| No Profile Selected | 58 | 53% | 5% - 100% |
| American Pale Ale | 54 | 45% | 5% - 100% |
| Belgian Dark Strong Ale | 38 | 41% | 3% - 100% |
| American IPA | 31 | 21% | 2% - 60% |
| Russian Imperial Stout | 31 | 39% | 15% - 67% |
| Blonde Ale | 28 | 48% | 8% - 100% |
| American Pale Ale | 24 | 39% | 9% - 100% |
| American IPA | 24 | 34% | 13% - 100% |
| Bière de Garde | 23 | 42% | 24% - 74% |
| Belgian Dark Strong Ale | 21 | 44% | 2% - 100% |
| Belgian Tripel | 19 | 48% | 15% - 100% |
| American Light Lager | 17 | 65% | 4% - 100% |
| Specialty IPA: New England IPA | 17 | 35% | 6% - 100% |
| Saison | 17 | 42% | 7% - 100% |
| Belgian Pale Ale | 17 | 56% | 17% - 100% |
| Irish Red Ale | 17 | 59% | 10% - 100% |
| German Pilsner (Pils) | 15 | 55% | 23% - 100% |
| Strong Bitter | 15 | 32% | 6% - 67% |
| Saison | 14 | 71% | 7% - 100% |
| Oatmeal Stout | 14 | 74% | 33% - 100% |
| Old Ale | 14 | 30% | 17% - 67% |
| Blonde Ale | 14 | 82% | 25% - 100% |
| American Amber Ale | 14 | 55% | 12% - 100% |
| Standard/Ordinary Bitter | 13 | 59% | 8% - 100% |
| American Brown Ale | 13 | 72% | 25% - 100% |
| American Brown Ale | 13 | 52% | 20% - 100% |
| Baltic Porter | 12 | 62% | 25% - 100% |
| Weissbier | 12 | 66% | 4% - 100% |
| Sweet Stout | 12 | 63% | 36% - 100% |
| Best Bitter | 11 | 49% | 25% - 100% |
| Dry Stout | 11 | 77% | 33% - 100% |
| American Stout | 11 | 56% | 17% - 100% |
| International Pale Lager | 11 | 52% | 30% - 100% |
| Belgian Tripel | 10 | 49% | 27% - 100% |
| American Wheat Beer | 10 | 49% | 9% - 100% |
| Witbier | 10 | 65% | 17% - 100% |
| Holiday/Winter Special Spiced Beer | 10 | 75% | 15% - 100% |
| British Golden Ale | 9 | 43% | 16% - 100% |
| Brown Porter | 9 | 74% | 33% - 100% |
| Extra Special/Strong Bitter (ESB) | 9 | 53% | 27% - 100% |
| American Stout | 9 | 56% | 28% - 100% |
| Robust Porter | 9 | 62% | 25% - 100% |
| American Amber Ale | 9 | 48% | 21% - 100% |
| Belgian Blond Ale | 9 | 47% | 22% - 100% |
| Belgian Dubbel | 8 | 72% | 25% - 100% |
| Bière de Garde | 8 | 60% | 38% - 100% |
| English IPA | 8 | 44% | 8% - 100% |
| British Strong Ale | 7 | 48% | 12% - 100% |
| Specialty Beer | 7 | 38% | 14% - 50% |
| American Porter | 7 | 83% | 29% - 100% |
| Schwarzbier | 7 | 44% | 42% - 50% |
| Imperial Stout | 7 | 62% | 6% - 100% |
| American Barleywine | 7 | 35% | 30% - 50% |
| International Amber Lager | 7 | 77% | 25% - 100% |
| Experimental Beer | 7 | 39% | 20% - 91% |
| California Common Beer | 7 | 47% | 23% - 67% |
| Belgian Dubbel | 6 | 51% | 19% - 100% |
| Foreign Extra Stout | 6 | 59% | 20% - 100% |
| Belgian Blond Ale | 6 | 75% | 35% - 100% |
| Cream Ale | 6 | 81% | 33% - 100% |
| Imperial IPA | 6 | 26% | 12% - 50% |
| Belgian Specialty Ale | 6 | 53% | 33% - 100% |
| Wee Heavy | 6 | 49% | 19% - 71% |
| Specialty IPA: Black IPA | 6 | 17% | 9% - 27% |
| American Lager | 5 | 65% | 33% - 100% |
| Specialty Smoked Beer | 5 | 56% | 40% - 100% |
| Specialty IPA: Belgian IPA | 5 | 37% | 20% - 62% |
| Belgian Golden Strong Ale | 5 | 35% | 28% - 44% |
| English Porter | 5 | 66% | 31% - 100% |
| Specialty IPA: Rye IPA | 5 | 23% | 10% - 47% |
| Special/Best/Premium Bitter | 5 | 43% | 25% - 91% |
| German Helles Exportbier | 5 | 58% | 21% - 83% |
| Traditional Bock | 5 | 100% | 100% - 100% |
| Scottish Heavy | 4 | 71% | 50% - 100% |
| English IPA | 4 | 43% | 15% - 70% |
| Classic American Pilsner | 4 | 46% | 27% - 80% |
| Irish Red Ale | 4 | 61% | 33% - 100% |
| Doppelbock | 4 | 100% | 100% - 100% |
| American Barleywine | 4 | 31% | 18% - 40% |
| Bohemian Pilsener | 4 | 27% | 13% - 56% |
| British Brown Ale | 4 | 46% | 2% - 100% |
| Munich Helles | 4 | 75% | 39% - 100% |
| International Dark Lager | 4 | 71% | 40% - 100% |
