Hallertau Blanc

Description: "Next-generation German hops for 21st century craft beer: highly aromatic, tropical, floral, and fruity."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	645	35%	1% - 100%
American Pale Ale	312	43%	4% - 100%
Saison	271	54%	8% - 100%
Saison	268	52%	6% - 100%
Weissbier	214	72%	12% - 100%
American IPA	194	30%	1% - 100%
American Light Lager	181	53%	6% - 100%
American Pale Ale	153	49%	4% - 100%
Blonde Ale	143	53%	8% - 100%
Specialty IPA: New England IPA	140	32%	2% - 100%
No Profile Selected	132	54%	1% - 100%
Witbier	98	70%	18% - 100%
Kölsch	92	61%	14% - 100%
American Wheat Beer	90	55%	13% - 100%
Specialty IPA: White IPA	79	38%	1% - 100%
German Pilsner (Pils)	75	56%	11% - 100%
German Pils	72	60%	10% - 100%
International Pale Lager	69	57%	1% - 100%
Belgian Pale Ale	69	52%	10% - 100%
Experimental Beer	67	54%	7% - 100%
Kölsch	61	73%	25% - 100%
Berliner Weisse	58	84%	5% - 100%
Double IPA	58	27%	4% - 89%
Weizen/Weissbier	56	75%	17% - 100%
Mixed-Fermentation Sour Beer	53	58%	9% - 100%
Berliner Weisse	48	93%	33% - 100%
American Amber Ale	45	42%	11% - 100%
Märzen	42	58%	10% - 100%
Fruit Beer	41	74%	16% - 100%
Gose	37	90%	18% - 100%
Specialty IPA: Belgian IPA	36	44%	11% - 100%
Belgian Tripel	35	45%	2% - 100%
American Lager	33	54%	14% - 100%
Cream Ale	33	53%	23% - 100%
Brett Beer	32	60%	13% - 100%
Specialty IPA: Black IPA	32	55%	8% - 100%
Belgian Golden Strong Ale	32	51%	8% - 100%
Witbier	32	86%	25% - 100%
Czech Premium Pale Lager	32	42%	10% - 100%
Belgian Blond Ale	32	63%	22% - 100%
Imperial Stout	31	64%	14% - 100%
Blonde Ale	29	63%	22% - 100%
English IPA	29	34%	13% - 100%
Cream Ale	28	67%	20% - 100%
Imperial IPA	27	25%	4% - 62%
Specialty IPA: Red IPA	23	34%	5% - 100%
Belgian Specialty Ale	23	58%	24% - 100%
Specialty IPA: Rye IPA	21	30%	10% - 63%
Mixed-Style Beer	21	54%	18% - 100%
Dunkles Weissbier	21	71%	33% - 100%
Munich Helles	21	60%	14% - 100%
Munich Helles	20	66%	25% - 100%
Belgian Blond Ale	19	52%	12% - 100%
Schwarzbier	19	71%	9% - 100%
Trappist Single	17	57%	14% - 100%
Vienna Lager	17	47%	9% - 100%
American Brown Ale	17	34%	14% - 100%
American Porter	17	54%	23% - 100%
Belgian Dark Strong Ale	17	54%	22% - 100%
Bohemian Pilsener	17	47%	16% - 100%
Classic American Pilsner	17	55%	17% - 100%
Czech Pale Lager	16	55%	12% - 100%
Belgian Dubbel	16	54%	9% - 100%
American Amber Ale	15	44%	13% - 100%
Vienna Lager	15	50%	12% - 100%
Clone Beer	14	43%	2% - 100%
Belgian Pale Ale	14	56%	9% - 100%
Belgian Dark Strong Ale	14	86%	20% - 100%
Bière de Garde	14	64%	17% - 100%
Standard/Ordinary Bitter	13	55%	13% - 100%
Belgian Golden Strong Ale	13	61%	7% - 100%
Festbier	13	41%	17% - 100%
American Stout	13	55%	22% - 100%
Maibock/Helles Bock	12	22%	7% - 75%
Belgian Tripel	12	46%	10% - 100%
British Golden Ale	11	48%	6% - 100%
Russian Imperial Stout	11	50%	11% - 100%
Irish Red Ale	11	59%	33% - 100%
American Stout	10	51%	26% - 100%
Weizenbock	10	78%	21% - 100%
Strong Bitter	10	26%	15% - 36%
Light American Lager	10	60%	43% - 100%
Specialty Fruit Beer	10	50%	32% - 100%
American Strong Ale	10	51%	29% - 76%
Altbier	9	72%	38% - 100%
Munich Dunkel	9	81%	25% - 100%
American Wheat or Rye Beer	9	53%	10% - 100%
Robust Porter	9	48%	20% - 100%
Winter Seasonal Beer	9	46%	13% - 63%
California Common	9	82%	38% - 100%
Oktoberfest/Märzen	8	74%	33% - 100%
American Barleywine	8	46%	7% - 100%
Doppelbock	8	57%	9% - 100%
Spice, Herb, or Vegetable Beer	8	47%	9% - 100%
