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Ekuanot


Description: "Developed by Hop Breeding Company and released in 2014, Ekuanot™ Brand HBC 366 features pronounced aroma characteristics and extremely high oil content. This variety bursts out of the spring soil in vibrant yellow and gradually matures to a deep green color by fall harvest."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA142131%2% - 100%
American Pale Ale78242%1% - 100%
Specialty IPA: New England IPA74630%1% - 100%
American IPA29232%1% - 100%
Double IPA20729%3% - 100%
No Profile Selected12439%1% - 100%
American Light Lager12438%4% - 100%
American Pale Ale11047%5% - 100%
American Amber Ale10239%12% - 100%
Blonde Ale9247%4% - 100%
Imperial IPA7631%3% - 100%
Specialty IPA: Black IPA6635%4% - 100%
Specialty IPA: Red IPA6533%4% - 100%
Specialty IPA: White IPA6237%1% - 100%
Saison4852%8% - 100%
Experimental Beer4442%3% - 100%
Saison4154%8% - 100%
American Wheat Beer3954%1% - 100%
Specialty IPA: Rye IPA3530%11% - 78%
Specialty IPA: Belgian IPA3133%10% - 75%
American Amber Ale2440%20% - 100%
English IPA2430%6% - 100%
Belgian Pale Ale1949%11% - 100%
Fruit Beer1856%9% - 100%
American Strong Ale1839%2% - 100%
Mixed-Fermentation Sour Beer1785%18% - 100%
Standard/Ordinary Bitter1747%12% - 100%
Imperial Stout1661%9% - 100%
Berliner Weisse1354%11% - 100%
British Golden Ale1355%13% - 100%
International Pale Lager1346%14% - 100%
Weissbier1354%23% - 100%
Specialty IPA: Brown IPA1237%12% - 77%
Berliner Weisse1168%11% - 100%
American Brown Ale1148%5% - 100%
Irish Red Ale1149%17% - 100%
Ordinary Bitter1039%7% - 57%
Belgian Golden Strong Ale1042%17% - 100%
Brett Beer945%31% - 57%
American Lager833%12% - 100%
Specialty Fruit Beer849%14% - 100%
Belgian Tripel841%2% - 100%
Cream Ale839%9% - 60%
Alternative Grain Beer739%14% - 50%
American Porter770%25% - 100%
Clone Beer780%30% - 100%
Tropical Stout740%20% - 100%
Mixed-Style Beer742%15% - 100%
Witbier744%13% - 100%
English IPA643%27% - 60%
Sweet Stout673%38% - 100%
Strong Bitter636%15% - 60%
Belgian Blond Ale630%16% - 50%
Czech Premium Pale Lager652%18% - 100%
Belgian Specialty Ale624%20% - 27%
Russian Imperial Stout669%20% - 100%
English Barleywine559%14% - 100%
Scottish Export 80/-5100%100% - 100%
Trappist Single531%15% - 45%
American Wheat or Rye Beer563%35% - 93%
American Stout563%25% - 100%
Gose563%33% - 100%
Belgian Tripel442%25% - 67%
German Pils428%13% - 46%
Wild Specialty Beer446%33% - 50%
Weizen/Weissbier443%29% - 60%
Blonde Ale448%17% - 100%
Cream Ale477%24% - 100%
Oatmeal Stout442%42% - 42%
Classic American Pilsner438%38% - 38%
International Amber Lager340%15% - 52%
Munich Helles354%22% - 100%
American Barleywine317%9% - 25%
Australian Sparkling Ale321%17% - 27%
German Pilsner (Pils)331%22% - 40%
Kölsch380%50% - 100%
Spice, Herb, or Vegetable Beer353%25% - 100%
American Stout353%46% - 67%
Spice, Herb, or Vegetable Beer329%24% - 40%
Oatmeal Stout340%28% - 50%
Witbier233%5% - 60%
Belgian Pale Ale255%9% - 100%
California Common252%46% - 57%
Gueuze2100%100% - 100%
Old Ale258%49% - 67%
Extra Special/Strong Bitter (ESB)254%23% - 86%
Fruit Lambic228%22% - 33%
English Porter271%42% - 100%
British Brown Ale215%6% - 24%
Robust Porter235%19% - 50%
German Leichtbier248%47% - 50%
Weizenbock238%33% - 42%
American Brown Ale250%50% - 50%
Märzen220%20% - 20%
Premium American Lager253%50% - 56%
Scottish Heavy215%15% - 15%
Helles Bock250%50% - 50%
Bière de Garde260%21% - 100%
Light American Lager232%32% - 32%
Kölsch214%14% - 14%
Flanders Brown Ale/Oud Bruin263%25% - 100%
Munich Dunkel138%38% - 38%
Roggenbier (German Rye Beer)133%33% - 33%
Irish Stout121%21% - 21%
Standard American Lager133%33% - 33%
Best Bitter140%40% - 40%
Foreign Extra Stout1100%100% - 100%
Pre-Prohibition Lager120%20% - 20%
Dry Stout122%22% - 22%
German Helles Exportbier133%33% - 33%
Altbier146%46% - 46%
North German Altbier129%29% - 29%
Sweet Stout133%33% - 33%
Irish Red Ale133%33% - 33%
Doppelbock1100%100% - 100%
American Barleywine118%18% - 18%
Fruit Cider1100%100% - 100%
Mild1100%100% - 100%
Schwarzbier1100%100% - 100%
Flanders Red Ale123%23% - 23%
Scottish Heavy 70/-124%24% - 24%
Munich Dunkel142%42% - 42%
Winter Seasonal Beer133%33% - 33%
Dunkelweizen150%50% - 50%
Belgian Dark Strong Ale125%25% - 25%
Bohemian Pilsener156%56% - 56%
Vienna Lager1100%100% - 100%
Sahti120%20% - 20%
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