| Baltic Porter | 4 | 48% | 40% - 56% |
| California Common | 4 | 76% | 50% - 100% |
| North German Altbier | 3 | 75% | 24% - 100% |
| Winter Seasonal Beer | 3 | 100% | 100% - 100% |
| Kölsch | 3 | 52% | 24% - 100% |
| Dark Mild | 3 | 70% | 33% - 100% |
| Doppelbock | 3 | 93% | 78% - 100% |
| Belgian Pale Ale | 3 | 100% | 100% - 100% |
| Oud Bruin | 3 | 100% | 100% - 100% |
| Mixed-Style Beer | 3 | 56% | 33% - 100% |
| Trappist Single | 3 | 50% | 17% - 100% |
| Kentucky Common | 3 | 38% | 32% - 50% |
| Fruit Beer | 3 | 62% | 35% - 100% |
| Specialty IPA: White IPA | 3 | 40% | 7% - 100% |
| Irish Stout | 3 | 100% | 100% - 100% |
| Weizen/Weissbier | 3 | 53% | 29% - 100% |
| Oatmeal Stout | 3 | 67% | 50% - 100% |
| Spice, Herb, or Vegetable Beer | 3 | 82% | 46% - 100% |
| Kölsch | 3 | 34% | 19% - 50% |
| Old Ale | 2 | 75% | 50% - 100% |
| Clone Beer | 2 | 43% | 43% - 44% |
| American Wheat or Rye Beer | 2 | 24% | 20% - 27% |
| Märzen | 2 | 32% | 21% - 43% |
| Flanders Red Ale | 2 | 40% | 40% - 40% |
| Braggot | 2 | 80% | 60% - 100% |
| Northern English Brown | 2 | 43% | 29% - 57% |
| English Barleywine | 2 | 58% | 50% - 67% |
| Southern English Brown | 2 | 53% | 40% - 67% |
| Cream Ale | 2 | 63% | 63% - 63% |
| Ordinary Bitter | 2 | 39% | 20% - 59% |
| Dunkelweizen | 2 | 50% | 50% - 50% |
| Scottish Export | 2 | 75% | 50% - 100% |
| Berliner Weisse | 2 | 100% | 100% - 100% |
| Irish Extra Stout | 2 | 83% | 67% - 100% |
| Dark American Lager | 2 | 90% | 80% - 100% |
| Oktoberfest/Märzen | 2 | 48% | 33% - 63% |
| Pre-Prohibition Porter | 2 | 100% | 100% - 100% |
| Spice, Herb, or Vegetable Beer | 2 | 89% | 78% - 100% |
| Specialty IPA: Red IPA | 2 | 40% | 31% - 50% |
| Wild Specialty Beer | 2 | 67% | 33% - 100% |
| American Strong Ale | 2 | 41% | 18% - 64% |
| Belgian Golden Strong Ale | 1 | 63% | 63% - 63% |
| German Pils | 1 | 50% | 50% - 50% |
| Mild | 1 | 100% | 100% - 100% |
| Specialty IPA: Brown IPA | 1 | 30% | 30% - 30% |
| Berliner Weisse | 1 | 100% | 100% - 100% |
| Foreign Extra Stout | 1 | 67% | 67% - 67% |
| Czech Premium Pale Lager | 1 | 17% | 17% - 17% |
| Altbier | 1 | 53% | 53% - 53% |
| Roggenbier (German Rye Beer) | 1 | 50% | 50% - 50% |
| Scottish Light | 1 | 38% | 38% - 38% |
| Double IPA | 1 | 13% | 13% - 13% |
| Dunkles Weissbier | 1 | 100% | 100% - 100% |
| Other Smoked Beer | 1 | 100% | 100% - 100% |
| Pre-Prohibition Lager | 1 | 50% | 50% - 50% |
| Australian Sparkling Ale | 1 | 39% | 39% - 39% |
| English Barleywine | 1 | 50% | 50% - 50% |
| Maibock/Helles Bock | 1 | 40% | 40% - 40% |
| Sweet Stout | 1 | 100% | 100% - 100% |
| Munich Dunkel | 1 | 67% | 67% - 67% |
| Lambic | 1 | 100% | 100% - 100% |
| Czech Amber Lager | 1 | 50% | 50% - 50% |
| Standard American Lager | 1 | 50% | 50% - 50% |
| Flanders Red Ale | 1 | 33% | 33% - 33% |
| Eisbock | 1 | 67% | 67% - 67% |
| Festbier | 1 | 100% | 100% - 100% |
| Gose | 1 | 20% | 20% - 20% |
| Wood-Aged Beer | 1 | 67% | 67% - 67% |
| Mixed-Fermentation Sour Beer | 1 | 60% | 60% - 60% |
| Helles Bock | 1 | 32% | 32% - 32% |
| Alternative Sugar Beer | 1 | 67% | 67% - 67% |
| Scottish Light 60/- | 1 | 100% | 100% - 100% |
| Czech Pale Lager | 1 | 57% | 57% - 57% |
| Premium American Lager | 1 | 50% | 50% - 50% |
| Witbier | 1 | 50% | 50% - 50% |
| Vienna Lager | 1 | 56% | 56% - 56% |
| Strong Scotch Ale | 1 | 40% | 40% - 40% |
| Weizenbock | 1 | 100% | 100% - 100% |
| Dortmunder Export | 1 | 12% | 12% - 12% |
| Düsseldorf Altbier | 1 | 75% | 75% - 75% |
| Kellerbier: Amber Kellerbier | 1 | 17% | 17% - 17% |
| Czech Dark Lager | 1 | 57% | 57% - 57% |
| Alternative Grain Beer | 1 | 100% | 100% - 100% |
| Tropical Stout | 1 | 100% | 100% - 100% |
| Wood-Aged Beer | 1 | 50% | 50% - 50% |