Kellerbier: Pale Kellerbier	8	35%	20% - 67%
British Brown Ale	8	58%	11% - 100%
Classic Style Smoked Beer	8	83%	50% - 100%
International Amber Lager	8	66%	33% - 100%
Flanders Red Ale	8	91%	29% - 100%
Helles Bock	8	55%	29% - 100%
Schwarzbier	7	50%	31% - 93%
California Common Beer	7	43%	6% - 67%
Munich Dunkel	7	48%	18% - 100%
Special/Best/Premium Bitter	7	61%	42% - 81%
Wheatwine	7	43%	10% - 71%
Dunkles Bock	7	90%	62% - 100%
Specialty Smoked Beer	7	70%	33% - 100%
Irish Red Ale	7	63%	14% - 100%
English IPA	6	39%	8% - 100%
Bière de Garde	6	37%	18% - 67%
Dunkelweizen	6	90%	68% - 100%
Düsseldorf Altbier	6	45%	20% - 63%
English Barleywine	6	28%	11% - 52%
Doppelbock	6	81%	33% - 100%
Baltic Porter	6	47%	25% - 100%
Traditional Bock	6	84%	50% - 100%
Braggot	6	41%	25% - 100%
Weizenbock	5	74%	30% - 100%
Dry Stout	5	74%	50% - 100%
American Barleywine	5	53%	22% - 100%
Fruit and Spice Beer	5	82%	52% - 100%
Spice, Herb, or Vegetable Beer	5	55%	17% - 100%
Australian Sparkling Ale	5	27%	23% - 33%
Kellerbier: Amber Kellerbier	5	36%	24% - 50%
Best Bitter	5	58%	21% - 100%
Brown Porter	5	46%	25% - 100%
English Barleywine	5	35%	9% - 100%
Belgian Dubbel	5	43%	29% - 65%
Fruit Lambic	5	84%	33% - 100%
Dark Mild	4	26%	14% - 50%
Autumn Seasonal Beer	4	49%	14% - 100%
Old Ale	4	43%	22% - 100%
Fruit Beer	4	100%	100% - 100%
Dortmunder Export	4	55%	33% - 81%
Wild Specialty Beer	4	67%	20% - 100%
Rauchbier	4	58%	33% - 100%
Roggenbier (German Rye Beer)	4	77%	50% - 100%
Northern English Brown	3	74%	22% - 100%
Baltic Porter	3	48%	44% - 50%
Specialty IPA: Brown IPA	3	27%	26% - 29%
German Leichtbier	3	42%	25% - 50%
Oatmeal Stout	3	50%	35% - 64%
Ordinary Bitter	3	51%	23% - 100%
Dark American Lager	3	72%	50% - 100%
Oatmeal Stout	3	47%	20% - 100%
Lambic	3	100%	100% - 100%
Sahti	3	83%	50% - 100%
British Strong Ale	3	45%	13% - 100%
Premium American Lager	3	100%	100% - 100%
North German Altbier	3	68%	58% - 74%
Other Smoked Beer	3	51%	25% - 100%
Extra Special/Strong Bitter (ESB)	3	37%	25% - 47%
Roggenbier	3	59%	33% - 100%
Alternative Sugar Beer	3	30%	20% - 36%
International Dark Lager	2	77%	53% - 100%
Fruit Lambic	2	72%	44% - 100%
Kentucky Common	2	22%	22% - 22%
English Porter	2	62%	23% - 100%
Piwo Grodziskie	2	63%	25% - 100%
Scottish Export 80/-	2	60%	54% - 67%
Flanders Red Ale	2	59%	19% - 100%
Gueuze	2	80%	60% - 100%
Eisbock	2	57%	57% - 57%
Scottish Heavy	2	100%	100% - 100%
Specialty Beer	2	30%	29% - 31%
German Helles Exportbier	2	30%	27% - 33%
Wood-Aged Beer	2	100%	100% - 100%
Gueuze	2	74%	48% - 100%
Mild	2	41%	6% - 75%
Semi-Sweet Mead	2	100%	100% - 100%
Strong Scotch Ale	2	21%	20% - 22%
Tropical Stout	2	41%	25% - 57%
Old Ale	1	50%	50% - 50%
Wee Heavy	1	23%	23% - 23%
American Brown Ale	1	33%	33% - 33%
Standard American Lager	1	33%	33% - 33%
English Cider	1	100%	100% - 100%
Holiday/Winter Special Spiced Beer	1	25%	25% - 25%
Classic Rauchbier	1	50%	50% - 50%
Dry Mead	1	100%	100% - 100%
Common Cider	1	100%	100% - 100%
Sweet Stout	1	100%	100% - 100%
Metheglin	1	100%	100% - 100%
Irish Extra Stout	1	27%	27% - 27%
Sweet Stout	1	100%	100% - 100%
Foreign Extra Stout	1	33%	33% - 33%
Czech Dark Lager	1	25%	25% - 25%
Specialty Wood-Aged Beer	1	33%	33% - 33%
Scottish Export	1	100%	100% - 100%
Czech Amber Lager	1	50%	50% - 50%
Alternative Grain Beer	1	23%	23% - 23%
Foreign Extra Stout	1	33%	33% - 33%
Scottish Light	1	100%	100% - 100%
Straight (Unblended) Lambic	1	100%	100% - 100%