Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Yakima Valley Hops - East Kent Golding


Description: "Developed from wild Canterbury Whitebine variety in late 1700’s and brought to the market in 1790. The aroma has been described as gentle, fragrant, and pleasant and is recognized as having a typical English character. Goldings are also found to be useful for late hopping lagers, when a delicate aroma is required."

Most Used In:

Style Uses Avg. Usage Usage Range
No Profile Selected4059%20% - 100%
Irish Red Ale3345%28% - 100%
Extra Special/Strong Bitter (ESB)2761%18% - 100%
Special/Best/Premium Bitter2159%21% - 100%
Robust Porter1958%19% - 100%
Oatmeal Stout1783%33% - 100%
English IPA1748%12% - 78%
Saison1545%4% - 100%
Foreign Extra Stout1526%21% - 64%
Brown Porter1456%20% - 100%
Belgian Specialty Ale1430%13% - 100%
Dry Stout1476%50% - 100%
American Stout1392%40% - 100%
Russian Imperial Stout1163%16% - 100%
Belgian Blond Ale1162%25% - 83%
Irish Red Ale1175%5% - 100%
Mild966%20% - 100%
Witbier980%30% - 100%
American IPA841%27% - 77%
Standard/Ordinary Bitter877%33% - 100%
English Porter790%29% - 100%
Strong Scotch Ale762%14% - 100%
American Amber Ale767%27% - 100%
Sweet Stout764%40% - 100%
Irish Stout775%50% - 100%
Strong Bitter750%14% - 100%
American Porter641%26% - 50%
American Light Lager675%31% - 100%
Best Bitter660%27% - 100%
American Wheat or Rye Beer632%7% - 100%
American Brown Ale650%13% - 100%
American Barleywine532%19% - 81%
Imperial Stout471%13% - 100%
English Barleywine4100%100% - 100%
Northern English Brown455%25% - 100%
Spice, Herb, or Vegetable Beer483%33% - 100%
British Golden Ale450%13% - 100%
Belgian Pale Ale356%25% - 100%
Flanders Red Ale388%63% - 100%
American Pale Ale336%22% - 60%
American Stout361%33% - 100%
Belgian Dubbel354%30% - 100%
Belgian Tripel345%14% - 71%
California Common Beer336%25% - 50%
Blonde Ale358%23% - 100%
Other Smoked Beer3100%100% - 100%
American Brown Ale328%12% - 50%
Southern English Brown363%33% - 100%
Old Ale267%33% - 100%
Oatmeal Stout273%72% - 73%
Saison231%13% - 50%
Witbier257%50% - 64%
American Amber Ale283%67% - 100%
Belgian Tripel240%40% - 40%
Baltic Porter238%38% - 38%
Scottish Export 80/-289%77% - 100%
Scottish Export275%50% - 100%
British Brown Ale242%31% - 52%
Fruit Beer239%27% - 50%
Ordinary Bitter275%50% - 100%
Belgian Golden Strong Ale234%18% - 50%
Belgian Blond Ale113%13% - 13%
American Pale Ale1100%100% - 100%
Berliner Weisse1100%100% - 100%
Imperial IPA16%6% - 6%
Belgian Pale Ale117%17% - 17%
Wood-Aged Beer150%50% - 50%
English IPA1100%100% - 100%
Winter Seasonal Beer150%50% - 50%
Weissbier167%67% - 67%
Scottish Heavy150%50% - 50%
Belgian Dubbel143%43% - 43%
German Pils133%33% - 33%
Other Fruit Melomel1100%100% - 100%
Munich Helles1100%100% - 100%
Scottish Light 60/-140%40% - 40%
Berliner Weisse112%12% - 12%
Kentucky Common1100%100% - 100%
Open Category Mead152%52% - 52%
Old Ale143%43% - 43%
Cream Ale150%50% - 50%
British Strong Ale1100%100% - 100%
Blonde Ale118%18% - 18%
Bière de Garde144%44% - 44%
Irish Extra Stout167%67% - 67%
Belgian Dark Strong Ale133%33% - 33%
Munich Helles1100%100% - 100%
Altbier125%25% - 25%
Experimental Beer1100%100% - 100%
Dunkelweizen138%38% - 38%
Dry Mead129%29% - 29%
Dark American Lager146%46% - 46%
Alternative Sugar Beer1100%100% - 100%
Scottish Heavy 70/-167%67% - 67%
Trappist Single150%50% - 50%
Belgian Dark Strong Ale125%25% - 25%
https://www.brewersfriend.com/