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Palisade


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA44231%1% - 100%
American Pale Ale25643%6% - 100%
American IPA19026%3% - 100%
American Amber Ale14840%5% - 100%
Imperial IPA13819%2% - 67%
California Common Beer11640%7% - 100%
American Pale Ale11343%4% - 100%
American Wheat or Rye Beer9245%11% - 100%
Russian Imperial Stout7823%5% - 100%
American Brown Ale6944%14% - 100%
Blonde Ale6673%3% - 100%
Saison5251%10% - 100%
American Amber Ale4833%9% - 100%
Robust Porter4551%13% - 100%
English IPA4428%5% - 67%
American Light Lager4348%4% - 100%
Specialty Beer4241%13% - 100%
Irish Red Ale4170%7% - 100%
Blonde Ale3962%10% - 100%
Imperial Stout3930%3% - 100%
Cream Ale3748%13% - 100%
Double IPA3523%1% - 100%
American Stout3155%7% - 100%
No Profile Selected3043%9% - 100%
Weizen/Weissbier2860%27% - 100%
Belgian Dark Strong Ale2837%19% - 57%
Specialty IPA: Black IPA2628%9% - 47%
Extra Special/Strong Bitter (ESB)2657%11% - 100%
Saison2536%9% - 100%
Oatmeal Stout2457%20% - 100%
Specialty IPA: Red IPA2321%10% - 50%
Belgian Specialty Ale2357%13% - 100%
Irish Red Ale2257%15% - 100%
American Stout2151%10% - 100%
American Wheat Beer2060%15% - 100%
Witbier1955%13% - 100%
Old Ale1942%20% - 67%
Sweet Stout1966%17% - 100%
Specialty IPA: Rye IPA1957%13% - 83%
American Barleywine1824%6% - 100%
Fruit Beer1866%27% - 100%
Standard/Ordinary Bitter1749%10% - 100%
American Porter1763%33% - 100%
Strong Scotch Ale1647%24% - 100%
Spice, Herb, or Vegetable Beer1554%12% - 100%
Brown Porter1459%24% - 100%
Dry Stout1347%26% - 100%
Belgian Blond Ale1250%33% - 100%
Specialty IPA: New England IPA1121%9% - 67%
Belgian Dark Strong Ale1138%25% - 67%
British Golden Ale1137%31% - 63%
Mild1158%15% - 100%
Baltic Porter1154%5% - 100%
Belgian Tripel1039%13% - 100%
American Brown Ale1066%11% - 100%
Northern English Brown1038%13% - 67%
Belgian Blond Ale1066%40% - 100%
Witbier966%48% - 100%
Specialty IPA: Belgian IPA928%9% - 63%
Other Smoked Beer854%20% - 91%
Berliner Weisse873%56% - 100%
Experimental Beer879%33% - 100%
German Pilsner (Pils)865%15% - 100%
Kölsch857%9% - 100%
American Lager848%12% - 100%
Dunkelweizen846%13% - 100%
Weizenbock761%34% - 100%
Southern English Brown725%9% - 40%
Cream Ale793%50% - 100%
California Common755%3% - 100%
Specialty IPA: White IPA737%6% - 100%
Special/Best/Premium Bitter765%16% - 100%
Belgian Dubbel640%8% - 100%
Belgian Pale Ale659%22% - 100%
Strong Bitter655%33% - 100%
British Brown Ale645%25% - 100%
German Pils556%33% - 100%
Kölsch543%33% - 50%
Vienna Lager553%45% - 75%
Irish Stout563%33% - 100%
Holiday/Winter Special Spiced Beer553%33% - 100%
Ordinary Bitter546%26% - 100%
Doppelbock547%33% - 50%
Oatmeal Stout566%38% - 100%
Trappist Single462%40% - 100%
Clone Beer436%11% - 50%
Belgian Golden Strong Ale461%11% - 100%
Schwarzbier439%18% - 69%
English Barleywine451%33% - 76%
Classic American Pilsner439%26% - 60%
American Strong Ale411%8% - 18%
Mixed-Style Beer455%33% - 100%
Belgian Dubbel462%33% - 100%
Weizenbock451%10% - 100%
Weissbier450%25% - 100%
Wild Specialty Beer390%69% - 100%
Baltic Porter339%33% - 50%
Belgian Golden Strong Ale346%37% - 50%
Flanders Brown Ale/Oud Bruin344%17% - 100%
English Barleywine324%23% - 25%
Berliner Weisse376%27% - 100%
Wood-Aged Beer373%20% - 100%
English Porter353%25% - 100%
English IPA325%14% - 42%
British Strong Ale344%17% - 100%
Belgian Pale Ale353%38% - 71%
Munich Helles351%40% - 57%
Spice, Herb, or Vegetable Beer318%15% - 25%
Foreign Extra Stout380%40% - 100%
Maibock/Helles Bock227%21% - 33%
Scottish Light2100%100% - 100%
Best Bitter219%17% - 21%
Scottish Export 80/-224%13% - 36%
Alternative Sugar Beer263%60% - 67%
Wood-Aged Beer235%33% - 36%
Gose263%25% - 100%
Düsseldorf Altbier224%14% - 33%
Dark Mild2100%100% - 100%
Roggenbier (German Rye Beer)250%33% - 67%
German Leichtbier266%31% - 100%
Roggenbier267%67% - 67%
Foreign Extra Stout234%27% - 42%
International Pale Lager234%22% - 47%
Vienna Lager238%35% - 40%
Scottish Light 60/-254%8% - 100%
Fruit Lambic1100%100% - 100%
Autumn Seasonal Beer114%14% - 14%
German Helles Exportbier150%50% - 50%
Bière de Garde167%67% - 67%
Old Ale150%50% - 50%
Common Cider1100%100% - 100%
Tropical Stout150%50% - 50%
Czech Dark Lager144%44% - 44%
Specialty IPA: Brown IPA19%9% - 9%
Czech Amber Lager116%16% - 16%
Winter Seasonal Beer133%33% - 33%
Bière de Garde125%25% - 25%
Fruit and Spice Beer16%6% - 6%
Munich Helles125%25% - 25%
Flanders Red Ale16%6% - 6%
Bohemian Pilsener133%33% - 33%
Czech Pale Lager126%26% - 26%
Premium American Lager1100%100% - 100%
Fruit Beer1100%100% - 100%
Dunkles Weissbier138%38% - 38%
Light American Lager1100%100% - 100%
Specialty Smoked Beer1100%100% - 100%
Classic Rauchbier133%33% - 33%
Flanders Red Ale1100%100% - 100%
Altbier139%39% - 39%
Braggot133%33% - 33%
Classic Style Smoked Beer175%75% - 75%
Belgian Tripel167%67% - 67%
American Barleywine120%20% - 20%
Oud Bruin1100%100% - 100%
Helles Bock157%57% - 57%
Mixed-Fermentation Sour Beer1100%100% - 100%
Specialty Fruit Beer1100%100% - 100%
Other Specialty Cider or Perry118%18% - 18%
Czech Premium Pale Lager125%25% - 25%
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