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Sorachi Ace


Most Used In:

Style Uses Avg. Usage Usage Range
Saison107559%3% - 100%
American IPA63235%1% - 100%
American IPA52434%3% - 100%
American Pale Ale39846%1% - 100%
Saison32259%8% - 100%
American Pale Ale30043%4% - 100%
Imperial IPA18627%4% - 100%
Weizen/Weissbier15858%17% - 100%
American Wheat or Rye Beer15458%12% - 100%
American Light Lager14259%6% - 100%
American Wheat Beer13156%8% - 100%
California Common Beer12951%7% - 100%
Blonde Ale8459%7% - 100%
Blonde Ale8153%8% - 100%
Specialty IPA: Black IPA7142%6% - 100%
Weissbier6759%10% - 100%
Russian Imperial Stout6559%8% - 100%
Witbier6371%6% - 100%
Fruit Beer6254%11% - 100%
Double IPA6026%9% - 100%
Specialty Beer5755%5% - 100%
Belgian Specialty Ale5752%2% - 100%
American Amber Ale5750%7% - 100%
Witbier5258%20% - 100%
Berliner Weisse4574%17% - 100%
Experimental Beer4457%6% - 100%
Specialty IPA: White IPA4043%7% - 100%
Belgian Pale Ale4065%14% - 100%
International Pale Lager3972%25% - 100%
No Profile Selected3853%8% - 100%
Berliner Weisse3874%41% - 100%
Classic American Pilsner3755%20% - 100%
Oatmeal Stout3743%24% - 100%
Specialty IPA: Belgian IPA3541%3% - 100%
American Amber Ale3438%2% - 100%
Specialty IPA: Red IPA3432%4% - 100%
Kölsch3256%15% - 100%
English IPA3137%3% - 100%
Belgian Blond Ale3062%14% - 100%
American Porter3040%15% - 100%
Imperial Stout2749%1% - 100%
Belgian Pale Ale2750%20% - 100%
Specialty IPA: Rye IPA2629%7% - 62%
Cream Ale2664%20% - 100%
Spice, Herb, or Vegetable Beer2461%6% - 100%
Spice, Herb, or Vegetable Beer2458%20% - 100%
Gose2490%15% - 100%
Bohemian Pilsener2442%9% - 100%
German Pilsner (Pils)2333%9% - 100%
American Barleywine2247%2% - 100%
American Stout2246%20% - 100%
American Brown Ale2240%3% - 100%
Extra Special/Strong Bitter (ESB)2262%14% - 100%
British Golden Ale1955%10% - 100%
Belgian Tripel1853%6% - 100%
Specialty Fruit Beer1859%40% - 100%
Standard/Ordinary Bitter1855%4% - 100%
Specialty IPA: New England IPA1828%11% - 100%
Sweet Stout1754%11% - 100%
Trappist Single1756%12% - 100%
Bière de Garde1740%25% - 100%
Dunkelweizen1732%17% - 100%
American Stout1750%17% - 100%
Belgian Blond Ale1641%6% - 100%
Robust Porter1651%7% - 100%
Oatmeal Stout1648%20% - 100%
Belgian Golden Strong Ale1541%10% - 100%
Clone Beer1558%30% - 100%
Mixed-Style Beer1455%20% - 100%
Cream Ale1362%19% - 100%
Belgian Dark Strong Ale1356%10% - 100%
Light American Lager1256%18% - 100%
Belgian Tripel1252%11% - 100%
Sweet Stout1151%26% - 100%
Standard American Lager1128%5% - 75%
Holiday/Winter Special Spiced Beer1037%10% - 100%
Czech Premium Pale Lager1042%2% - 100%
Fruit Lambic1095%50% - 100%
Premium American Lager1082%22% - 100%
Kölsch1061%37% - 100%
Special/Best/Premium Bitter1040%8% - 100%
Brett Beer950%4% - 100%
Baltic Porter950%5% - 100%
Irish Red Ale943%14% - 100%
Bière de Garde945%24% - 100%
American Lager950%23% - 100%
