6 | 62% | 37% - 100% |
| Spice, Herb, or Vegetable Beer | 6 | 52% | 6% - 100% |
| Mixed-Style Beer | 5 | 73% | 33% - 100% |
| Brett Beer | 5 | 29% | 4% - 50% |
| Irish Red Ale | 5 | 50% | 36% - 100% |
| Standard/Ordinary Bitter | 5 | 70% | 33% - 100% |
| Imperial Stout | 5 | 56% | 4% - 100% |
| Spice, Herb, or Vegetable Beer | 5 | 77% | 50% - 100% |