Dry Stout954%11% - 100%
Ordinary Bitter948%15% - 100%
American Barleywine961%16% - 100%
Mixed-Fermentation Sour Beer956%9% - 100%
Foreign Extra Stout948%8% - 100%
Specialty IPA: Brown IPA836%13% - 66%
Gueuze865%18% - 100%
Brown Porter853%14% - 100%
Other Smoked Beer761%13% - 100%
German Pils740%7% - 100%
Belgian Dark Strong Ale778%10% - 100%
Czech Pale Lager737%13% - 100%
Winter Seasonal Beer740%13% - 100%
Dunkles Weissbier733%20% - 100%
Alternative Grain Beer714%3% - 22%
Foreign Extra Stout661%8% - 100%
British Brown Ale652%20% - 100%
Best Bitter649%6% - 100%
American Strong Ale631%14% - 50%
Schwarzbier545%24% - 100%
American Brown Ale554%10% - 100%
Belgian Golden Strong Ale561%7% - 100%
Irish Red Ale551%16% - 100%
English Barleywine545%11% - 100%
Roggenbier (German Rye Beer)531%20% - 38%
Doppelbock547%33% - 100%
Munich Helles442%17% - 100%
Scottish Export481%23% - 100%
Belgian Dubbel4100%100% - 100%
Mild437%20% - 81%
English Barleywine446%19% - 100%
Weizenbock444%29% - 50%
Munich Helles465%25% - 100%
Vienna Lager443%43% - 43%
Strong Bitter419%9% - 25%
English Porter463%53% - 85%
Irish Extra Stout363%29% - 100%
Flanders Red Ale3100%100% - 100%
Strong Scotch Ale378%33% - 100%
Pre-Prohibition Lager361%33% - 75%
Vienna Lager383%50% - 100%
Old Ale350%23% - 100%
Australian Sparkling Ale330%20% - 41%
International Amber Lager372%17% - 100%
British Strong Ale325%19% - 33%
Festbier263%25% - 100%
Old Ale228%17% - 38%
Wood-Aged Beer263%25% - 100%
English IPA239%38% - 40%
Fruit and Spice Beer250%50% - 50%
Kellerbier: Pale Kellerbier225%23% - 27%
Other Specialty Cider or Perry2100%100% - 100%
Munich Dunkel263%25% - 100%
California Common233%33% - 33%
Dunkles Bock243%31% - 56%
Belgian Dubbel227%25% - 29%
Irish Stout267%34% - 100%
Specialty Smoked Beer215%9% - 21%
Autumn Seasonal Beer281%62% - 100%
Scottish Light234%19% - 50%
Tropical Stout215%3% - 27%
Wheatwine267%33% - 100%
Northern English Brown220%20% - 20%
Dark American Lager229%8% - 50%
Oktoberfest/Märzen231%29% - 33%
Wild Specialty Beer242%33% - 50%
Braggot275%50% - 100%
Sahti240%31% - 49%
Doppelbock262%46% - 77%
Dry Mead150%50% - 50%
Helles Bock120%20% - 20%
Wood-Aged Beer132%32% - 32%
German Leichtbier1100%100% - 100%
Gueuze150%50% - 50%
International Dark Lager121%21% - 21%
Düsseldorf Altbier1100%100% - 100%
Weizenbock156%56% - 56%
Wee Heavy120%20% - 20%
Open Category Mead150%50% - 50%
Scottish Export 80/-118%18% - 18%
Flanders Brown Ale/Oud Bruin137%37% - 37%
Apple Wine1100%100% - 100%
Traditional Bock113%13% - 13%
Czech Dark Lager123%23% - 23%
Classic Style Smoked Beer150%50% - 50%
Straight (Unblended) Lambic1100%100% - 100%
Southern English Brown150%50% - 50%
North German Altbier155%55% - 55%
Dortmunder Export133%33% - 33%
Lambic1100%100% - 100%
Fruit Lambic1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Dark Mild1100%100% - 100%
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